



Blight Resistant Bloomsdale 

SPINACH 
FOR SUMMER AND WINTER USE 
CULTURE—For Spring and Summer use, sow seeds in drills 
1 foot apart and 1 inch deep as early as the ground can be 
worked and every two weeks to the middle of May. 
*BLIGHT RESISTANT BLOOMSDALE—A very rapid grow- 
ing strain of Bloomsdale Savoy, bred for disease resistance. 
The plant is compact, leaves rounded, well crinkled and 
deep green in color. Its popularity with market growers is 
increasing each year and is now by far in greater demand 
than any other Spinach we list. Pkt. 10c: oz. 15¢e: %4 Ib. 
25c: lb. 50c: 5 Ibs. $2.10; 10 lbs. $4.00; 25 lbs. @ 38c; 50 
lbs. @ 36c; 100 lbs. @ 34c. 
*SELECTED BLOOMSDALE—Very early and hardy. Color 
glossy deep green, favorite variety for home and market. 
Pkt. 10c: oz. 15c: %4 lb. 25c; Ib. 50c: 5 Ibs. $2.10; 10 Ibs. 
$4.00: 25 Ibs. @ 38c; 50 lbs. @ 36c; 100 Ibs. @ 34c. 
NEW ZEALAND—A distinct type of spinach, the plants 
grow in branching form, with thick, succulent leaves. The 
leaves and stems can be gathered at any time after they 
are well grown and plant will start out into new growth. 
Pkt. 10c: oz. 20c: %4 Ib. 50c; Ib. $1.50. 
SQUASH 
CULTURE—For SUMMER or bush varieties, sow seed after danger of frost and when ground has become warm. Plant 5 or 6 
seeds in hills 4 feet each way. For WINTER or vine varieties, hills should be 8 by 6 feet each way. When well up they should be 
thinned out to two plants. 
**XEARLY WHITE BUSH SCALLOP (Patty Pan Cymling)— 
(52 days). The plant is bushy, with creamy white fruits, 
rather flat and scalloped edges; very prolific. Pkt. 10c: 
oz. 15c: %4 lb. 40c; lb. $1.25. 
**kGOLDEN SUMMER CROOKNECK—(52 days). A stand- 
ard and early productive summer sort; fruits moderately 
warted and of a bright yellow color. Pkt. 10c: oz. 15c; 4 
Ib: 40c:. ib. $1.25. 
*XTABLE QUEEN—(58 days). A small winter squash of ex- 
cellent quality, about the size of a coconut and dark green 
in color, changing to a bright golden after picking and stor- 
ing. The meat is dry and meaty and requires only 20 
minutes to bake. Pkt. 10c: oz. 20c: % Ib. 50c; Ib. $1.50. 
WARTED HUBBARD—(110 days). Fruits are large size, 
rough, skin dark green in color, flesh is bright orange. A 
splendid keeping variety. Pkt. 10c: oz. 20c: 1% lb. 60c: Ib. 
$2.60. 

Straight Neck Squash 
[ig] 
EARLY PROLIFIC STRAIGHTNECK—(50 days). A week 
to ten days earlier than similar strains. The fruit grows to 
a length of about ten inches in a week after blossoming; the 
neck is thick, while the blossom end is decidedly blunt with 
a large blossom scar. The blunt blossom end makes the 
squash more symmetrical than when pointed. The color 
is a lemon yellow, which gives the fruits a distinct fresh 
appearance when on vegetable stands. One of its favorite 
characteristics is the small vine growth which permits much 
closer plantings than standard commercial varieties. Pkt. 
10c: oz. 15c: % Ib. 40c; Ib. $1.25. 
*SUMMER STRAIGHTNECK—(60 days). A carefully bred 
selection from the Golden Summer Crookneck, having all 
the good qualities of its parent, plus a straight and more 
meaty neck that does not break so easily when packed for 
shipment or market. Pkt. 10c; oz. 15c: 1% Ib. 40c; lb. $1.25. 

Early Whitebush 
Warted Hubbard 
GOLDEN DELICIOUS—A winter squash that stores well. 
Used for canning and freezing. Fruit is 8 to 9 inches long, 
top-shaped, weighs about 8 pounds; shell, hard, smooth, 
golden with lighter stripes at the blossom end. Flesh is 
rich orange, thick, dry, fine grained, of outstanding flavor. 
Pkt. 10c; oz. 20c: % lb. 60c; Ib. $2.00. 
