L. P. GUNSON & CO., ROCHESTER, N. Y. 53 
SQUASH — (Continued) Summer Varieties 
Mammoth White Bush Scallop 58 Days 
Also called Patty Pan or Cymbling. The fruits are large and a beautiful clear 
waxy white; flesh milk white, firm, smooth and richly flavored. The hand- 
somest of the scalloped squashes and the most pcpular of all white summer 
squashes for home garden use. 
Pkt. 15e; 0z. 30c? 4 |b. 85c: Ib. $2.15: 5 Ibs. or more $2.00 per Ib. 
SQUASH—Winter Varieties 
A packet will plant 6 to 8 hills, an ounce 25 hills, 3 to 4 lbs. per acre. 
BLUE HUBBARD—New England Strain 110 Days 
Fruit large, blue-gray, long and pointed at both ends. A fine winter keeper 
and the popular type of Blue Hubbard for Boston market. Flesh thick, deep 
yellow, fine flavor and texture. 
Pkt. 15c; oz. 40c; 4 lb. $1.00; Ib. $3.15; 5 Ibs. or more $3.00 per Ib. 
BLUE HUBBARD 110 Days 
An extra large type of Hubbard squash but having a light blue skin. Flesh is 
deep yellow, very thick, of excellent flavor and cooks drier than the green 
Hubbard. 
Pkt. 15c; oz. 35c; 4 lb. 90c; Ib. $2.90; 5 Ibs. or more $2.65 per lb. 
5% DISCOUNT FOR CASH WITH ORDER— 
VEGETABLE SEEDS ONLY 
