28 STANDARD FRUIT TREES 
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SOUR CHERRIES—Continued 
ENGLISH MORELLO—Fair size, blackish red, 
rich acid, juicy, good. Aug. 
LARGE MONTMORENCY-—Large, red, produc- 
tive, ten days later than Early Richmond. Late 
June. 
MAY DUKE —Large, red, juicy, rich; its acidity 
pleasantly tempered to the advantage of sensitive 
teeth. June. 
WRAGG—Very hardy vigorous and productive, me- 
dium, dark purple, fine quality. Aug. 
SWEET CHERRIES 
BLACK TARTARIAN—Very large, black, juicy, 
rich. June. 
GOV. WOOD—Large, light red, juicy, rich, delicious. 
Tree healthy and productive. June. 
NAPOLEON—Large, pale yellow with at least one 
red cheek; firm, juicy, sweet and productive. July. 
WINDSOR—Fruit large, liver-colored, distinct; flesh 
remarkably firm and of fine quality. Tree hardy 
and prolific. A valuable late variety. July. 
YELLOW SPANISH—Large, yellow with red 
blush. June. CRAWFORD’S LATE—Very large; yellow, with 
dark red cheek; flesh deep yeliow, red at the 
PEACHES stone, juicy and excellent, with a very rich fla- 
vor. One of the finest later sorts. 
Peaches are becoming important fruits in Mas- ELBERTA—Large, yellow, with red cheek; flesh 
sachusetts, New Hampshire, and southern New yellow, firm, juicy, of high quality. Exceeding- 
England, now that their requirements of careful ly prolific, sure bearer and hardy. The leading 
cultivation and care are understood. Pruning foarketevaticey 
must be attended to, and when the trees are first ‘ ; ; 
planted all side branches should be cut back near- J. H. HALE—Deep golden yellow overlaid with 
ly to the main trunk and the latter reduced one- bright carmine. Skin thick, smooth and little 
third. Plant them 16 to 18 feet apart each way. fuzz. Flesh solid, deep yellow, fine grained, 
BELLE OF GEORGIA-“Very laree white withtan See a 
red cheek; flesh white, firm, and fine flavored. .THE HARDEE—Is us- 
Rapid grower and very productive. July. Free. ually in full bloom in 
CARMAN—Large, resembles Elberta in shape; aati at ie 
color creamy white or pale yellow with deep ; 
: : it i ell free- 
blush; skin very tough, flesh tender, fine flavor eo nine ia au 
and quite juicy. August. 
and in size, texture and 
CHAMPION—An extremely large, handsome juciness resembles E!I- 
early variety, creamy white with red cheek, berta. This peach is 
sweet, rich and juicy. Aug. of a decided yellow 
ith a striking red 
CRAWFORD’S EARLY—Very large; yellow,  “y aa 
with a fine red cheek; flesh yellow, melting, gn te Shae 
a : and keeping qualities 
mana rich and very excellent. Hardy and vig- are good. Fine for dessert, canning and cook- 
ing. Its steady bearing, sure-cropping charac- 
teristics are most important. Is particularly resistant 
to cold and also dry seasons. End Winter-killing— 
Plant Hardee. 
ROCHESTER—A valuable yellow freestone, which 
bears when quite young, producing beautiful, large, 
orange yellow fruit of superb quality. Juicy flesh of 
delicious flavor. Good keeper and shipper, and tree is 
especially vigorous. 
QUINCES 
Small, hardy, and prolific trees whose fruits are highly 
esteemed for canning and preserving. They are always 
in demand and bring good prices on the market. Quinces 
may be planted Io to 15 feet apart. 
CHAMPION—A strong, rugged tree, with very large 
fruit of lively russet yellow at the stem. Very tender 
when cooked. Prolific. 
ORANGE—Large, bright golden yellow fruits, very 
tender when cooked, of excellent flavor and prized for 
preserves and the market. 
Bertie 
Elberta Peach 
Champion Quince 
