LIMA BEANS 
There are two kinds of Limas—Bush and 
Pole—and we list both. The Hopi Indian 
Lima, below, is of the Pole type, and Ford- 
hook and the Green Seeded Baby Lima of the 
Bush type. Both kinds make excellent eating. 
Flavor and yield are about the same. The 
Pole type, however, must be given suppor? 
WAX BUSH BEANS 
The only difference between Wax Bush Beans and Green 
Bush Beans, aside from color, is that the Wax has a more 
delicate, milder flavor and the pods are a little more tender 
than the Green type. The Wax beans yield just as heavy, 
are stringless and require same culture and care as the 
Green. If you have never grown the Wax before, try some 
by all means. 
IMPROVED GOLDEN WAX 
Heavy Yielder—Good Canner 
116—(52 days.) This extra early wax bean is 
for vines fo climb on. 
HOPI INDIAN LIMA 
Drouth-Resistant 
{35—(71 days.) Originated 
with the Hopi Indians in 
the Southwest. A very vig- 
orous grower. Has a typical 
Lima flavor. A heavy yield- 
er that bears over a long 
JOLIE 
gne of the best for the home garden. pores of time. Plant it on 
Long, straight, waxy yellow pods absolutely eo oaurrigle «oeokc leon 
stringless. Heavy Vo Ib. 29c; I Ib. 50c; 3 Ibs. 
bearers of delicious a, 1.10, postpaid. 
quality beans. Excel- en 
fent for canning or GREEN SEEDED BABY LIMA FORDHOOK BUSH LIMA 
pickles. Seed is 129—(67 days.) An improvement over old- The Early Big Bush Lima 
white, mottled with ii fashioned Baby Limas. Beans are bright green !26—(75 days.) The very best large seeded va- 
: é : a riety. The pods, which are produced in large 
during shelling stage. Fine for canning, good clusters, are about 5 inches long, each contain- 
for dry beans, too. An excellent grower, stands ing four to five large beans of exceptionally fine 
hot dry weather. Tremendous yielder. Triple quality. Beans are large, thick and of delicious 
A flavor. Grows very upright, holding beans out of 
size pkt. (3 oz.) 15c; Yo lb. 35c; I Ib. GOc; the dirt. Triple size pkt. 15c; 2 Ib. 27c; ¢ Ib. 
3 Ibs. §.37, postpaid. 50c; 3 Ibs. §.25, postpaid. 
red and purple. Triple 
size pkt. 12c; '% Ib. 
35c; 1 Ib. 55c; 3 Ibs. i ag 
1.15, postpaid. A ag 
PENCIL POD BLACK WAX \ | 
The Heavy Yielder : 
105—(55 days.) A wonderfully flavored, rich 
dark yellow, stringless snap bean. It is a very 
vigorous and hardy plant, being one of the few 
to survive heat and lack of moisture of ex- 
tremely hot summers. The seed is black when j 
ripe. Extremely good for home, market, canning ; I 
and freezing. Triple size pkt. 15c; 2 Ib. 35c; : 
1 Ib. 55c; 3 Ibs. 1.25, postpaid. 
JO OULU. LE 
JIS OID KOI KOI OI IIIKII KOI SOIR OS IO RID IOC OOD CO IID IAI II 
NAVY BEANS RED KIDNEY 
1{O02—Best yielder of any {28—This is the RED soup 
of the dry or soup beans. bean, similar to the Navy ex- 
Erect bushes keep pods off cept for color. Easy to grow 
damp ground. Long uniform and a very heavy yielder of 
pods. Quality and flavor ex- large, dark red, dry beans, of 
tremely good. Easy to grow good flavor and high quality. 
and sure to yield. Triple Triple size pkt. §2c; '% Ib. 
size pkt. 10c; 2 Ib. 2ic; 28c; | Ib. 45c; 3 ibs. 1.00, 
' Ib. 35c¢; 3 Ibs. 80c, ppd. ‘w i. postpaid. 
Setckdot ttt ddriot ioe 
JEU AL. 
£9.98. 8.9.9.0. 8.8.8.4 j IO ROI et ot ar 
POLE BEANS 
GREEN KENTUCKY WONDER 
134—(Old Homestead) (65 days.) This climb- 
ing variety is very vigorous and productive and 
bears its pods in large clusters. Pods are green, 
very long, often nine or ten inches, nearly 
4 i x 
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5 ‘ As it oe &; round, stringless and very crisp when young. 
goed £6 BS & fae Wesel Vai 9 Tre LF Nag a . i So fleshy they are 
Sobre SP pe Ne en te Bo greater in width 
NEW CHEROKEE WAX S20 f ooo es | than breath Tripie 
“ ceili neste Earliest * SOY BEANS ¥ size pkt. 15c¢; Yo Ib. 
