



















X BLUEBERRIES— 
RANCOCAS \ STANLEY \ JERSEY 
(Early) (Midseason) (Late) 
Created by Nature—improved by man, for the finest 
pie in the world. 
Flavor: tangy, typical flavor of the wild Blueberry. 
Size: medium to large, borne in huge clusters. Ripens: 
the three varieties listed above ripen in succession, 
covering a period of eight weeks starting in July. 
Bearing Age: limited second year. Profitable crop 
third year, increasing each year thereafter. Growing 
Habits: develops into an upright ornamental plant 
4 to 6 feet tall. Excellent to use as an accent or filler 
shrub in landscaping. (Two or more varieties must 
be planted together to insure proper pollination.) 
BOYSENBERRY, STANDARD 
The Boysenberry is the result of a “triple cross” 
between the Cuthbert Raspberry, the Loganberry 
and Blackberry. It’s the berry that became famous 
overnight. Requires winter protection in the North. 
Flavor: a combination of the delicious, sweet flavor 
of all its ancestors. A real tasty treat. Size: im- 
mense size, averaging an inch in diameter and 2 
inches in length. Sixty berries fill a quart basket. 
Ripens about July 1 and continues 4 to 6 weeks. 
Bearing Age: 15 months after planting in the 
spring. Growing Habits: plants produce many 
strong canes which should be tied to wires or 
fences like Grape vines. 
BOYSENBERRY, THORNLESS 
The same marvelous fruit as described above, BUT 
the plants are completely free of thorns. 
[94] 
TABLE TREAT 

TWO GREAT BERRIES 
for the 
HOME GARDEN 
Wonderful to eat fresh, delicious 
for pies, tarts, shortcake—elegant 
for jelly, jam, sauce, preseryes and 
freezing. 
Boysenberries and Blueberries hold 
a prominent place among small fruits. 
They come into bearing quickly, bear 
regularly and heavily, ripen when 
everybody is berry hungry. They are 
rich in vitamins and minerals. Blue- 
berries require acid soil to grow sat- 
isfactorily and produce a maximum 
crop of berries. A l-year supply of 
aluminum sulphate is shipped with 
each Blueberry plant to create an 
acid condition in the soil. 
