FIELD GRASS SEEDS ... Write for Quantity Prices 
ALFALFA 
Sow 12 to 15 Ibs. per acre 
Grimm Alfalfa. State Sealed and Certified Seed. Grimm AIl- 
falfa is a very hardy and consistent producer, and is recom- 
mended for all sections where alfalfa is considered to have a 
place. Highest grade seed. 
Ladak Alfalfa. A variety ideally adapted to dry soils which 
cannot successfully grow the more common varieties. Will 
produce one heavy crop, and in case the moisture is not suffi- 
cient to continue growth, will survive through the season, to 
come again after winter rains have revived it. Strongly re- 
sistant to freezing. Also gives good results under irrigation 
in the Northwest. 
Common Alfalfa. Universally grown popular long-rooted va- 
riety. Best adapted to deep soils, 
CLOVER 
Mammoth Red Clover. Also called “Pea Vine” Clover. This 
variety grows larger and coarser than the medium and is often 
used for plowing under to enrich the soil. American grown 
seed. 6 to 10 lbs. per acre. 
Ladino White Clover. Is a very large form of clover, usually 
making a growth of 8 to 12 inches. A perennial. The stems 
lie flat on the ground and commonly root at the joints. Can 
be grown on rather shallow land where well supplied with 
humus and moisture. Medium heavy type of soil. Sow 4 to 
6 lbs. per acre. 
White Dutch Clover (Trifolium repens). A very hardy creep- 
ing clover, which adapts itself to a great variety of soils and 
climates. Superior for pasture either for sheep or cattle. As 
a bee pasture it is unexcelled. Sow 6 to 8 lbs. per acre. 
Yellow Sweet Ciover, Biennial (Melilotus officinalis). In great 
demand on account of its earliness, being about two weeks 
earlier than the white. Produces high quality hay. Sow 12 to 
15 lbs. per acre. 
White Sweet or Bokhara Clover, Biennial (Melilotus Alba). 
Excellent for pasture, hay and a soil improver. More drouth- 
resistant than alfalfa and will generally produce a large crop 
of seed and hay the second year. Thrives on light alkali soil. 
Sow 12 to 15 lbs. per acre. 
Red Clover (Trifolium pratense). Is excellent for pasture and 
hay purposes. Will thrive in slightly wetter and more acid 
land than alfalfa. Is used in the higher altitudes and colder 
sections. Sow 6 to 10 lbs. per acre. 
Alsike (Trifolium hybridum). Very hardy, adapted for sowing 
on cold, wet land. It yields a large amount of hay or pasture 
and is a good bee plant. Sow 8 to 10 lbs. per acre. 
FIELD CORN 
See Vegetable Seed, page 23, 
FLAX 
Flax may be grown with good success in the West. It ma- 
tures quickly and may be planted as late as the middle of 
June and mature seed. Yields 10 to 20 bushels per acre. May 
be used with success as a nurse crop for clovers and grasses 
where there is plentiful summer moisture. Sow 42 lbs. per 
acre. 
GRASSES 
Bromus Inermis (Awnless Brome Grass). The best grass we 
have for the drier regions of the Northwest. Grows luxuriantly, 
is freely eaten dry or green by cattle. Sow 25 to 30 lbs. per 
acre. Spring or fall. 
Meadow Fescue (Festuca pratensis). This is a very valuable 
species for permanent grass lands and is relished by livestock 
both as hay and pasture. Sow 15 to 20 lbs. per acre on well 
prepared soil. 
Oat Grass, Tall Meadow. The earliest grass to start in the 
spring and holds well into the fall. Withstands rather dry, 
warm and cold conditions much better than many other 
grasses. A long-lived, deep rooted perennial. Grows equally 
on bottom or upland. Sow 20 to 30 lbs. per acre. 
Timothy (Phleum pratense). This is a very valuable grass for 
hay. Thrives best on moist, loamy soil. Sow early in the spring 
or fall. Sow 8 to 10 lbs. per acre. 
Pasture Mixture for Burned-over Land. A blend of grasses 
for sowing on burns and logged-off lands. Splendid value and 
very economical for such purposes. Sow 10 lbs. per acre. 
Red Top (Agrostis alba). A valuable grass for most soils. It is 
a good, permanent grass. It should be grazed close. Grows 
successfully on “alkali” bottom lands, where other grasses 
fail. Sow 10 to 15 lbs. per acre. 
Kentucky Blue Grass. This is an excellent grass for pasture 
for all kinds of stock. It is very hardy. The roots form a tough 
sod. Blue Grass requires two years to get well started and 
for that reason is often sown in mixture with other grasses. 
Sow 20 to 25 lbs. per acre. 
Superior Reed Canary Grass. A hardy perennial grass which 
succeeds in spite of long summer dry periods. It differs from 
the lowland type or regular Reed Canary Grass in that the 
growth is more upright, leaves more numerous and of a lighter 
green color. Its stems are upright and comparatively stiff but 
not harsh. Primarily a pasture grass with a long life, long 
grazing season and produces a large quantity of very succulent, 
palatable forage. Sow 5 to 12 lbs. per acre broadcast. 
English Rye Grass (Lolium perenne). A strong growing, hardy 
perennial grass, noted for its nutritive qualities. It is equally 
valuable for both grazing and hay. Sow 25 to 30 lbs. per acre. 
Italian Rye Grass (Lolium multiflorum). A quick growing grass, 
attaining a height of 2% to 4 ft., desirable for temporary 
meadows or pastures. Thrives best on soils that are slightly 
moist, and will even stand considerable overflow. Sow 25 
Ibs. per acre. 
Oregon Rye Grass. Similar to Italian. The finest rye grass 
grown; superior to imported. Sow 25 lbs. per acre. 
Sudan Grass. An excellent annual drouth resisting forage 
plant. All stock relish it. Seed in spring after soil is warm. 
Sow 20 to 30 lbs. per acre. 

BARLEY 
Montcalm Barley. A new production from Canada. Best 
of all in Canadian malting tests. Highest yielding of all 
varieties in Canadian and North Dakota tests. Smooth 
bearded, six-row variety. It has a strong straw, is a good 
disease resister, and does not shatter easily. Several 
tests in Idaho show it to be about two weeks earlier than 
other malting varieties. 
OATS 
Markton. A smut-resistant variety, medium straw, white 
kernel, early maturing. 
WHEAT 
Golden (Forty Fold). A soft white winter wheat, more 
uniform than Gold Coin and has a stiffer straw, also 
more shatter proof. An excellent variety for Northern 
Idaho and Eastern Washington. 
Idaed. A beardless, white, high yielding wheat devel- 
oped at the Moscow Idaho Station. It is particularly 
adapted to the dry land sections of the State, being 
about 10 days earlier maturing than other spring 
varieties. 
AVAILABLE IN LEWISTON ONLY 
rrr eens 

36 WE CARRY ALL AVAILABLE GARDEN ACCESSORIES 
