y 
Meyer Lemon 
Most hardy of all lemons. Fruit orange 
colored, bigger and juicier than the 
average lemon. Fruits and blooms 
practically the year round with larger, 
more fragrant flowers than the orange. 
This variety, when grown on its own 
root, is semi-dwarf, but when budded 
on standard root stocks it attains the 
size of other types of lemons. 
Bearss Seedless Lime 
Produces large crops of beautiful, 
highly acid fruit with rich, lime flavor. 
Seedless. Ripens in summer when 
limes are in demand. 
Sampson Tangelo February-May 
Fruit golden-yellow in coior with 
glossy skin. Filled with a delightful 
orange-red juice. Combines the Grape- 
fruit and Tangerine flavors, making 
the most delicious juice of all citrus 
fruits. 
Clementine (Algerian) Mandarin 
December-May 
Fruit medium sized, sweet and deli- 
cious, rich red in color and one of the 
earliest of the Mandarins to ripen. 
Dancy Tangerine 
The most popular Tangerine. Fruit is 
medium to large in size, thin skinned, 
of an intense orange-red color and 
flattened in shape. Exceedingly juicy 
and of high flavor. 
Kara Mandarin 
Fruit smooth skinned, glossy, yellow- 
ish-orange, with a rich orange flesh, 
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which, while firm, is exceptionally ten- 
der and juicy, and so sweet and rich 
in flavor that the juice can be diluted 
with water and still hold its delightful 
flavor. 
Kinnow Mandarin 
Very similar in appearance to Kara 
but with smaller fruit. The handsome, 
delicious fruits are quite different in 
flavor. Kinnow makes the better look- 
ing tree. 
Satsuma Mandarin November-January 
Hardiest of all citrus. Fruit deep or- 
ange, flat, loose-skinned. Very sweet 
and juicy. The flesh is practically 
seedless and separates readily from 
the skin. The tree is a dwarf grower. 
Nagami Kumquat 
One of the most ornamental of the 
citrus fruits. Semi-dwarf tree. Small 
golden-yellow fruits. Excellent for 
marmalade and jellies. Bears soon 
after planting. Ideal as a tub plant 
for patios. 
Calamondin 
A beautiful, densely foliaged, tall, 
slender citrus tree. Very resistant to 
cold weather. Bears great quantities 
of small highly colored fruits. Reddish- 
orange inside and out. A distinctive 
flavor all its own. It contains more 
juice for its size than any other citrus 
fruit. Ideal for drinks and marmalade. 
Fruit continues to ripen almost all 
year long making it a splendid orna- 
mental plant. 
Cithus Gauls 
Washington Navel November-April 
Fruit large with characteristic navel at blossom 
end. Seedless. Skin peels off freely and the 
sections are easily separated without breaking. 
This winter-ripening orange has made Califor- 
nia citrus worid famous. 
Valencia May-November 
Begins to ripen at the close of Navel season. 
Fruit is medium to large, oblong, with flesh of 
good quality. Abundant juice. Is available dur- 
ing the summer months when orange juice is 
in demand. The tree attains large size and is a 
heavy producer. 
Eureka Lemon 
California’s leading commercial and home 
planting lemon. Fruit is good sized, clear lemon 
colored and of the highest quality, with few 
seeds and abundant juice. Ripens fruit con- 
tinuously throughout the year, but the biggest 
portion of the crop ripens in the summer when 
the demand is greatest. 
Marsh Seedless Pomelo (Grapefruit) 
February-August 
Very large fruit is yellow, almost seedless, 
with a thin rind. Abundant juice and exception- 
ally fine flavor. The fruit is borne in clusters; 
therefore, the name ‘“‘Grapefruit’’. 
Ruby Blood Orange February-May 
Fruit medium sized, very sweet and juicy. The 
flesh is streaked with red and when fully ripe 
is blood red, the color extending through the 
peel to give a blush to the outside. An abun- 
dance of bright red juice. 
EUREKA LEMON 
13 
