ES SEN SES LISS ee ‘a 

BME Produces RUDY-PATRICK’S Prscessor 
mee VEGETABLE SEED PLANTING CHART 



: ime Outdoors Seeds or | Seed for 1 Acre p 
Planting | Plants Spaced seen tba ee pep? ome Roots |}——— Hatren Best Time for Eating 
EKEIND bo Roee Horse or Tractor Hand North South 100-f. | pritled Trans- Time 
Cultivation Cultivation 3 Row planted 
| 


> Depth 
ASPARAGUS, Seed ia = s|Sin. al 30 to 36 in. | 18 to 24 in. Autumn or Early Spring} 1 oz. 6 lbs. | 1lb. | 1 or 2 yr. (plants 
ASPARAGUS. foot [t= [nm [su [+n [Berpng [ste iin ver] [a Fre 
Snaps and canning—Before 
i 1 ns fo in pod 
BEANS, BUSH A1Yin |2t03im | 30 to 36 in. j24in | April to July Feb., April, Aug., Sept. Bon | 60 lbs. 2 | 42 to 75 days Pisco belle When beans 
are fu size 
: se—Wh pods are- 
eens— When plants are 
5 to 8 in. tall 
BEET juin ain | 28 to 36 in. | 12to18in. | April to August 6th | 45 to 60 days Roots Be tin using when 
While flower buds are green | 
BROCCOLI 18 to 24in. | 30 to 40 in. 36m | March and April | January to July fy oz Bibs. | 402. | 90 to 100 days and tightly closed.” Use 
BRUSSELS 12 to 16 in. 20 to 96 in. | 24 to 30 in. | May and June M4 Oz. }2tbs. | 402. | 100 to 120 days | When shivers 
PRO 
heads become of good 
CABBAGE, EARLY 12 to 18 in. 24 to 30 in. | March and April® Vy oz. abs. | Aon. 90 to 110 days [We Beecs ee 2 
en heads become of good 
CABBAGE, LATE | in. 1610 24in. |90 to 40in. | 24to 96in. | May and June ee j2tbs. | doz | 110 to 120 days 
eee entioninetasel fiiy 
CARROT V/p in. 24to 28in. | 12to18in. | Aprilto June Ahead 
When heads are of re 
CAULIFLOWER 14tol8in. | 30 to 36in. | 24to30in. | April to June* Jan. and Feb. (June) eon | 2ibs. | doz. | 95 to 110 days prarana Bit edt 
CELERY ein [ain | 3 to 6 ft. 18 to 36 in. | May and June* | August and October Yeoz [1m | doz | 120 to 150 days Asisooe as. hearts are fully | 
en ernels ar 1 
0 to 36 in. | May to Jul February to April Voz. | 10 Ibs. 551090 days | "and dulce, Icteuwimaa 
CORN, SWEET 4 every 3 ft. 30 to 36 in. ay to July ebruary p My and {ulcy. Cook, i 




"i 
© 
o 
3 
Bs: 
R= 
Q 
wn 
® 
Ke] 
- 
—J 









January to July 


October to December 
June and July 
March and April, Sept. | 1/2 oz. sts. | 55 to 80 days 



EGGPLANT | in [t8in | soto a8in Febroary to Apel | Yoon | 2ibe | don. [125%0 140 devs zee reteita th 
ENDIVE 4 lbs. jt. |io0days | When well-blanched and 
KALE a oS ea (March, April) | _[sstesnaays | Tender pa fee wien 
KOHL-RABI 24 to 28 in. 15 to 24m. March to May 
LEEK Yin [tin | 30 to 36 in. Match to May 
24 to 30 in. | April and May’ 

February to April 

18 to 24 in, | Aug-. Sept. October to February V4 OZ 
o 

September to May lf, oz. 
es 
— 
a 
50 to 70 days babagehicr bed 1 to 3 in. 


May to September Vp oz. 4 lbs. 
120 to 150 days [From the time, the, plants 

September to March I/p oz. 
LETTUCE 24 to 28 in. | 12to 15in. | March to Sept. 
28 to 36 in. | 20 in. April to August 
pie 18 to 24in. | 48to60in. | 48 to60in. | April to June 
: : March to May 
owen sam wm fm 
2to 18in. | February to May 
ONION, SETS 1 in. BS ae alle 
Yatolin. [Qin 28 to 36 in. March and \April | February, March 
j1to1Y,in.|1to2in 30 to 36 in. hin, | March to June September to April 
24 to 28 in. May and June* 
juin, |ott08in, | 96 to 144 in. May to July 
wee re soon as. firn 
70 to 90 days Leaf What leaves are 2 
to 6 in. long 
90 to 120 days 
85 to 150 days  coperniad eae with 
a slight thumb pressure 
60 to 90 days |When plants are 5 to 
90 to 140 days Ne tne eee 
G i —A im 
125 to 150 days | while tops are green 
Summer cooking — When 
bulbs are % to 1 inch in 
diameter 
100 days Dry use — When tops are 
| fioodevs | dry and brown 
| 
: 
Feb.-April (Aug., Sept. 



February to April If oz. 
; 
V4 OZ. 
May and J une February to April 
October to March 
Early Spring or Autumn 
Sept. to May-Sept. . ly oz 
R= 
c 
: 
g 
a) 
a. 
< 
o 
5 
Q ~~ 







Flavor is better after roots 
A 
65 to 90 days | Any. me, after leaves have 
130 days have been frozen in the 
ground where they grew 
Wh od 
45 to 75 days phrtvenae meen ae oa 
hg ees ey fol-res 
130 to 150 days Het —When red) A cice 
in color, as to variet 
When fully grown, firm, 
75 to 90 days and bright orange or Sa 
low in color, accor ling 
to variet 
20 to 75 days 
1 or 2 yr. (plants 
Full = 
90 days Tacs teal et ae 
tions. Best in late fall 
ios rown ees an : nm 
a 
150 days ikak Preccian besa 4 
harm) 
j j Wh ickl 
| _|asaavsis min, fice gchy gegen mae 
W/p oz. 
Early Spring lf, oz. 
April and May I/p oz. 


ui ra foe] Se 
o — as _— 
F Bd ee 





September to April 

24 to 36 in. iin March to Sept. 
BARB, SEED 30 to 36 in. Early Spring 
RHUBARB, ROOTS fat, | Early Spring 
rowel | 
Medium size, quickly grown 
roots 
?W i SO | *o i oO 
° S/E/E| Els aE 
|B) | wl wi 
a) 3 | hy |i 
“la 5 
Early Spring Vn oz. 8 lbs. 

Autumn or Early Spring} 40 roo 
August and September | 1/; oz. 
Early Spring 
HG 
i 
ummer—While very 
65 to 70 days Soenea! | Raed nena eee 
seeds form 
Wi: dle 
Es 125 days hard shaten ond fee 
A 
125 to 150 days |" colored, tea hin eae 
low according to variety 
45 to 90 days 
Vy oz 4 lbs. 
May to July W/o oz. 
Ip oz. 2 lbs. 
Vn oz. 2 lbs. 
1 oz. 3 lbs. 

March-April 2 oz. 



TOMATO foot 36 to 48 in. | May to June* 
1 in, 
4 every 6 ft. | 8 to 12 ft. 
*Start in Hotbed February or March. 


April and August] August to October 
Roots—At medium size 











As soon as fruit can be 
- Separated from vine with 
“sa slight thumb pressure 

May and June March to May 

100 to 130 days_ 

Rudy-Patrick Seed Co., Kansas City, Mo., Station A 

