4 Bitty Herter Seep CatraLtoGg For 1951 
this variety we have selected our stock seed from the earliest plants 
that bear many large tomatoes. I recommend this variety above all 
others for an early market tomato. Pkt. 15 cts.; oz. 55 cts.; 1 oz. 
$1.05; 14 |b. $3.15. 
NEW HAMPSHIRE 50—A UNH introduction. This is the latest de- 
velopment in high vitamin tomatoes. The fruit is round and very solid, 
deep red in color, and contains at least 50% more vitamin C than the 
High C tomato and therefore has more food value. In fact, one five- 
ounce tomato will carry your vitamin C requirements for a day. This 
plant is not a determinate and needs more room than Early Chatham 
or N. H. Victor. It ripens with New Hampshire Victor. I am sure you 
will like this variety. Seed is more plentiful this year. Pkt. 20 cts.; 
1 oz. $1.00; % oz. $1.95; 1 oz. $3.00. 
NEW HAMPSHIRE VICTOR—A UNH introduction. This tomato is 
specially bred for the North. The fruit is red in color, weighing 4 to 5 
ounces. This is a commercial variety very popular in New Hampshire. 
Why not make this variety your main crop tomato. Pkt. 15 cts.; 12 oz. 
55 cts.; 1 oz. $1.05; 14 lb. $3.15. 
HIGH C—A UNH introduction. This is a heavy yielding variety. The 
fruit is red, of medium size and contains 2 to 4 times as much vitamin 
C as ordinary tomatoes. It has a very mild flavor. Pkt. 15 cts.; 14 oz. 
5d (ets. cl 027 $1.055-44 1b) g3:15- 
PENNHEART—Dr. C. E. Mvers of State College, Pa. originated and 
introduced this variety. It ripens the same time as New Hampshire 
Victor. The fruit is larger and flattish with green shoulders instead of 
uniform color. This is a main crop tomato for New Hampshire. Pkt. 
15 ctss; 46-02. 55 tse] 07, $1.055 "44 Ib. $3.15. 
MARGLOBE—tThe standard main crop or late tomato for southern New 
Hampshire. It is not as early as our other tomatoes. The tomatoes are 
large, round in shape, and red in color. Our strain is especially chosen 
for New England conditions. Pkt. 15 cts.; 4% oz. 55 ets.; 1 oz. $1.05; 
1% |b. $3.15. 
F. N. C.—This new early tomato was developed by the Maine Experi- 
ment Station. It is recommended by them for northern Maine. The 
tomatoes are 2 to 3 ounces in size, round with greenish shoulders. Pkt. 
15 cts.;:4% oz. 55 cts.5 1 02. $1.05; % Ib. $3.15. 
WINDOW BOX—A UNH introduction. The earliest medium sized to- 
mato. It often ripens its fruit in mid-July. The fruit is red in color 
and weighs about 2 ounces. Pkt. 15 cts.; Y% oz. 55 ets.; 1 oz. $1.05; 
4 |b. $3.15. 
FARGO YELLOW PEAR—One of Dr. Yeager’s introductions. A large 
sized (one ounce) yellow pear tomato of exceptional quality, very 
sweet and pleasant in flavor. Very good for salads. Pkt. 15 cts.; 14 oz. 
60 cts.; 144 oz. $1.15; 1 oz. $2.10. 
ORANGE CHATHAM—A UNH introduction. This variety is an 
orange-colored Chatham. It is smaller than Orange King but 10 days 
earlier. Pkt. 15 cts.; 44°02. 55 cts.; 1 oz. $1.05. 
