BAKER NURSERTES 
Sy JONATHAN. — ‘One of the surest varieties; it never 
“disappoints. A _ brilliant red, with 
- spicy flavor; ; a favorite with all lovers of juicy, acid ap- 
ples. Highly profitable for markets and a splendid vari- 
ety for the home orchard? Ripe in September. Bears 
young and is very. prolific. If you have room for only 
one apple tree, Jonathan is the one you want, 
GOLDEN: WINESAP.—iA ;A fine new yellow apple, but 
will do well any place the 
old Winesap is grown; the fruit is some larger than 
old Winesap, good keeper and should be widely planted. 
\ NORTHERN. “SpY.—4 well-known winter sort. A’ 
most delicious eating apple. Col- 
or yellow, striped with red, Tree hardly and es 
tive, Fall. 
‘DUCHESS (Red), ——~Of the same strain old time 
Duchess, but will ripen up, and 
have ‘beautiful red color, that is pleasing and will 
make a ready salable fruit; will keep well and easy 
to handle. Every home and commercial orchard should 
plant them, 
\§ STAYMAN WINESAP. ew«The largest of the Wine- 
sap family. It resembles 
the Winesap in color, being striped and splashed with 
dark crimson, although the color is not quite so bril- 
liant. It is larger in size than the old Winesap and of 
better quality. For table use, Stayman Winesap is one 
of the best apples grown. Late fall. 
wef ne of the oldest of American apples 
E } ag still increasing in favor. Its size, 
cohen and agen seu its quality, have given it the 
well-deserved popularity it has enjoyed. It is of medi- 
um size vivid red, with a highly satistfying flavor. It 
is one of the best keepers of all the apples. It is an 
all-purpose apple and a good one. September. 
™~ MISSOURI ‘PIPPIN.—~ Large; mostly red; good 
quality; an early bearer; 
good keeper; fall. 
YORE IMPERIAL.— An attractive red apple with 
faint stripes of darker red; 
good quality, crisp, firm, and of fine texture. The tree 
is long lived and- bears freely and regularly. Succeeds 
well in the Southwest. York Imperial is an excellent 
_ apple for the commercial trade because of its good ship- 
‘ping qualities. We have an excellent stock. September 
and October. 
\ MAMMOTH BLACK TWIG.— “re, yellow, 
shaded red; flesh 
pale yellow, tender, juicy, mildly subacid, rich; tree 
vigorous and very productive when at full bearing age. 
A seedling of Winesap, succeeding over a wide range. 
September to November. 
~ ROME BEAUTY. yews Large, yellow, shaded red; tend- 
er, juicy, sub-acid. A leader in 
Ohio District Fall. 
“JONATHAN (Double Red).— 4 ew type of the 
old time Jonathan 
apple, having all of the good part of the old time one, 
trees very much.alike, in growth habits, and all with 
the deep double red added to all its good qualities, is 
the description that has been passed on to us. 
Root System pas Will Produce Hardy, Fast oe 
Trees 
TRANSCENDENT.— 
ARKANSAS 
_ Apple Tree Prices 
TWO-YEAR WHIPS AND BRANCHED 
100 
$42.50 
' 55.00 
85.00 
100.00 
100 
$15.00 
25.00 
40.00 
Thrifty 2-Year Apple Trees That Will Bear Fruit. 
Quick 
CRAB APPLES 
‘Fine for canning, preserving, 
and pickling. Fruit medium 
large, golden yellow, rich crimson cheek, specked with 
white spots. Noted for its fine flavor when ripe. Sep- 
tember and October. 
WITNEY.— Fairly large sized fruit. Fine eating or 
‘ for cider; skin smooth, glossy green 
striped, splashed with carmine; firm, juicy, and sweet; 
a heavy bearer and very popular crab. September and 
October. 
» HYSLOP.- Large size, dark red; 
in clusters; very 
acid. August. ? : 
DOWNING.— Late: rich, subacid. Ripe in June end 
, July Cy , 
 HICK’S EVERBEARING.— 
June, July, and August. 
black and sweet. Does well all over the South. 
In fruit for several 
months, ripening: in 
Very prolific; fruit large, 
Each 10 
bee MAO A Me ORAM $1.00 $9.00 
AnD mEtiniaccde Re Derr Ure “hee ce eee LAG: 10.00 
