FARMERS’ BULLETINS SPECIALLY USEFUL FOR MEMBERS OF 
1105, 
1106. 
1107. 
1108. 
1109. 
1110. 
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1114, 
1116. 
287. 
528. 
574. 
585. 
624. 
656. 
682. 
684. 
697. 
168. 
(ica 
801. 
S06. 
830. 
849. 
858. 
889. 
898. 
957. 
1040. 
1052. 
1067. 
BOYS’ AND GIRLS’ POULTRY CLUBS. 
Sare of Mature Fowls. 
Incubation of Hens’ Eggs. 
3rood Coops and Appliances. 
Care of Baby Chicks. 
Preserving Eggs. 
Lice, Mites, and Cleanliness. 
Management of Growing Chicks. 
Culling for Eggs and Market. 
Poultry Houses. 
Common Poultry Diseases. 
The Selection and Care of Poultry Breeding Stock. 
OTHER FARMERS’ BULLETINS ON POULTRY 
Poultry Management. 
Hints to Poultry Raisers. 
Poultry House Construction. 
Natural and Artificial Incubation of Hens’ Eggs. 
Natural and Artificial Brooding of Chickens. 
The Community Egg Circle. 
A Simple Trap Nest for Poultry. 
Squab Raising. 
Duck Raising. 
Goose Raising. 
Yurkey Raising. 
Mites and Lice on Poultry. 
RAISING. 
Standard Varieties of Chickens: I, The American Class: 
Shipping Eggs by Parcel Post. 
Capons and Caponizing. 
The Guinea Fowl. 
Back-Yard Poultry Keeping. 
Standard Varieties of Chickens: II, The Mediterranean and Conti- 
nental Classes. 
Important Poultry Diseases. 
Tllustrated Poultry Primer. 
Standard Varieties of Chickens: III. The Asiatic, English, and 
French Classes. 
Feeding Hens for Egg Production. 
Bureau of Chemistry Circular 61, revised, How to Kill and Bleed Market 
Poultry. 
For copies of these bulletins or further information on 
poultry raising, write to, your poultry-clulb leader, or to the 
Animal Husbandry Division, Bureau of Animal 
Industry, 
UNITED STATES DEPARTMENT OF AGRICULTURE, 
WASHINGTON, D. C. 
J 
ual 
WASHINGTON : GOVERNMENT PRINTING OFFICE ; 1920 
