50 MICHAEL-LEONARD CO. 
RADISH 
CuLture. Plant Radishes on a light soil if a choice is possible and 
every second week for a succession from the time the soil can be worked 
in spring till the first light frost. lant in 12 to 18 inch rows, cover the 
seed one-half inch deep and permit ten radishes to grow to the foot; use 
8 to 12 pounds of seed to the acre. Radish seed, which germinates quickly, 
may be sown with some slow germinating seed that the cultivation of that. 
crop may begin the earlier or the quicker growing radish may be grown 
between the rows of some slow growing crop that, later requires consid- 
erable space. Number of days given is from planting to roots of bunch- 
ing size. 
CINCINNATI MARKET 28 
Tops short and small; roots 6 to 7 inches long, pointed, bright scarlet; 
flesh white, crisp and mild. 
CRIMSON GIANT 30 
Largest of the round reds. Tops medium small, very upright with me- 
dium light, short stem. Roots go up to 1% inches without being pithy, 
globe shaped, deep red color, rather thick skin, Flesh white, tender and 
crisp. 
EARLY SCARLET GLOBE 24 
This excellent, bright, rich scarlet colored, globe shaped radish is the fin- 
est for forcing as it will bear the heat required for forcing without becom- 
ing pithy or losing its excellent flavor. Has a small top and certainly 
is the variety needed by the gardener who forces for early market. Also 
an excellent sort for outdoor planting. 
EARLY SCARLET TURNIP 26 
Early variety for forcing or outdoor culture. Tops medium; roots small, 
turnip shaped, almost round, bright scarlet in color, crisp and tender. 
EARLY WHITE TURNIP—HAILSTONE 24 
The earliest white variety. Tops medium large; roots turnip shaped; flesh 
white, crisp and tender. 
FRENCH BREAKFAST 25 
Popular home garden and early market variety. Tops medium small; 
roots 1% to 2 inches long, thicker towards bottom, scarlet with white 
tip; flesh white, crisp and of excellent quality. 
IMPROVED CHARTIER 34 
Decidedly distinct in appearance, the color at the top being crimson run- 
ning into pink about the middle and from thence downward it iS a eDite 
waxy white. Roots 7 to 8 inches long; flesh crisp and tender. 
LONG BRIGHTEST SCARLET WHITE TIPPED 25 
This is the earliest of the long red varieties. Tops medium large; roots 
4t%%Z to 5 inches long, tapering to a point; flesh white and crisp. 
LONG SCARLET SHORT TOP 27 
This bright scarlet, small topped sort is about 6 inches long, is uniformly 
straight, smooth, brittle and crisp, and is a standard and excellent variety 
for private garden or market use. 
LONG WHITE VIENNA OR LADY FINGER 27 
A very excellent white variety with long, very smooth white roots which 
are crisp and tender. One of the most desirable of the white summer sorts. 
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