GEMZATA...EVERBEARING...One of the outstanding everbearers 
of today for both high quality and heavy production throughout the late 
spring, summer and fall. Produces extra large, firm and fine textured 
berries right up to freezing time. The Gemzata possesses the unique 
ability of producing a highly profitable crop the second season in a 
matted row. Proven highly successful on a wide range of soils. Produces 
well the first season. Gemzata is a cross of the well known Gem and Wayzata. 
“OTHER VARIETIES | 
Everbearing ... 
SUPERFECTION — large, honey-sweet fruit. Grower of large plants. Pro- 
duces an-abundance of berries in spring, summer and fall. Up to a pint 
of berries per plant has been known for Superfection. 
June Bearing... 
TENNESSEE SHIPPER—A cross of the well-known Blakemore Missionary 
varieties, a high quality early strawberry plant that is very productive. 
A large, very firm, well-colored berry that sizes up good and retains its 
size throughout the season. 
NEW FAIRLAND — A late introduction of the U.S. Department of Agri- 
culture, Beltsville, Maryland. Ripens just a few days after the Premier 
when the demand is high for quality fruit. Large bright red berry of 
good quality. 
NEW ARROWHEAD — A June bearing from the University of Minne- 
sota Experiment Station. Plants are hardy, vigorous growers, very pro- 
ductive. Very similar growth habits to the well known Dunlap. Berries 
are large, firm, dark red and juicy. Prized for market, freezing and jam. 
SPAR KLE—(Med. late.) Originated by the New Jersey State Experi- 
mental Station. A vigorous grower and very productive. Berries are some- 
what round in shape, of excellent quality, and splendid for freezing. 
MAJESTIC (Mid-Season. Plant Patent No. 345.) Easily grown in most 
any soil or climate. Berries are large, deep scarlet red to the core. High 
sugar content makes them excellent for table and canning. Recommended 
for quick freezing. 
AMBROSIA (Late) — One of the largest and latest strawberries known 
today. Berries are sparkling bright red, uniform, semi-pointed shape — 
delicious for every purpose, Ripen three weeks later than other varieties 
and bring a premium on the market. 
