KALE 
SPECIAL DWARF GREEN SCOTCH 55-60 days 
A variety of Scotch Kale with leaves of a bright 
yellowish green, beautifully curled. The plant has a 
spreading habit, grows close to the ground and with- 
stands frost. Oz. 35c; Y% Ib. $1.00; Ib. $3.00. 
BLUE SCOTCH 55-60 days 
We have an excellent and very even stock of this low 
growing spreading variety, which is the one most com- 
monly grown. The leaves are large, finely curled, of a 
deep bluish-green color and of excellent quality. It is 
often used for garnishing. Oz. 35c; % Ib. $1.00; Ib. 
$3.00. 
DWARF SIBERIAN (Early Sprouts) 60-65 days 
A hardy and productive variety with bluish-green 
foliage that grows rapidly and is very slow running to 
seed in the spring. The leaves are not nearly as curly 
as the Scotch types listed above. Oz. 25c; % Ib. 70c; 
Ib. $2.00. 
TALL SCOTCH 
Similar to Dwarf Green Scotch, but grows a plant 24 
to 30 inches tall, bearing leaves heavily curled and of 
bright medium green color. Very tender after being 
frosted. Oz. 30c; %4 Ib. 80c; Ib. $2.50. 
LETTUCE 
Cabbage-Heading Varieties 
NEW YORK NO. 12 (WS) 78-81 days 
An early, sure heading strain of the popular New York 
Lettuce. More adapted to summer weather than the 
original strain. It forms somewhat flat, exposed heads 
with rather light green thin leaves. Oz. 40c; % Ib. $1.10; 
Ibno3.20¢ 
IMPERIAL NO. 44 (WS) 80-83 days 
This is a type of Iceberg Lettuce developed by the 
U. S. Department of Agriculture that seems to be very 
adaptable to the eastern climate and soil. It makes heads 
better than any other strain and shows marked resistance 
to tip burn. The heads are solid and of fine quality. Oz. 
45c; V4lb. $1.20; Ib. $3.40. 
IMPERIAL NO. 456 (WS) 82-85 days 
Originally developed for use in New York state by 
those who wish to grow head lettuce in the summer 
months, it withstands heat better than Imperial No. 44 
and is resistant to tip burn. Oz. 50c; % Ib. $1.35; Ib. 
$4.50. 
IMPERIAL NO. 847 (BS) 83-86 days 
A medium large, hard heading variety that does 
quite well in hot weather and is resistant to tip burn. 
It produces heads of good size and solidity where other 
strains fail. It is a little later than New York 44 and has 
larger heads. Oz. 45c; % Ib. $1.20; Ib. $3.40. 
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Imperial No. 44 
PREMIER GREAT LAKES (WS) 78-83 days 
Developed from a selection from Great Lakes by the 
Pennsylvania Agr. Expt. Station. The heads are un- 
usually solid, round, up to 7’’ in diameter, and very 
uniform. It is slow to bolt and has produced up to 90% 
marketable heads. For upland soils as an early maturing 
or summer crop. Oz. 70c; % Ib. $2.50; Ib. $8.00. 
PENNLAKE (WS) 85-88 days 
Developed by the Pennsylvania Agr. Expt. Station 
from a cross of Great Lakes x Imperial 847. The foliage 
is crisp and dark, the heads compact and with a greener 
interior, well protected from scald. Resistant to tip burn, 
and very uniform. Recommended for early summer or 
fall crop on upland or muck. Oz. 70c; %4 Ib. $2.50; 
Ib. $8.00, 
PROGRESS (WS) 80 days 
Released by U.S.D.A. and the N. J. Agr. Expt. Station, 
this Imperial type is an early, dark green, tipburn- 
resistant variety of great merit. It has done especially 
well in New Jersey as an early variety. As compared 
with Imperial 44, it is darker green, thicker leaved and 
of better quality. Oz. $1.00; %4 Ib. $3.60; Ib. $12.00. 
Butter-Heading Varieties 
BIG BOSTON (WS) 74-77 days 
The heads are medium size, compact, the outer leaves 
are light green edged with brown, excellent quality. 
Oz. 25c; Y% |b. 70c; Ib. $2.00. 
WHITE BOSTON (WS) 73-76 days 
A superior strain of white seeded Boston, remarkably 
free from tip burn and bottom rot. Light green leaves 
without edge tinge. It stands long without bolting and is 
fine for Spring sowing in the field. Oz. 30c; % Ib. 80c; 
Ib. $2.50. 
ASK FOR PRICES OF ANY VARIETIES NOT LISTED 
