GRAIN SORGHUMS 
HEGARI (Dwarf). This 
greatly resembles the 
Dwarf Black-hulled 
White Kaffir, but the 
heads are larger, the 
stems thicker and 
more juicy. Grows 4 
to 414 feet tall, ma- 
tures in 85 to 100 
days. Enormous yield 
and the earliness 
combine to make a 
wonderful variety. 
BLACKHULL WHITE 
KAFFIR. Grains are 
nearly white with 
black hull. Character- 
ized by stout, short- 
jointed stems, numer- 
ous broad, stiff 
leaves, cylindrical or 
oblong leaves, square 
at the tip. This is the 
old standard variety. 
PINK KAFFIR. An in- 
termediate between 
the black hull and the 
red. It will grow in 
wetter soil and will 
stand more dry weather than the white. Stalk is slen- 
der, but the plant has many leaves and will make as 
much fodder as other kaffirs. Seed pinkish white, head 
cylindrical, 10 to 14 inches long. 
HIGHLAND KAFFIR. Originated at the Akron station. 
Seeds are white with small reddish-brown spots. Grows 
about 86 inches high. Stalks are fine stemmed and 
juicy. 
IMPROVED COES SORGO. Suitable for forage or grain. 
Matures in ninety days. Contains high sugar content 
and is sweet. Well adapted to eastern Colorado. 
COLBY MILO. A new short seasoned variety of grain 
sorghum which grows about 20 inches high. Heads are 
erect, seeds are yellow and threshes free from the 
glumes. 
SOONER or 60 DAY MILO. A non-saccharine sorghum 
of high feeding value. well adapted to eastern Colorado 
and western Kansas for a grain crop. The seed is 
larger than Kaffir and is claimed to be equal to corn 
in feeding value. 
BROOM CORN. Black Spanish. The leading standard 
variety. Glumes are dark brown to black. Favored by 
growers because of early maturity and tendency to pro- 
duce finer, straighter brush with less reddening than 
the older type. 
MILLET 
Used in this country principally as a catch crop 
and for this purpose it is very valuable, as it can 
be sown quite late and still make an excellent 
crop of hay. A very good crop to grow on foul 
land to get rid of weeds. Also makes lots of feed. 
GERMAN MILLET. Enormous heads, heavy yield of 
seed and hay. 
SIBERIAN MILLET. Harly, hardy, withstands drought. 
WHITE WONDER MILLET. The heads of this variety 
will run from 8 to 18 inches and a single head will have 
as many as 15,000 seeds. Foliage heavy. 
JAPANESE MILLET. Also known as Billion Dollar Grass. 
Enormous yields. 
HOG MILLET. Large seeded yellow variety. Seed makes 
excellent feed. 
EARLY FORTUNE MILLET. Large seeded red variety. 
WHEAT 
TENMARQ. A heavier yielding fall wheat. A cross be- 
tween Marquis and Turkey Red. Has stiff straw. 
THATCHER. A relatively new beardless, hard red spring 
wheat; rust resistant and of very good milling and bak- 
ing quality. i 
TURKEY RED. A hard, bearded winter wheat. 
MARQUIS. An old standby in spring wheat. It is beard- 
less and a good yielder. 
REWARD WHEAT. A new high yielding hard, beardless, 
red spring wheat that does well on dry land. 
Wichita, Pawnee and Comanche are new improved fall 
wheats. BEANS 
We can supply the following dried Beans: 
Northern, and Red Kidney. 
SOY BEANS 
Are becoming more popular every year. Used for hay, 
a soil builder and has a wide variety of commercial uses. 
Also used with corn in ensilage. 
Pinto, Great 
We are located in the heart of the growing section, and can furnish the very best in 
forage crop seeds. 
