PARSLEY 
* MOSS CURLED—70 days. Dark green foliage, finely cut leaves. 
HAMBURG—90 days. (Turnip Rooted) Thick fleshy roots for 
flavoring. Leaves not curled. 
PARSNIP 
* ALL AMERICAN—95 days. Long white roots, tender, fine 
flavor. 
PEAS 
(Spergon Treated) 
WORLDS RECORD—56 days. (Early Gradus) Market garden 
variety. Earliest of garden peas. Pods are 3% inches long, 
pointed, dark green and good quality. Not a heavy yielder. 
* THOMAS LAXTON —58 days. Home, market, and freezing 
variety. Widely used for all purposes. Pods 32 inches long, 
blunt, dark green. Vine 3 feet tall. 
% FREEZONIAN—60 days.—(All-America Winner 1948). It is 
a high-yielding, quality pea for table use and for freezing. 
Here is a much improved Thomas Laxton type, carrying all 
the good qualities of the original strain, but much improved 
in uniformity, yielding ability and general vigor. Vines are 
heavy, about 3 feet tall, bearing dark green, blunt, well-fillled 
pods, averaging 3% inches in length, with about 7 large 
dark-green peas per pod. 
Pkt. 
.10 
ane 
Pkt. 
210 
Oz. 
.20 
.20 
Oz. 
20 
4 Ib. 1 Ib. 
50 1.50 
50 1.50 
4 Ib. 1 lb. 
2590 1.50 
10¢ less per Ib. in 10 lb. lots 
2 lb. 
PH 
woo) 
25 
1 Ib. 
4 
45 
645 
2 Ib. Per cwt. 
75 26.00 
Ope 20300 
Ey eee. 
Freezonian 
* LITTLE MARVEL—60 days. Home garden variety. Popular for 
home use, fresh or for quick freezing. Pods 3 inches long, 
blunt, tightly filled, dark green. Very prolific. Vines 24 
inches tall. 
* LAXTON'S PROGRESS—62 days. Market and home garden va- 
riety. Home garden when a dwarf vine (18 to 20 inches) is 
desired. Pods 4 inches long, pointed; large peas of good 
quality. 
GRADUS—63 days. (Improved) Market and freezing variety. 
Mid-season market. Pods 3% inches long, pointed, dark 
green and good quality. Vines 3! to 4 feet tall. 
* Varieties adapted to home garden where high quality is most important. 
[17] 
Alderman 
Le thee bs 
ds) 45 
20 A5 
PAI eS 
21b. Per cwt. 
.75 26.00 
75 26.00 
“75 25.00 
