VEGETABLE GARDEN PLANTING GUIDE 
Following each vegetable listing in the catalog you will between rows, amount of seed required, etc. With this 
find the term of maturity, so you will know how to date information you are ready to map out a garden that will 
your plantings in the matter of time. make full use of every foot of space, You can also plan your 
‘ garden for catch cropping, inter-cropping and succession crop- 
Below is a chart to guide you in spacing between plants, ping. 
Seed Distance Distance Depth Approx. Seed Distance Distance Depth Approx. 
Required Between Apart to Yield Required Between Apart to Yield 
for 50 ft. Rows In Row Plant Per 50 fi. for 50 ft. Rows In Row Plant Per 50 ft. 
of row (inches) (inches) (inches) of row of row (inches) (inches) (inches) of row 
ASPARAGUS Yn oz. 24 20 Wy 25 lbs. MUSKMELON V2 oz. 60 48 3/4 50 fruit 
BEANS, BUSH Yo lb. 24 4 1% 20 qts. MUSTARD V4 oz. 24 9 Yp 1 bu. 
BEANS, LIMA VY lb. 24 3 1 32 gts. OKRA 1 oz. 36 15 1 450 pods 
BEANS, POLE Yo lb. 36 8 ly 30 qts. ONION VY oz. 18 4 3, 1 bu. 
BEANS, POLE LIMA YY |b. 48 8 ll, 114 bu, ONION SETS 1 pt. 12 2 1 60 bun. 
BEETS, TABLE Vp oz. 24 3 We) 114 bu. PARSLEY Wy oz. 1 6 YW 45 bun. 
BEETS, MANGEL Vy oz. 28 4 1 PARSNIPS Yo oz. 18 4 Y% 1 bu. 
BROCCOLI Vg oz. 24 24 ie) 25 head PEAS Yq lb. 24 2 1 1 bu. 
BRUSSELS SPROUTS 1% oz. 24 18 iD) 15 ats. PEPPERS Vg oz. 30 20 Y 300 fruit 
CABBAGE V4 oz. 24 12-24 Y2 35 head PUMPKIN 2 oz. 96 60 A 25 fruit 
CHINESE CABBAGE Vo oz. 24 12 i) 40 head RADISH Ya oz. 12 2 2 50 bun 
CARROTS Yq oz. 16 3 Y2 24 qts. RHUBARB V2 oz. 48 48 100 stem 
CAULIFLOWER VY, oz. 24 20 iy 25 head RUTABAGA Yé oz. 24 6 Yn 1 bu. 
CELERY: Ye oz. 24 6 Vy 100 stalk SALSIFY Yo oz. 18 2 Y 300 roots 
COLLARDS V4 oz. 30 18 yy 3 bu. SPINACH 3% oz. 18 5 % 1¥2 bu. 
CORN, SWEET 4 oz, 36 9 1 100 ears SPINACH, N, Z, Yo oz. 36 18 1 50 Ibs. 
CUCUMBER VW oz. 48 36 YY 100 fruit SQUASH, BUSH 4 oz. 48 48 1 60 fruit 
DILL Vy oz. 18 4 i) SQUASH, WINTER Woz. 1B de 1 35 fruit 
EGG PLANT YZ oz. 36 24 Y 75 fruit SWISS CHARD Yo oz. 18 15 1 25 lbs, 
ENDIVE V% oz. 18 12 yy 50 fruit TOMATO Ts OZ. 40 36 yy, 2 bu. 
KALE VW oz. 32 22 iy 50 plant TURNIP (roots) VW oz. 18 4 VY 1 bu. 
KOHLRABI Vy oz. 24 6 We) 1 bu, TURNIP (greens) Yo oz. 12 4 iY 114 bu, 
LETAUCE Wy oz. 18 12 1 50 head WATERMELON Vo oz. 96 96 % 20 fruit 
WATERMELON 
Dixie Queen 
TOMATO, Marglobe — 
“RADISH, _ - PEAS, 
Early Scarlet Glo. _ C 7 Dark Podded Telephone 
Early Snowbal 
