PUMPKINS 
CULTURE. Pumpkins may be planted with corn by 
planting the pumpkin seed in every 4th or 5th row of 
corn one way by every 8rd or 4th row across, dropping 
4 seeds in a hill. When raised alone, the hills should be 
10 feet apart each way, dropping 6 or 7 seeds in a hill 
and cultivating both ways. Cultivate with a section of 
the harrow. One ounce of seed will make 15 hills, and 
about 2 pounds are needed for an acre. 
80-90 days 
Early Cheyenne (Bush) 
Fruits 2% to 4 inches deep by 6 to 7 inches in diameter; 
weighs 2% to 3 lbs., smooth, slightly ribbed of reddish- 
orange color. . Flesh reddish-orange, fine texture, rich 
flavored and fiberless. Of finest quality for pies. Pkt., 
10c; oz., 25ce; % Ih., 65e; 1 Ihb., $1.75. 
Early Sugar or Pie*/ 115 days 
This pumpkin is small, round, slightly ribbed, skin and 
flesh deep orange. Flesh is very thick, fine grained, 
sweet and of finest quality. A big yielder and a good 
keeper. One of the best for pie. Pkt., 10ce; oz. 20c; %4 
Ib., 50c;3 1 Ib., $1.50 
Connecticut Field*/ 115 days 
Largely grown for stock feeding, but is also used for 
pie and canning. The outside is reddish-orange in color, 
the inside orange yellow. Is very solid, fine grained and 
slightly ribbed. Pkt., 10c; oz., 20c; 14 1b., 50c; 1 Ib., $1.50. 
Gould’s Mammoth Field 118 days 
One of the largest and best, especially for stock feeding. 
It is also a good keeper. Often weighs 75 to 100 Ibs. 
Pkt., 10¢c; oz., 30c; %4 Ib., 75ec3 1 Ib., $2.00. 
118 days 
Large Sweet Cheese or Kentucky Field 
Used largely for canning and stock feeding. Shape 
flattened to round, sKin orange-buff, flesh salmon yellow 
Pkt., 10ce3; oz., 20c3 
with very little fiber. % Ib., 50e;3 1 
Ib., $1.50. 

Goul@’s Early Searlet Globe Radish 
RADISH 
CULTURE. Radish should be grown on good rich sandy 
loam. Avoid.seeding in soil where you have had any 
root crop that became infested with root maggot, if pos- 
sible. As a preventive of maggots it is well to treat your 
soil with a good dressing of tobacco dust or crude naph- 
thalene flakes. Apply at intervals of about 10 days. 
Plant your radish seed one-half inch deep in rows 12 
to 14 inches apart as soon as the soil is in condition to 
work nicely in the spring. When the plants are about 
1 inch high, thin enough to avoid crowding. Cultivate 
often and shallow to retain moisture and destroy weeds. 
EARLY ROUND RADISHES 
Cherry Belle 22 days 
A New All-America. Round and as red as a berry. Early, 
has short top forcing, not too desirable for real éarly 
planting in spring. Stays solid 10 days longer than any 
early radish: Pkt., 10e; oz., 20c; %4 Ib., 45e3 1 Ib., $1.25. 
Gould’s Early Scarlet Globe* 23 days 
A selected forcing strain especially adapted to green- 
house and hotbed growing, but may be grown outdoors 
equally well. The shape is a little longer than round and 
the skin a bright scarlet, flesh white and crisp. A stand- 
ard for the market gardener. Pkt., 5e; oz., 15c; 1% Ihb., 
SOc; 1 Ib., SSc3 2 Ibs., $1.65. 
Page 16 
Early Scarlet Globe, Short Top* (Holland Seed) 21 days 
True olive shape, brilliant, uniform. Ideal forcing. 1 Ib., 
$1.00. 2 
Gould’s Reliable Forcing* '. 21 days 
Skin a 
Is the earliest of the greenhouse forcing type. 
beautiful bright scarlet, flesh crystal white, somewhat 
turnip-shaped, producing a very small top, very desirable 
for forcing Pkt., 5c; oz., 15c3; %4 lb., 30c; 1 Ib., 90c. 
