
Wm. Halstead of Savannah, N. Y., showing some Early Yellow Globe 
Onions he grew from our seed. 
Abram Boerman of Marion, N. Y., always gets a good yield from 
our Early Yellow Globe Onion aoe Last year, very dry, 800 bu. to 
the acre, 
HART & VICK’S ONIONS 
3 to 5 pounds to the acre are generally sown 
Brigham Yellow Globe—110 days. A good yielding variety 
With a heavy, thick, deep brown skin that stays on the bulb 
and a splendid keeper. Our strain is very true; its quality 
has become favorably known wherever onions are grown 
for market. % lb., $1.35; lb., $4.65; 5 to 25 lbs. @ $4.50 per 
Ib.; 25 to 100 lbs. @ $4.35 per Ib. 

Danver’s Yellow Globe (Original Squires Strain)—105 days. 
The globe-shaped bulbs are medium large, very solid and 
have a good dark yellow skin that holds on well. Flesh is 
white, firm and hard. % lb., $1.20; lb., $4.25; 5 to 25 lbs. @ 
$4.10 per lb.; 25 to 100 lbs. @ $3.95 per Ib. 
Early Yellow Globe—100 days. This is the best early yellow 
onion—Large globe shape, bright yellow skin and quality 
of flesh make it attractive on the market. Ripens 10 days 
to two weeks earlier than Brigham and keeps better in 
storage than most early kinds. Onion growers throughout 
the country Know our Special Early Yellow Globe. % lb., 
d12d 0° 1b. $4503 5 to 25 lbs. @ $4.35 per lb.; 25 to 100 Ibs. 
@ $4.20 per lb. 

Ebenezer—100 days. Large, flattened, pure deep yellow, 
good skin, splendid keeper. % lb., $1.20; lb., $4.25; 5 to 25 
Ibs. @ $4.15 per lb.; 25 to 100 lbs. @ $4.00 per lb. 
Hardy White Bunching—60 days. Makes long, slender, crys- 
tal white bunching onions very early. Each seed produces 
a Cluster of 4 to 6 useful shoots. % lb., $1.30; lb., $4.50; 5 
to 25 lbs. @ $4.35 per lb. 
Southport Red Globe—110 days. The very best red kind. 
Splendid keeper. Bulbs large, globe-shaped; skin thick and 
purplish red; flesh white tinted pink. % lb., $1.15; lb., $4.00; 
5 to 25 lbs. @ $3.85 per lb. 
Southport White Globe —110 days. Standard late white 
skinned kind. Round, medium size bulbs. ™% lb., $1.55; IJb., 
$5.50; 5 to 25 lbs. @ $5.35 per lb. 
White Portugal (Silverskin) —100 days. The standard 
bunching onion. % lb., $1.30; lb., $4.75; 5 to 25 lbs. @ $4.60 
per lb.; 25 to 100 Ibs. @ $4.45 per lb. 
Yellow Sweet Spanish (Utah Strain)—115 days. We believe 
this the best strain of the Sweet Spanish onions. Larger, 
earlier, more solid, better skin and color than other strains. 
A true globe-shaped onion with pure white flesh of mild, 
sweet flavor. This is a late onion, takes a longer season to 
mature. Sow the seed early. 4% lb., $1.55; lb., $5.50; 5 to 25 
lbs. @ $5.35 per lb.; 25 to 100 lbs. @ $5.25. 
MUSKMELLON 
Sow 2 to 3 pounds to the acre 
Bender’s Surprise —90 days. The most popular salmon 
fleshed melon with commercial growers, in this state. Fruit 
large, oval, distinctly ribbed and heavily netted. The meat 
is thick, not fibrous and of very high quality. Seed cavity 
very small. Good shipping variety. Oz., 30c; % Ilb., $1.00; 
Ib., $3.50; 5 lbs. or more @ $3.35 per lb. 
Delicious—%80 days. Ripens before Bender and very popular 
for near-by markets and for road-side selling. Fruit is very 
uniform in shape, moderately ribbed and closely netted. 
Weighs about 5 Ibs. and is 6 in. in diameter. Vines are 
vigorous and yield very well. Oz., 30c; %4 lb., $1.00; lb., 
$3.50; 5 lbs. or more @ $3.35 per lb. 
Hearts of Gold (Large Type)—100 days. A splendid melon 
to ship and popular with growers. The fruits are about 7 
inches long; nearly round, with indistinct furrows, well 
netted. Flesh very thick; deep salmon, fine grained and high 
quality. Oz., 25c; % lb., 75c; 1b., $2.50; 5 lbs. @ $2.35 per lb. 
MANGELS AND SUGAR BEETS 
Golden Tankard — Large, thick, oval roots; light green 
above, deep orange below ground; flesh yellow with white 
zones. % lb., 25c; lb., 85c; 5 to 25 lbs. @ 75c per Ib. 
Half Sugar, Green Top—90 days. Long ovoid roots, flesh 
white. 4% 1b., 25e; 1b., 85c; 5 to 25 lbs. @ T5c per Ib. 
Long Red—110 days. Enormously productive. Grow % out 
of ground. % lb., 25c; lb., 85c; 5 to 25 lbs. @ 75c per Ib. 
Trondequoit—90 days. A good melon for roadside stands 
and near-by markets. Large, round fruits, thick salmon 
flesh, very juicy, sweet, fine flavor. Not a good shipping 
melon. Oz., 35c; 1% lb., 90c; Ib., $3.00; 5 lbs. @ $2.85 per lb. 
Iroquois (New Large Type)—90 days. A new very high 
quality, medium size melon, resistant to Fusarium Wilt. 
Developed at Cornell University. Smaller than Bender. 
Slightly oblong in shape, heavy netting, thick orange flesh 
of very high quality; very uniform in size. Early enough to 
make it a very fine market variety. Oz., 35c; % Ilb., $1.15; 
lb., $3.50; 5 Ibs. or more @ $3.35 per lb. 
Queen of Colorado—90 days. Splendid oval shaped, medium 
sized melon with heavy corky netting. Flesh deep orange, 
small seed cavity. Good for shipping and roadside market. 
Oz., 30c; % lb., 90c; Ib., $3.00; 5 lbs. or more @ $2.85 per lb. 
MUSTARD 
Fordhook Fancy—40 days. Dark green, deeply curled and 
frilled leaves. Mild flavor. Stands a long time before going 
to seed. Oz., 15c; % lb., 45c; lb., $1.50; 5 Ibs. or more @ 
$1.35 per Ib. 
Long Standing (Southern Curled)—45 days. Will not bolt 
to seed as soon as other kinds. Plant hardy, leaves large, 
wide and curled at edges. Oz., 15c; %4 lb., 45c; lb., $1.50: 
5 lbs. or more @ $1.35 per lb. 
