OUTSTANDING VEGETABLE VARIETIES 
RECOMMENDED FOR YOUR TRIAL 
PRES ca 
TOPCROP BEAN 
An excellent bush bean that won the All Ameri- 
can Gold Medal for 1950. It is outstanding for its 
productiveness. Does well in the home garden, 
market garden and is excellent for commercial 
processing. Round, medium, light green pods 9/2 
to 6 inches long. Maturity in about 51 days. 
RUTGERS TOMATO 
Year after year the Rutgers tomato consistently 
retains its popularity. Its’ excellent flavor, bright 
red color, meaty walls and small cells makes it an 
obvious choice for the home or market gardener. 
The Rutgers plants are wilt resistant with sturdy 
stalk and vigorous foliage. Matures in 75 days. 
Here’s a bright red skinned, white 
fleshed, consistently good favorite 
among radishes. It has a slightly 
elongated globe shape. It grows to 
perfection in rich, loose prepared 
soil. Radish growth should be 
quick to get that desirable tasty 
crispness. Radishes left in the 
ground too long become bitter 
and pithy. Matures in 24 days. 
Little - Marvel Peas 
(Above) Here is a heavy yield- 
ing pea. Vines are about 18 inch- 
-es high. The 3” pods bear 7 or 8 
large peas. Pods are square end- 
ed, nearly round in diameter and 
tightly packed. They are very 
tender and light green in color. 
A good choice for freezing. 62 
days. 
6 
Early Scarlet Globe Radish 
f 
- 
Calif. Wonder 
Pepper 
(Left) For cooking stuffed, the 
California Wonder is always a 
good choice. When chopped, its 
sweet flavor makes it an excel- 
lent addition to salads. It is a 
prolific grower, each fruit 1s 
about 4 inches long by 3¥/2 inches 
wide. The California Wonder 1s 
recommended’ for the market 
grower as well:as the home gar- 
dener. Maturity time is 75 days. 
