per 
an 
Double Red Delicious Apple 
Moorpark Apricot 
Kieffer Pear 
TREE FRUITS / 
Plant a home orchard. Nothing could be better than going into your own back yard and gather- 
ing fruit of your choice for the occasion. Plan a continuous fruit crop. Plan for good fruit. Select 
from varieties listed on these pages and you can’t go wrong. 
WINTER APPLES 
’ CRIMSON WINESAP. One of the best of the 
old Winesap varieties. Bears well and will 
keep throughout the fall and winter. Fruit is 
medium in size, medium red, juicy and of fine 
flavor. 
‘ DOUBLE RED DELICIOUS. Considered as 
one of the finest Apples on the market today. 
It bears young, keeps longer and the fruit 
colors up several weeks earlier than the com- 
mon Red Delicious. The fruit is large, solid red 
and has a delicious flavor that is unexcelled 
by any other Apple. Fine for home or commer- 
cial use. 
~ DOUBLE RED JONATHAN. Everyone knows 
and likes this fine red Apple. Fruit is a dark 
red, crisp and tender. Fine for cooking or the 
market. 
» GRIMES GOLDEN. Medium to large, bright 
yellow, with pink cheeks; flesh fine grained, 
juicy, with a very pleasing spicy flavor. For 
pies, sauce and dumelings, is excellent. One 
of the best quality eating Apples. Keeos in 
storage until January. 
~ ROME BEAUTY. Fall bearing. Keep well. 
STAYMAN WINESAP. Medium size, dark 
red, juicy, mild. A favorite late winter Apple 
and a leading commercial variety on all mar- 
kets, as well as a very popular home Apple in 
the West. 
YELLOW DELICIOUS. Bears young and 
heavily; large, golden in color and a very 
delicious flavor. Ripens in October and will 
keep until spring. 
APPLE PRICES: Each 
3-4 eet Bre acters ty ects nite ee ae een ee $1.25 
4-6 feet ce. indeed teenie en ee 1.50 
Heavy Specimen trees, 9/-inch diameter, $2.00 
each 
APRICOTS 
CLUSTER. A very productive variety. Fruit 
medium in size, firm and very delicious. Bears 
early. 
MOORPARK. Large, freestone, productive. 
Bears in July. Yellow and brown with dark 
seecks. Good for canning or drying. 
APRICOT PRICES: Each 
BA OOL AAs creates Meee cia ae $1.50 
4-5 feet 2.00 
PEARS 
~DOUGLAS. Bears in October. Produces 
young. Medium sized golden color; firm, mel- 
low fruit. Blight resistant. 
GARBER. Large yellow, red blush on cheek. 
Good keeper and shiprer. Bears in August. 
KIEFFER. Large, golden yellow, often blushed 
in the sun; juicy and melting. One of the best 
for canning and preserving. 
PEAR PRICES: Each 
3-4 feet. of, ocsic, ooha tere oreo eee oe $1.50 
A-6) feeti tne. fos chen cic eke ero eee rare 2.00 
~GOLD. July. Hybrid variety. Fruit almost 
transparent, golden yellow, desirable as mar- 
ket sort. 
S OPATA. June. Medium. Purple-red splashed 
with green. Clingstone. Gorgeous in bloom— 
bears first year after planting. Sweet and juicy. 
SAPA. July. Somewhat dwarfish, thrifty. 
Fruit large, dark purple with greenish splotch- 
es; flesh rich, dark purple-red, of rich flavor, 
small pit. 
SIX WEEKS. May. Earliest; large, brilliant 
red; flesh pink; stone small. Tree vigorous; 
grows well in all locations. 
WANETA. Bears very young. Red colored, 
delicious fruit. Ripens in July. Prolific. 
WICKSON. July. Large, heart-shaped, bright 
ted with heavy bloom; flesh yellow. 
PLUM PRICES: Each 
3-4 feet, sicgews 6 oct ee ee $1.50 
AG feats or aster Se ot ees 2.00 
TEXAS EVERBEARING 
FIGS 
‘BROWN TURKEY. A very large, bluish pur- 
ple fruit. Bears prolifically from July through 
September. 
‘MAGNOLIA. Large, pale green or white; 
shape varies from ordinary Fig in that it is 
short and flat. Always bears first year, and, 
if frozen, will bear on the young wood of the 
first year. Commonly known as “Neverfail.” 
FIG PRICES: Each 
18:24. inches qoaiu, sean ee ee $0.75 
2+3 | feet, Sana, tee oe A area 1.00 
Everbearing Fig 
