Guutous Seeds HAVE A GROWING REPUTATION 
PARSNIP 
1 Oz. Will Sow a 100 Ft. Row. 
CULTURE—Plant in early Spring as soon as the soil is worm, in rows 18 
to 20 inches apart, 5 inches apart in the row. Cover seeds about % inch. A 
rich loamy soil is best and should be loosened 10 inches deep. Being hardy 
they may be left in the ground during winter and dug as needed, as frost 
improves the flavor. 
*xSUGAR, OR HOLLOW CROWN—(95 days). This is a long, smooth 
variety growing from 10 to 12 inches long. It is very tender, sweet 
and of an excellent flavor; color, creamy white. We recommend 
this for home garden. Pkt. 10c; oz. 15¢; % Ib. 35c; Ib. $1.00. 
ALL AMERICAN—(95 days). A new and good variety; the roots 
are large and broad shouldered, of medium length, fine texture, 
white color, and with small core; very free from side rootlets. Pkt. 
10c; oz. 15¢; % ib. 35c; Ib. $1.00. 
Hollow Grown Parsnip 
SUNNYBROOK— (73 days). A tomato shaped sweet 
pimento pepper. Fruits smooth, 3 inches in diameter 
by 2% inches in depth; thick fleshed. Red when ripe. 
PEPPER 
Green Peppers Contain Vitamin A and B1 
1 Oz. Will Produce About 2,000 Plants 
CULTURE—Sow in hotbeds during February or March. In 
May transplant plants to outside, placing them 18 inches apart 
in 3 foot rows. When the ground becomes warm, the seed can 
be sown outside and transplanted as above. A good garden 
fertilizer worked into the soil when plants are 6 inches high, 
will materially increase the yield. 
*k*kxkWORLD BEATER—(75 days). A splendid variety 
for market gardening. The fruits are very large, with 
unusually thick sweet flesh of a mild flavor; the color, 
deep green when young; bright scarlet when ripe. 
Pkt. 10c; oz. 65c; 4 Ib. $1.85; Ib. $5.50. 
Pkt. 10c; oz. 60c; 4 Ib. $1.75; Ib. $6.00. 
PIMENTO—(73 days). A very thick flesh, heart 
shaped, smooth, mild variety. Pkt. 10c; 0z. 55¢; %4 lb. 
$1.70; lb. $5.50. 
LONG RED CAYENNE—(70 days). Fruits often 
curved and twisted; bright red, hot and pungent. 
Pkt. 10c; oz. 55c; %4 Ib. $1.70; Ib. $5.50. 
RED CHILI—(82 days). A rather small, bright red 
variety. Pods about 2 inches long, cone shaped, very 
hot and exceedingly prolific. Pkt. 10c; oz. 70c; %4 Ib. 
$1.75; Ib. $6.00. 
kkkx CALIFORNIA WONDER—(75 days). Is very large, 
usually about 4 inches across and 4% inches in length. Its 
being smooth, dark green and nicely shaped, gives it a very é 
pleasing outward appearance. The flesh is very thick, of fine 
quality, sweet, tender and entirely free from pungency. It is 
a very desirable variety for home gardens and a profitable one 
for the market grower. Pkt. 10c; oz. 75c; 14 Ib. $2.25; Ib. $7.00. 
CALWONDER—(63 days). An early strain of California 
Wonder, maturing a week to ten days earlier. Plant stocky 
and sturdy, vigorous, prolific. Fruits 3 and 4 lobed, very 
attractive, smooth, uniform, deep green, changing to bright 
crimson at maturity. Flesh thick, sweet and mild. Pkt. 10c; 
oz. 75c; %4 Ib. $2.25; Ib. $7.00. 
BELL OR BULLNOSE (Sweet)—(70 days). Vigorous and 
productive, bearing large attractive fruits early in season. 
Fruits deep green when young; flesh sweet, very thick, mild 
and fine flavored. Pkt. 10c; oz. 70c; %4 Ib. $1.70; Ib. $5.00. 
**kFLORIDA GIANT—(75 days). A heavy producer of large 
size, smooth, very uniform, sweet and mild flavored, dark 
glossy green peppers. It is somewhat similar to California 
Wonder, while the flesh is not hardly as thick, it is more pro- 
ductive of smooth, salable fruits, most of which have four lobes 
that are well filled out. Pkt. 10c; oz. 70c; 14 lb. $2.00; Ib. $6.00. 
*ILLINOIS F 5—(58-62 days). A very heavy yielding pepper, 
with fruits of the Ruby King type, 3 to 4 lobed, 4% to 5 inches 
long by 3% to 4 inches. Has a fine crimson-red color, medium 
thick walls, and 45 fruits will fill a bushel. It has the quality 
of always bearing maturing fruits, instead of dropping one set 
and then maturing another. Pkt. 3c; oz. $1.00; 14 Ib. $3.69; 
Ib. $12.00. 
NS ~ 
California Wonder 
SALSIFY 
1 Oz. to 75 Feet; 6 Lbs. to the Acre 
CULTURE—The same as Carrots except that Salsify is hard- 
ier and may be left in the ground all winter. Sow seeds in the 
early Spring after ground has become warm, in drills 14 
inches apart. Cover seed about 1 inch. Thin out plants to 
4 inches in the row. 
MAMMOTH SANDWICH ISLAND—This variety is 
large and strong growing with smooth, almost white, 
tapering roots. It has a mild and delicate flavor. 
The best sort for market gardener. Pkt. 10c; oz. 45c; 
1% Vb. $1.25; Ib. $3.50. 
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Mammoth Sandwich Island Salsify 
