L. P., GUNSON & CO., ROCHESTER, N. Y. 45 
PEPPER—(Continued) 
HUNGARIAN YELLOW WAX PEPPER 
@HUNGARIAN YELLOW WAX PEPPER (Hot) 60 Days 
A very early pepper used for Market Garden or home use. Plants small but 
very productive. Fruits 6-7 inches long, thick, tapered, and smooth. Fruits are 
light yellow, becoming bright red when mature. Flesh thick and pungent. 
Pkt. 10c; oz. $.90; 14 Ib. $2.85 
Long Red Cayenne (Hot) 68 Days 
A medium early variety especially adapted for drying. Fruits are 4 inches 
long and 1 inch thick, twisted and pointed. Deep green when young and 
bright red when ripe. Flesh strong and pungent. 
Pkt. 10c; oz. $.80; 14 Ib. $2.35 
Pimiento (Sweet) 79 Days 
An excellent variety for stuffing and for canning. The fruits are of medium 
size, cone-shaped and exceptionally smooth and glossy. Deep green when 
young, deep red when ripe. Pkt. 10c; oz. $.90; 14 Ib. $2.60 
ROUMANIAN (Sweet) 85 Days 
A vigorous and productive variety with attractive yellow fruits 4” long by 
21%” at the shoulder. Light yellow at picking stage and becomes bright scarlet 
when ripe. Flesh is sweet but ribs somewhat pungent. 
Pkt10c7 Oz. $1.25; % 1b..93.50 
SWEET YELLOW 60 Days 
This is the largest yellow pepper. It is bell type and similar in shape to Bull 
Nose. Skin golden yellow, flesh thick and bright yellow. Sweet and very mild. 
Pkt. 10c; oz. 90c; 14 lb. $2.60 
ASK FOR SPECIAL PRICES ON LARGE QUANTITIES 
