No farm should be without some Pumpkins—some 
big ones for exhibition purposes, plenty of Pie Pump- 
kins and some for stock. Packet seed will plant 6 to 
10 hills, ounce 25 hills. 
ue y 



‘Small Sugar —Boston Pie 
One of the very best for pies. 
Fruits are small, averaging 7 to 8 
inches in diameter, with skin deep 
orange-yellow and flesh very fine 
Pree sweet and delicious flavor. 
t is a favorite for pies and the 
best pumpkin for general use, A 
prolific yielder and an excellent 
keeper. Matures in about 100 days. 
Pkt., 70 seeds 10¢; 07. 20¢. 
| King of the Mammoth 
or Pot Iron. A very large variety 
and under special cultivation it at- 
tains a weight of over 100 lbs. It 
makes an interesting specimen for 
ano Sad Per’ Pa ng ore at hapa ey Th Hawi 
valuable for stoc eed. e outer i e yello % 
skin is a rich orange-yellow, flesh Yellow Field kin planted in 
ellow, very thick; a good winter fields for stock feeding, growing to a 
eeper and will mature in 80 to large size, nent round and very pro- 

100 days. ductive, called some ‘‘Connecticut 
Pkt., 25 large seeds 10¢; oz. 30¢. Held Tee ie key eere paren Oz., 15¢. 
Enormously productive of medium size, and 
Winter Luxury is ‘s ellowish oven color, The nen a SEE DISCOUNT OFFER 
eep golden color, sweet and tender. quality pie pumpkin and a 
good ate: Matures about 95 to 110 days. 70 seeds 160¢; oz. 20¢. Inside Front Cover 
Sa UAS Ref A. profitable crop and one of the best that is produced from the home garden. Packet seed 
Summer varieties will plant 8 hills, oz. 40 hills. Winter sorts Pkt. 6 hills, oz. 25 hills. 
improved fi yee Blue : 
Hubbard Hubbard 







A carefully select- bonne fre 
ed strain of the best of 
best Winter anlcle t he 
Squash, the hard- Hubbard 
shelled, warty Hubbard strains. 
with the golden yellow flesh 
that cooks up so dry and 
mealy and so rich in flavor. 
Specimens throughout a 
large field will run very uniform 
in size in this true Hubbard 
type which is the most widely 
rown green squash, Matures in from 
12 to 115 days. 
Pkt., 40 seeds 10¢; 02. 30¢. 
Golden Delicious 47,°.21,.. Acorn or Table Queen 
ety of medium size, preferred by some Grows about 7 in. long and 3 in. thick, green 
to Hubbard. Shell hard but thin, bright skin. Cut in halves and baked its delicious 
yellow fiesh, fine grained. Ideal home flavor is a pleasant surprise, very dry and 
garden squash. Matures 100 to 110 days. mealy, a _ rich orange in color, productive and 
kt., 50 seeds 10¢; 0z. 25¢. keeps well. 80 to 90 days, 
The large, blue- 
gray fruits have 
slightly tapered ends, 
hard shells, ridged 
and warted. Flesh is bright yellow. 
and yery sweet, Cooks dry, 
heavy yielder and stores well. 
IMP. HUBBARD Pkt., 40 seeds 10¢; 02. 30¢. 
Pkt., 80 seeds 10¢; 02. 25¢. 
Buttercup 
A High- 
yielding 
rc PT mat cooks sweet, dry and without 
beer. Thin rind. thick fiesh, Matures early. 
, ays, 
Peni Pkt. 25 seeds 10¢; 02. 35¢- 



A squash of excellent 
Butternut quality. Small seed cav- 
ity is located in the globular bottom of 
the fruit. The thick neck is solid flesh, 
fine grained and delicious flavor. Autumn 
and Winter variety. About 85 days. 
Pkt., 25 seeds 10¢; 02. 35¢. 
BUTTERCUP 
White Bush—or Patty Pan Golden Summer 
white summer squash. Flesh Favorite among 
mane sehen thick, fine grained and well Crookneck the Summer 

flavored. Uniform in size and shape and uash; has a heavily. warted shell 
‘ ¥ with deep golden yellow flesh, plant 
matures early. About 56 days isha ohenit Reout 50 
day 
ee ; Ss. 
Oz. 20¢. 
Vegetable Spaghetti 
ows on vine like cucumber or squash 
soe requires about the same cultivation. 
Fruits, white-skinned have we Stlo, 



wonderful Keeping quality and » %, 
can be stored yntil late spring. ¥ 9 3 
A ean vegetable. Matures he 
about 65 days. ¥ 
Pkt., 100 seeds 10¢; Oz. 25¢. Fe wy 

