MUSKMELON 
CULTURE—Loam soil is best, fertilized with rotted manure and a complete commercial fertilizer. 
Plant 4 to 6 feet, giving more room for larger varieties. Use 8 to 10 seeds to the hill; cover 1 to 1% inches 
deep. Turn vines with row to permit cultivation. Plant May list to 25th. 

Oregon Delicious Melon 
PRICES—Unless noted: Postpaid. Pkt 
10c; oz. 35¢e; %4 Ib. 85e; lb. $2.25. 
*QOREGON DELICIOUS — We intro- 
duced this exceptional melon for quality, 
size and earliness. They usually weigh 
6 to 8 pounds but sometimes weigh up to 
12 pounds. The shape is oblong, slightly 
ribbed and with a creamy slate green 
color when ripe. The flesh is salmon, 
very thick and of wonderful quality. 
The melons are quite heavily netted and 
of attractive appearance. It is a selection 
from the Spear melon. Postnaid. Pkt. 10c; 
VY oz. 30c; oz. 50c; %4 Ib. $1.60; lb. $4.50. 
*SPEAR MELON—tThis is the original 
type, somewhat smaller than Oregon De- 
licious. The netting is more sparse al- 
though the quality is very good. A splen- 
did melon for local markets and stands. 
It matures quite early and is suited to 
northern sections with short growing 
seasons. Postpaid. Pkt. 10c; 2 oz. 25c; 
oz. 40c; %4 Ib. $1.25; Ib. $3.50. 
NEW YORKER—This new melon has 
great promise for home and market gar- 
deners. A large melon, bigger than Ben- 
der with rind very strong or hard, cover- 
ed with heavy netting. It is slate colored, 
turning to light yellow gray when fully 
matured. The thick, brilliant flesh has a 
very high sugar content and the texture 
is soft and of delicious quality. A better 
shipper than Oregon Delicious. 
EXTRA EARLY KNIGHT—A very 
early green meated melon. Fruit oblong, 
weighing around 2 pounds; flesh thick, 
green, juicy and sweet. One of the earli- 
est for the Pacific Northwest. 
HEARTS OF GOLD — Grown exten- 
sively for local market. Fruit nearly 
round; weight about 3 lbs.; distinctly 
ribbed. deep green with fine gray net- 
ting. Flesh thick, deep salmon; tender, 
juicy, sweet and aromatic. 
EARLY BENDER — A _ large, highly 
flavored, round melon; very early. Deli- 
cious, deep orange flesh. Very popular, 
high quality variety for home gardens. 
JUMBO HALE’S BEST or TRIUMPH 
—Early, very heavily netted, no ribs, and 
25 to 30% larger than the regular Hale’s 
Best. Thick, bright orange flesh and ex- 
tremely small seed cavity. 
HONEY DEW (Green Flesh) —A 
round-oblong shaped melon with almost 
white rind. Flesh thick, light green and 
sweet as honey. 
GOLDEN RIND HONEY DEW (Green 
Flesh)—Also called Golden Honeymoon. 
About ten days earlier than regular 
Honey Dew. Same shape, thick flesh, 
good flavor and carries well in shipping. 
MAMMOTH PERSIAN—Large, round, 
heavily netted melon without ridges. 
Thick orange flesh of delightful flavor. 
Usually averages about 10 lbs. in weight. 
MEDIUM PERSIAN — A smaller type 
of Persian melon weighing about 5 to 6 
pounds. Except for size, similar to the 
regular Persian. 
HALE’S BEST EARLY “936” — A se- 
lected strain a little larger than No. 36. 
Fruit 64% by 5% inches; heavily netted. 
Flesh deep salmon and of fine quality. 
HALE’S BEST No. 36— About one 
week earlier than No. 936, 53% by 5% 
inches. Uniform, heavily netted and fine 
quality. 85 days to maturity. 
RESISTANT No. 50—A fine shipper, | 
rather oblong in shape. Especially fine 
for market gardeners and fruit stands. 
Very fine quality. Resistant to mildew. 
es Oye 
