ROSWEGE SiEiEID COM FR ANY 
12 ESTABLISHED 1900 
TOMATOES (Continued) 
Improved Marglobe (77 days) — For many years this has been a heavy producing 
tomato, well adapted to the Pecos Valley. Large, red fruit, smooth, globular with thick 
cell walls. Holds well in white ripe stage for shipping, also, an excellent canner. The 
plant is resistant to wilt and rust. 
Bonny Best (70 days) — A second early, bright scarlet, smooth and uniform. The best 
canner where the season is too short for the Marglobe to produce heavy. 
Rutgers (73-83 days) — Bred from Marglobe and J. T. D., it combines disease resist- 
ance of Marglobe with J. T. D.’s habit of ripening from the interior outwards. Coarser 
foliage than Marglobe and flatter at the stem end. Primarily intended for canning, 
has also proven a good green-wrap shipper and all-purpose variety of wide adaption. 
Break O’Day (70 days) — Resembles Marglobe in shape, size and disease resistant 
qualities but not so productive. Open type plant. Fruits are scarlet, meaty and solid. 
Pritchard or Scarlet Topper (75 days) — Wilt resistant, heavy producer of good quality. 
Bes are slightly globular, solid and medium sized, scarlet and well colored about 
the stem. 
New Stone (85 days) — Large, flattened, smooth and solid. Bright deep scarlet. A 
good late producer, preferred by many. Excellent canner. 
Ponderosa or Beef Steak (90 days) — A large purplish-pink, somewhat rough, heavy, 
almost seedless fruit. Extra good for slicing. Bears well until late. 
Earliana, Sparks (66 days) — Our earliest tomato. Fruits are medium sized, flattened, 
firm, quite smooth and bright red. Open plants produce clusters in center. 
Dwarf Champion (78 days) — Distinctly dwarf and tree like. Fruits medium pink, 
smooth, solid, globular and flattened. 
Yellow Ponderosa (89 days) — Large, mild flavored. Vines spreading and strongly 
resistant to wilt. Fruits rough, deep yellow and solid with small seed cells. 
Small Fruited Varieties (73 days) — Both pear and plum shaped in both yellow and 
red. These are used mainly for preserves, pickles and pies. 
New Varieties such as: Burbank, Lakeland and Southland are offered from stock. 
TURNIPS 
Plant in spring or fall, either in drills or broadcast. One ounce to 100 feet of drill. 
Two pounds per acre broadcast. One pound per acre drilled. 
Purple Top White Globe (56 days) — The most popular main crop for both home use 
and shipping. Roots are purple above ground and white below. White, fine grained flesh. 
Amber Globe (75-80 days) — Our most popular yellow variety. Skin and flesh are 
yellow. Fine grained, sweet and of good quality. Larger than Purple Top. 
Shogoin or Japanese (42 days) — The best variety for both greens and roots. Tops are 
18-20 inches tall, erect, bright green, strap leaves. Roots are medium small, white 
throughout, semi-globe, sweet and mild. Plant is louse resistant and thrives in hot 
dry weather. 
American Yellow Purple Top Rutabaga (90 days) — Large globular roots with small 
neck and slight tap roots. Yellow with purple top. Fine grained, firm, crisp and sweet. 
Milder and sweeter when grown in the mountain districts. 
GARDEN SEED PRICES ARE FOUND ON PAGES 13-16 
