
The Midget Watermelon—best watermelon for the north. 
WATERMELON 
NEW HAMPSHIRE MIDGET—This is the melon that made such a 
smash hit in 1949. Developed by the Horticulture Dept., UNH, it is 
early in maturity, high in quality, and fits into the ice box. When cut 
in two it serves two people. It is productive—at the UNH Horticulture 
Farm a row 60 feet long planted June 10 yielded 150 ripe watermelons. 
Bkte locctts: | 4562, 00 Cle.) 1 0%, Oowles, 1401 D. 2.00% le lo p0.50: 
MERRIMACK SWEETHEART—A Bitty Hepier Srep Co. introduc- 
tion. This melon originally came from Japan but has been reselected 
for northern conditions. It is early and high in quality. It frequently 
ripens in southern N. H. by August 15. It is round and averages from 
7-10 lbs. in size. Pkt. 20 cts.; % oz. 40 cts.; 1 oz. 65 cts.; 14 lb. $2.25. 
1 lb. $7.50. 
BEGGS WINTER KEEPER—A Briity Hepier Seep Company intro- 
duction. This melon weighs from 10-12 pounds, ripens in September 
and will keep until the holidays. The original melon was still in fair 
shape after a year’s storage in a Lebanon, New Hampshire livingroom. 
Seed is scarce. Pkt. of 50 seeds—25 cts. 
MUSKMELON 
GRANITE STATE—A UNH introduction. An early, high quality 
muskmelon bred especially for a northern climate and short, cool sum- 
mers. Pkt. 20 cts.; 1% oz. 40 cts.; 1 oz. 70 cts.; 14 lb. $2.40; 1 lb. $7.50. 
BROCCOLI 
ITALIAN GREEN SPROUTING—The standard early variety of 
sprouting broccoli. Pkt. 15 cts.; 4% oz. 30 cts.; 1 oz. 55 cts.; 4 Ib. 
$1.75: 1 lb. $4.75. 
