PROF. HANSEN'S PROSO GRAIN AND HAY MILLET 
Multiplies Itself 1,500 Fold 
We’d like to see you try Prof. Hansen’s Proso Grain Millet in your 
ration, This high protein feed is necessary for heavy production. It 
will keep your chickens healthy and will produce many more eggs. 
Hogs fatten on Proso easier than on corn, because of its higher 
protein content. 
Bh disc ee 
A field of Proso that yielded 75 bushels of grain per acre 
A Grain Crop in Sixty Days 
This Russian introduction yields fifty to eighty bushels per acre. It takes 
only sixty to seventy days to mature a grain crop. This is one of the most 
versatile crops in the country and can be grown everywhere, on dry land and 
on irrigated land, low land or upland. It can be cut for hay or matured for 
grain which makes a wonderful chicken food and ean also profitably be used 
for fattening turkeys and livestock. We counted 1,500 kernels on one plant 
of Proso. 
On dry land, plant twenty pounds per acre, any time from May 1 to August 
1. In sections with better rainfall, plant it at the rate of 35 pounds per acre 
with a grain drill. Harvest the same as you do grain. We have both the White 
and the Red Proso. 
10 Ibs. $1.50; 25 Ibs. $3.00; 50 Ibs. $4.50; 100 Ibs. $8.00 
Mighty High in Goodness—Mighty Low in Price 
SUDAN GRASS 
For quick summer pasture, Sudan Grass is hard to beat. Plant it first week in 
June when ground is warmed up, at 12 pounds per acre on dry upland and at 
20 pounds per acre on good land. 
50 Ibs. $9.00; 100 Ibs. $17.00 
OATS with an OVERCOAT 
for Western and Southwestern farms 
Brunker Oats No. 2054 are frost resistant. They can be planted in late Feb- 
ruary or early in March and are not materially injured by spring freezing. When 
other varieties of oats were killed by late freezing, Brunker oats came through 
uninjured and made record yields of grain per acre, They are also smut and rust 
resistant. Earliness cheats hazards of hot July weather. Record yield of 107 
bushels per acre. 
10 bu. $19.50; 20 bu. or more, $1.88 per bu. 
Brunker Oats have outyielded all other varieties on upland. 
More meat per kernel than most varieties 
BOBER' SAA A a" 
