Varieties in Order of Ripening 
MAYFLOWER—Early Wonder. Originated in North 
Carolina. An excellent variety. Fruit small to medium; 
round, entirely covered with red. Blooms late, very 
hardy; bears early, and, so far, ripens ahead of any 
other variety. May 15th to June Ist. 
GOLDEN JUBILEE. A high quality, early, yellow, free- 
stone peach. The value of this peach to the Eastern and 
Southern grower cannot be estimated. A typical Elberta 
type fruit, highly colored, ripening before Carman or 
about four weeks before the regular Elberta. 
BELLE OF GEORGIA. Ripens the first to fifteenth of 
August. Fruit is large, white with red cheek; flesh 
white, firm, of excellent flavor. Tree a rapid grower 
and very productive. One of the very best market sorts. 
Freestone. 
EARLY ELBERTA. Having all the desirable qualities 
of the Elberta but ripening earlier. 
ELBERTA. Midseason. A valuable large peach, of good 
quality; fruit large, yellow with red cheek; juicy and 
extremely high flavored;- flesh yellow; freestone. The 
leading market variety. Ripens here about the middle 
of August. 
WHITE HEATH CLING. Ripens about September 10th 
to 15th. An old variety of cling peach; has never been 
excelled by any other of its class. Fruit extra large 
roundish; flesh white, exceedingly juicy. 
CHERRIES 
Het OmOR CHT CeSea == 2 eee. $2.50 Each 
Sweet Cherries 
BLACK TARTARIAN. Late, large, purplish black; ten- 
der, juicy, sweet. July. 
ROYAL ANNE. Large, light yellow and red, known 
paevvax Cherry.’ June: 
Sour Cherries 
LARGE MONTMORENCY. Largest and __ strongest 
grower of all sour cherries. Ripens after Richmond. 
A leading market sort. 
Hansen Hybrid Bush Cherry 
Large, purplish red, sweet fruit, 14-inch or more in 
diameter. Excellent for serving fresh and for jellies. 
Dwarf grower, approximately 3 feet in height and 
spread. Ornamental as well as fruitful, being covered 
with white flowers in Spring, and foliage turning red in 
Autumn eRipens early July-__.._----22._- $1.50 Each 
Sh) 
