HARWOOD MARTIN, Vice-President and Treasurer of our 
Company, checking over an excellent fieid of Cornell 29-3 just before 
harvesting for seed. 
CORNELL M-1 
Cornell M-1 is just later than E-10, is slightly 
larger in plant growth, and has remarkable stand- 
ability. During 1949 and 1950 when root and stalk 
rots were extremely prevalent, this hybrid was 
exceptional in its ability to stand erect under the 
most #evere conditions where other hybrids thought 
to have excellent Stantlawility were badly infected resulting in broken 
and down stalks. Cornelf M-1 is recommended primarily for silage for 
a large part of the dairy-~roducing area where Corns as late as Cornell 
29-3 or Ohio M-15 fail on the average to get to a desirable stage of ma- 
turity for silage. 
HYBRID CORNELL 29-3 
Hybrid Cornell 29-3 is a double cross hybrid Corn developed at 
the Cornell Agricultural Experiment Station by mbreeding and 
crossing. The varieties used in making this double cross are inbred 
strains of Luce’s Favourite, Onodaga White Dent, Cornell 11 and 
Bloody Butcher. 
In Dibble’s Hybrid Cornell 29-3 we now have a hybrid Corn 
that is adapted to our Eastern conditions. It matures in about 110 
to 115 days and has the widest adaptability of any Corn grown in 
the Northeastern territory. The ear is 9 to 10 inches long and 2 
inches in diameter, tapering slightly. It is yellow Corn with a 
slightly reddish tinge and showing deep amber between the rows. 
Very distinct. 
We recommend it for ensilage wherever West Branch Sweep- 
stakes or Leaming is now used, and for grain wherever a late strain 
of Cornell 11 matures. Comparative tests show it produces 40 to 50 
ie 
per cent more grain at silage-cutting time and 15 to 20 bushels 
more of dry shelled grain per acre at husking-time. 
Our seed is from carefully selected ears, thoroughly recleaned and 
graded, of splendid germination, and we sell it subject to your test 
on our money-back-if-you-want-it guarantee. 
CORNELL E-10 
Cornell E-10 is an early-maturing yellow hybrid primarily for 
grain production. It is adapted to all areas where Cornell 29-3 or 
Ohio M-15, on the average, reach the hard dough stage of maturity. 
It will also mature for grain at elevations considerably above these 
areas and can be used as a silage Corn at high elevations and under 
unfavorable Corn-growing conditions in the state. Trials over a 
series of years and under a wide range of conditions have shown 
Cornell E-10 to mature early, yield better than most hybrids in its 
maturity group, and produce an excellent quality yellow grain. 
DIBBLE’S 
Double Cross Hybrid 
CORN 
WISCONSIN 275 CORN 
This is an outstanding yellow dent hybrid for short-season areas. It matures several 
days earlier than Early Cornell 11. Stalks are sturdy and of medium height. Ears are 
drooping and medium to large in size, with 12 to 16 rows. Yields are high for such an early- 
maturing hybrid. 
WISCONSIN 335 
This hybrid, developed at the University of Wisconsin, Is a cross between a Yellow Dent 
single cross and a Red Dent single cross. ‘The resulting crop will be red with yellow varia- 
tions. It is about one week later than Wisconsin 275, and for an early strain is very tall, 
leafy, medium easy to husk, and is outstanding as a silage producer in short-season areas. 
OHIO M-15 
Ohio M-15 was developed at the Ohio Agricultural Experiment Station. It is an out- 
standing yellow dent hybrid maturmg about one week Jater than Cornell 29-3. From 
extensive trials and observation we can recommend this variety as a silage Corn for general 
use in New York State at elevations up to 1200 feet and m other sections of the Northeast 
having similar growing seasons. In those sections of the Northeast having a longer growing 
season than central New York, Ohio M-15 will prove to be an outstanding grain Corn. 
OHIO K-24 
Ohio K-24 is a remarkable yellow dent hybrid Corn. It is a tall variety, growing vigor- 
ously and standing very erect. This variety has been outstanding among the many hybrids 
in the New York State trials during the past several years. Ohio K-24 is a little earlier 
maturing than West Branch Sweepstakes. While it is too late for a grain Corn in New York 
State we can highly recommend this variety for a silage Corn in western New York, the 
lower Hudson Valley and similar regions. Any grower who has been using West Branch 
Sweepstakes or needs a Corn having a longer growing season than Cornell 29-3 should try 
this Ohio K-24. 
MOO-MIX 
Moo-Mix is a blend of Lowe Improved Hybrids, scientifically blended to assure you 
plenty of nearly mature ears plus lots of green foliage at silo-fillmg time. Moo-Mix stays 
in good condition for ensiling over a long period of time. Use the Early Moo-Mix where 
West Branch Sweepstakes is used for ensilage and the Medium Moo-mix where Lancaster 
County Sure Crop 1s commonly used. 
eats 
Hybrid Corn has replaced the original 
varieties so completely in the Corn-belt that 
it is now difficult to find a field of open- 
pollinated Corn, Acreage in the Northeast 
is increasing each year. We offer out- 
standing varieties of different maturities 
that will meet the varied growing con- 
ditions of,our Northeast. 
