
INDEX 
ATijiaeliow cme lants. 2 2-200. pages 5-7 
BX OD eal coe au art ee See see 17 
Besontas, DoubletDuberotis-._— 2-22-22 4 
ELC (eee a te So 18 
isyinatahi Cha ./ 22 2 ee Ue Fee 14 
iat LC Iitil Gwen ee ee 12-13 
La igor ee eee ee Se et 4 
Lee eUTeP TS. ee wae SA ete eos 1/7 
Peer see ee aes to 18 
He dD mee eee eee 4 
eghe, 2p ee. Set Wi ee ee iat 
VETO 2 ae rd 2 cal eee fies ete tos ae ee 9 
Si\tinnescotamonowriake (fo es 5. 16 
ELUhiin Gieeee ee ee  eee 6 
eit Co mene ert er, See ee 14 
Pereniiiale biowers bP lants==-2 2 8-14 
RD eee ee ee ee 9 
RGSES re eee ee ee ee eek 15 
SE fe SS ee ee Se ae 17 
Shep Sep oe ee eee pe eee. 16 
Meretableme lant s ee 2 ee eee ee, 3 
Viti Gores Till al Mee se einen eto 7 
ies erennia peeee eee 14 
Vaughan’s 
FLOWER and VEGETABLE 
SEEDS 

3 
TOMATO PLANTS 
Transplanted, 
per dozen 40c 
Potted Plants, each 15c 
The number of days marked after the 
varieties show approximately how long after 
the plants are set out when ripe fruit may 
be expected. 
BONNY BEST, 73 days, medium size and 
uniform fruit, heavy bearer, good for early 
main crop 
JOHN BAER, 75 days, similar to Bonny 
Best. putenot so smooth=-2-- = =- 22 
MARGLOBE, 75 days, large, smooth, 
meaty, globular fruits which ripen evenly 
and free from cracks. Very productive and 
TUT TeTesistAlitaee. — wees eset 2 soo 
RUTGERS, 85 days, wilt-resistant, deep 
scarlet, round large, very good quality, 
ripens from inside out. Good main 
(OAR T 0 gape os Ow agi fa pe in ep a i 
SCARLET TOPPER (Pritchard), 76 days, 
wilt-resistant, medium large, smooth, al- 
most globular in shape. Good medium 
Gat eid th Clo ee eee eee 
PONDEROSA, 95 days, very large, meaty 
variety, good flavor, but uneven in 
ee ee ene 
JUBILEE, 78 days, a new large orange, 
smooth, meaty tomato. Less acid than red 
tomatoes 
PRESERVING TOMATOES 
YELLOW PLUM, produces a large crop of 
plumeshnapeduruits, litte: acids en oe- 
GROUND CHERRY, or Golden Husk 
Tomato, small yellow fruit enclosed in a 
husk. Very sweet, prized for eating, pre- 
SeLVING alll eIOrmpics eae ee eee 
as 
VEGETABLE PLANTS 
CABBAGE, Danish Ballhead, round solid 
Heads meine Witla V Ole ee ee ee 
CABBAGE, Golden Acre, early_---------- 
doz. 30c 
CAULIFLOWER, early large, solid heads 
doz. 40c 
EGG PLANT, Black Beauty, large oval 
shaped smooth, purplish-black fruit----_-- 
doz. 50c 
PARSLEY, Paramount, very dark green, 
PelVACUl 6d eet ee ee ee a doz. 40c 
Large plants, each 10c, 3 for 25c 
PEPPER, Large Bell, deep green_-doz. 40c 
PEPPER, Pimento, tomato shaped, very 
thick sweet meat, dark green turning to 
red doz. 40c 
PEPPER, Long Thick Red, hot doz. 40c 
