
SEED POTATOES 


NORTHERN GROWN, STATE CERTIFIED AND FIELD SELECTED — Northern Grown Seed Pota- 
toes are of proven superiority. In hardiness, yield, freedom from disease, and quality they are unequaled, 
Early Triumph -= 2 ee te whee 
One of the earliest maturing varieties:¢ Skin red and flesh white. Undoubtedly the best flavored 
and finest cooking early potato. They are good yielders. ; cha hee ee re 
‘Irish Cobbler 
This reliable variety is the heaviest yielder of the early kinds. In fact, many growers use Irish 
Cobbler for their main crop. The stem is an upright grower and can be planted closer than other 
potatoes, which insures heavy yield. Especially is this desirable for the Home Garden. The shape is 
oblong, color of skin white and the flesh a creamy, fine texture. 
Katahdin 
A handsome smooth white potato. Large, attractive and heavy yielding potato of high quality. 
About two weeks later than Cobblers and two weeks earlier than Russet Rurals. Heavy and stur@y vines. 
Katahdins will usually bring a premium on the market. 
* v 
Early Ohio 
Red River Grown. This variety is an old favorite with all growers. It is early, maturing a few 
days after Early Triumph, a little more oblong in shape, has reddish color, and white flesh, cooks up 
well and has a fine flavor. Our seed is all produced in the Red River Valley in Minnesota and Dakota 
and is of the very best quality and from heavy yielding strains. 
Ask For Our Latest Seed Potato Prices. 
/ See enclosed list for present prices. 
: SEED WHEAT 
Vigo - Butler - Trumbull 
We will be able to offer both State Certified and first year from Certified of the above varieties 
as well as other popular kinds. 
Ask For Prices around August ist. © 

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