Pop Corn 
MINHYBRID 250 HULLESS — This 
hybrid pop corn is extra early. It pops 
about one-third more than old varieties. 
The finest for quality, flavor and crisp- 
ness. Pkt. 15e; % Ib. 40c; 1b. 75c. Postpaid. 
*AUSTRALIAN HULLESS (Improved 
White Rice)—Small, sharp pointed, white 
grains. Extra fine quality. Postpaid. Pkt. 
10c; % Ib. 25e; Ib. 40c. Not prepaid, 10 
Ibs. @ 25c Ib. 
*SPANISH PEARL — Large, round, 
smooth, white grains. Fine commercial 
sort. Postpaid. Pkt. 10c; % Ib. 25e; Ib. 
40c. Not prepaid, 10 Ibs. @ 25c Ib. 
KALE, Edible 
CULTURE—Same as that of cabbage. 
DWARF BLUE GREEN CURLED — 
This is a green shade similar to the com- 
mon cabbage blue hue. The leaves are 
not so subject to turning yellow during 
the winter. Well curled foliage. Pkt. 10c; 
lg oz. 30c; oz. 50c; 14 Ib. $1.50; Ib. $4.00. 
*TALL GREEN SCOTCH CURLED — 
Tall and finely curled leaves. We recom- 
mend this sort because the edible leaves 
are carried off the ground away from 
mud spattering. Postpaid. Pkt. 10c; 1% oz. 
300; oz. 50c; 14 Ib. $1.50; Ib. $4.00. 
HALF DWARF MOSS CURLED-— 
Medium height; fine curled. Pkt. 10c; 
1% oz. 30c; oz. 50c; %4 Ib. $1.50; Ib. $4.00. 
GEORGIA COLLARDS— Valuable 
greens for table use and stock feeding. 
They grow 2 or 3 feet tall and form loose, 
open cabbage-like plants. They with- 
stand our winters and can be used all 
winter long. Postpaid. Pkt. 10c; oz. 30c; 
\% lb. 85c; Ib. $2.25. 
Kale for Feeding 
*JERSEY KALE (Improved Thousand 
Headed)—Large, heavy, massive plants, 
with giant, broad leaves. This variety 
produces by far the largest crop. We 
offer seed of our own growing. Postpaid. 
Pkt. 10c; oz. 20c; 14 Ib. 45c; Ib. $1.25. 
*THOUSAND HEADED —It makes 
more branches than Jersey Kale. Very 
hardy. Pkt.10c; 0z.20c; %4 1b. 45c; 1b. $1.25. 
Kohl Rabi 
EARLY WHITE VIENNA—Kohl Rabi 
should be grown more, as it is a delicious 
vegetable, cooked like turnips. Trans- 
plant like cabbage in July; rows 2% feet 
wide and.1 foot in rows. Can be sown in 
rows and thinned. Postpaid. Pkt. 10c; 
14 oz. 40c; oz. 65c; 14 Ib. $1.65. 
PURPLE VIENNA—Dwarf plants; 
green leaves with purple stems. Shape 
globular, purple with white, tender flesh. 
Prices same as Early White Vienna. 
Cucumber, Cubit 
CUCUMBERS 
CULTURE—Plant 4 feet each way in rich, loamy 
soil, from May 1 to July 1; 8 to 10 seeds to a hill; 
thin to two or three good vines. Cover seed one 
inch deep and press soil fairly firm. 
PRICES—Unless noted: All cucumber 
prices listed are postpaid. Pkt. 10c; oz. 
25¢; 14 Ib. 80c; Ib. $2.25. 
DELCROW (New)—A splendid novelty 
with rich dark green cucumbers with 
rather smooth surface and white spines. 
It holds its color well and has small seed 
cavities. Suited for outdoor, frame or 
greenhouse culture. Maturity mid-season. 
Pkt. 15c; oz. 50e; 4 Ib. $1.50; Ib. $3.50. 
SWEET WHITE—If you have a preju- 
dice against white cucumbers it will be 
overcome by this splendid creamy white 
variety. Long, slender cucumbers, often 
12 inches long, with brittle flesh and 
small seed cavity. It is the most free 
from bitterness of any variety we have 
tried. It does best in quite rich soil. Un- 
excelled for slicing and ideal for bread 
and butter pickles. A shy seed producer. 
Because of its tenderness half grown: 
cucumbers can be used without peeling. 
Our introduction in 1947. Pkt. 156; % oz. 
40c; oz. 75c; %4 Ib. $2.25. 
CUBIT — A prolific, white spined va- 
riety distinguished by unusually uniform, 
dark green exterior color and long blunt 
ends, cylindrical shape, so much so that 
it has been compared to a rolling pin. 
The interior has smooth, crisp texture 
with small seed area and it is admirably 
adapted for slicing. It does not quickly 
“flag down,” but holds its fresh quality 
well, a very important factor for market 
growers. A valuable new variety. Pkt. 
10c; oz. 30c; 14 Ib. 95c; Ib. $2.75. 
MARKETER—A very popular variety 
for home gardens and markets. Smooth, 
long cucumbers of intense deep green. 
About 8 inches long with small seed area; 
of finest quality. Same prices as Cubit. 
IMPROVED EARLIEST OF ALL — 
Vigorous grower. Dark green, desirable 
for slicing and pickling. 
