PUMPKIN 
GOLDEN CUSHAW. The large yellow 
fruits have a very small seed cavity. Ten- 
der, rich golden yellow flesh, solid, dry and 
very sweet. Pkt. 10c; 1 oz. 20c. 
SMALL SUGAR (Sweet Pie). Small, fine 
grained, excellent flavor. Matures early; 
fine for pies. Pkt. 10c; 1 oz. 20c. 
CONNECTICUT FIELD. The large, or- 
ange, sweet sort. Fine quality, excellent 
keeper. Most used for pumpkin lanterns 
and stock food. Pkt. 10c; 1 oz. 20c. 
DWARF PEAS 
LITTLE MARVEL. 1% foot. The earl- 
iest of the good bush peas. Heavy crop of 
tightly packed, straight, short pods of seven 
sweet, dark green peas. Also known as 
American Wonder. Pkt. 10c; % lb. 25c. 

LAXTONIAN, or BLUE BANTAM. 114-2 
foot. A fine, early, bushy marrow-fat sort 
with large pods averaging 8 fine flavored, 
uniform dark green peas. 
Pkt.) 10e; 46:1b; 25c. 
LAXTON’S PROGRESS. 11-2 foot. The 
largest-podded dwarf pea. Abundant dark 
green pods with 9 large, tender peas. Very 
excellent for freezing. Pkt. 10c; % lb. 25c. 
SUPERB. 20 to 24-inch vines which are 
covered with fine dark green pods, mostly 
in pairs. Large, fine flavored peas. This 
sort is the most resistant to mildew. Round 
blue seed, suitable for planting in Nov. or 
Feb. Seed does not rot in soil like the wrin- 
kled seeds do. Pkt. 10c; % Ib. 25c. 
DWARF TELEPHONE or ICER. A dark 
podded variety especially grown for freez- 
ing. 2 foot main crop. Strong vines, pro- 
ducing a heavy crop of large pods averag- 
ing 9 large sweet peas. 
Pkt. 10c; 1% Ib. 25c. 

MEDIUM PEAS 
ALASKA or EARLIEST OF ALL. One 
of the earliest. Round blue seed that will 
stand wet, cold soil much better than any 
other. Best for fall planting. Short, tightly 
packed pods of 7 peas, in abundance. 
Pkt. 10c; % Ib. 18¢ 
FREEZONIAN, 214 ft. tall with pods 3% 
inches long. They are very wilt resistant 
and have proved to be the most satisfactory 
pea developed for freezing. An improved 
Laxton’s Superb. Pkt. 10c; % Ib. 18c. 
GRADUS. 3-4 foot. Fine quality, early, 
large pod sort. Fine flavor; heavy crop. 
Pkt. 10e; 46 1b. 18c, 
THOMAS LAXTON. 3 foot. Much like 
Gradus but pods are straight, blunt, tightly 
packed. Peas better flavored. A good va- 
riety for freezing. Pkt. 10c; % lb. 25c. 
TALL PEAS 
TALL TELEPHONE (Alderman). Six 
foot. The most popular sort for canning or 
table. Huge crop, large pods of 9 peas. 
: PEL W0G 746" lps i1 8c. 
RADISHES 
SCARLET TURNIP, WHITE TIP. A 
most popular early, round, crisp, sweet- 
flavored sort. Bright scarlet skin, white 
tipped. Small tops. Pkt. 10c; 1 oz. 20c. 
SCARLET GLOBE. Bright red_ skin, 
crisp, mild flesh, small tops. One of the 
best sliced for salads. Pkt. 10c; 1 oz. 20c. 
FRENCH BREAKFAST. Considered the 
best quality for flavor, crispness and does 
not get pithy. Long, oval root, scarlet top, 
white tipped. Pkt. 10c; 1 oz. 20c. 
ICICLE. The most crisp, tender and mild 
of all radishes. Roots pure white; about 4 
inches. Pkt. 10c; 1 oz. 20c. 
WINTER RADISH 
CHINA ROSE. Skin bright pink; white, 
crisp flesh. 4-5 inch solid roots that keep 
well. Pkt. 10c; 1 oz. 20c. 
RHUBARB PLANTS—Page 26. 
RUTABAGA 
AMERICAN PURPLE TOP. Firm yel- 
low flesh; large roots; good keeper. 
Pkt. 10c; 1 oz. 20c; % lb. 50c; 1 Ib. $1.50 
SALSIFY 
(Vegetable Oyster Plant) 
WHITE FRENCH or SANDWICH 
ISLAND. Long, white, carrot-shaped root. 
Delicious for soup or boiled. Grows easily. 
Not affected by pests. May stay in ground 
all winter. Pkt. 10c; 1 oz. 50c. 
SUNFLOWER 
MAMMOTH RUSSIAN. Very heavy 
yielder with large heads. Seeds used for 
poultry. Whole plant now greatly used for 
Silos. % lb. 20c; 1 lb. 35c. 
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