Gould’s Early Scarlet Globe, Short Top 23 days 
Recommended for market gardeners planting on muck, 
peat or especially rich soil. Tops are very short, 2% to 
3 inches. Color bright scarlet-red. Especially developed 
for summer planting and greenhouse forcing. Pkt., 5e; 
oz., 15¢e3; %4 ib. 30c; 1 Ib., 85e3 2 lbs., $1.65. 
26 days 
Gould’s Scarlet Turnip White Tip* 
It is very early and does equally well for greenhouse 
forcing and for outdoor culture. The flavor is sweet, mild 
and crisp. The color is a bright Scarlet with white tips, 
making a fine appearance. 
1 Ib., SSe; 2 Ibs., $1.65. 
Comet* 25 days 
Brightest colored of the bunching or table radishes. 
Globe shaped; does not get pithy. Pkt., 5e; oz., 15e; % 
Ib., 30c; 1 ib., 90c. Z 
Sparkler 
Similar to scarlet turnip white tip, except it has larger 
white area around tip. The roots are solid, crisp and 
sweet. The tops are small, but large enough for bunch- 
ing. Equally well adapted for forcing. Pkt., 5e; oz. 15¢; 
% Ib., 30c; 1 Ib., 85e; 2 Ibs., $1.65. t 
Crimson Giant 30 days 
A large growing sort, of a beautiful deep crimson color. 
The flesh is white, mild in flavor, firm and crisp. Good 
for open ground culture or forcing. Roots spherical to 
slightly top shaped. Pkt., 5e; oz., 15¢c; %4 Ilb., 30c; 1 Ib., 
85e; 2 Ibs., $1.65. 
LONG VARIETIES 
French Breakfast 25 days 
A favorite for home and market gardens or forcing. 
Bright scarlet, with pure white tip. Oblong in shape, of 
medium size, and a rapid grower. It is a fine table va- 
riety due to its excellent quality and appearance. Pkt., 
9C3 OZ, 15ce; %4 Ihb., 30c; 1 Ib., SS5c3 2 Ibs., $1.65. 
White Icicle 27 days 
Roots 5 to 6 inches thick, pure white with small tops. It 
is crisp, mild, sweet and tender both when young and 
until it attains a large size. One of the finest sorts for 
the home garden as well as for market. Pkt., 5e3 oz., 
15e; % Ib., S0c; 1 Ihb., S5e3; 2 Ibs., $1.65. 
Long Scarlet Short Top 30 days 
A standard and popular well known long red radish of 
good quality. Matures to a size of about 4’to 5 inches 
but it can be used before fully grown. Pkt., 5e; oz., 15¢e;3 
% Ib., 30c; 1 Ib., 85e;3 21bs., $1.65. 
WINTER RADISHES 
Try some this year. These grow to large size and keep 
well for winter and spring use. Sow seed from middle of 
June to August lst, for fall and winter use. 
52 days 
China Rose 
The shape 
Of a bright rose color, flesh solid and crisp. 
is long but stump rooted, tapering abruptly to a small 
tip. 6 to 7 inches long. Pack in. sand to enjoy fresh, 
crisp radishes all winter. Pkt., 5c; oz., 20c; 1%4 Ib., 50c; 1 
Ib., $1.35. : 
California Mammoth White 52 days 
The skin and flesh are 
Largest of all winter radishes. 
white, very tender and crisp. Mildly pungent but well 
flavored. Roots are about 8 inches long, and 2 to 3 inches 
in diameter. PkKt., 5¢; oz., 20c; %4 Ib., 50c; 1 Ib., $1.35. 
Long Black Spanish 26 days 
One of the largest and best keepers. The shape is oblong, 
tapering to a point, the skin almost black, flesh white, 
firm, crisp and pungent. Roots 8 to 9 inches: long, 2% 
inches in diameter at shoulder. Pkt., 5e; oz. 20c; %4 Ib., 
50ec; 1 Ib., $1.35. 
Round Black Spanish* 56 days 
A large round turnip-shaped root, growing to as much as 
3 to 4 inches in diameter. The skin is black, but the 
flesh is white, firm, crisp and pungent, an excellent keep- 
er. Pkt., 5c; 0z., 20c; %4 Ib., 50c; 1 Ib., $1.35. 
Pkt., 5e; oz., 15e3; % Ib., 30e; 
26 days 