‘The Earliest All * 35c; § Ib. 50c; 
“ BRITTLE WAX 133—(90 days.) Here Hin’ < 
118—(50 days.) Developed by the ae it Rmee Shs ou tHeyare=shesercats bie ibs. 1.25, postpaid. 
United States Department of Agricul- setts plant this bean: green kind. Beans are ¥ PURPLE POD 
ture. This is the earliest of all beans and 1. Quality a Absolutely atringiess, bright green in color. %& 
one of the very best. It is straight and eka sev sieotabe lareenevicoe: ot pa hind aire a 122—Grows like Kentucky Wonder, 
stringless, with bright yellow pods 6 eee cee: covered) with me Wa bckin Oc Oe Leanne but larger and better flavored. Meat is 
inches long. Does well almost anywhere. . 3. Appearance: Long, straight * Let pods stand in boiling ie thick and stringless. Pods are a beau- 
Heavy bearer. Black seeded. Flesh is ye we pate he tap hen water for 5 minutes to tiful, reddish-purple but turn light 
thick, crispy, tender, stringless and of 5. Hardiness: Nearly blight- x shell. Pkt. 10c; % tb. green when cooked. It’s a great fa- 
good davoe Triple size pkt. 15c; 2 Ib. parece wey Grouth-resistant, % 25c; ft Ib. 40c; 3 Ibs. re vorite in southern Missouri. Triple size 
40c; 1 Ib: 65c; 3 Ibs. 1.45, postpaid. Been TIbsGher Sie k (G.ppi ye * pkt. 25c; VY Ib. 50c, ppd. 
, YELLOW PEAR 
For Preserves and Sauce 
419—If you want delicious preserves, 
plant this bright yellow, pear-shaped to- 
mato. Yeager’s Yellow Pear is fully 2 
weeks earlier than the common Yellow 
Pear and yields immense crops. The whole 
family will love it. A novelty but well 
worth planting. Pkt. §5c¢; Yo oz. 28¢; 
1 oz. 40c, postpaid. J 
Best for the North Early Heavy Yielder 
4—O ear! t = z 417—Yes, we say it’s just about the finest 
oe aoeeioped ny beoleaaie A ‘eaYenser emirate ending 4 tien Dry iprteraf ber bas 
A Se ona x such a pleasing flavor. ut-yie six other 
Fre numee. ie pats: Sai its poncetion ints By: consort a antes i ne aa poe cal 
producing and ripening a_ heavy, extra x tes Bauntes ist Ce feiponines self-pruning, uni 
early crop of smooth, solid, meaty, ‘me- form in color and tops in quality. A North 
dium size, red tees Tee 1Oc; Yo oz. 5 Dakota pieuoe net Coy peed 
29c; § oz.’ 50c, postpaid. supply very limited. y Cc; % oz. Cc; 
: ‘ % oz. 40c, postpaid. 
Heavy Bearing Yellow 
412—“QUEEN OF THE YELLOWS.” : ee 
The largest yellow tomato. It is early and 
very prolific. The large tomatoes are 
smooth, very mild, solid and of good qual- 
ity. An especially good tomato for mar- 
kets or roadside stands. Always does well. 
Pkt. 1Oc; 2 oz. 25c; | oz. 39c, postpaid. 
YELLOW HUSK or 
Ground Cherry 
For Preserves 
413—This early dwarf type is the only 
one suitable for the North and is an easy- 
to-grow variety. The fruit is about the 
size of a cherry, bright yellow in color, 
and is enclosed in a husk. Makes wonder- 
ful preserves and pies. Pkt. 10c; %4 oz. 
EARLIBELL TOMATO e Won't Split 
402—An immense yielder of beautiful crimson toma- 
toes of extra fine flavor and good quality. The fruits 
are smooth, solid and do not split easily. The vines 
are thrifty with enough foliage to shade the fruit so it 
will not. sunburn. This is an especially good tomato 
for home or market gardener. Pkt. 15c¢; 2 oz. 35c; 
{1 oz. 6Oc, postpaid. 
SUPER SI 
26c, postpaid. OUx 
sie Bes DEROS Drouth-Resistan‘ 
ges A 429—We are haber ad of this fi 
. i ne 
EARLY GIANT e Has Everything Biggest of All new tomato. : It is a hybrid cross between two 
leading varieties and has the good qualities 
of both, plus unusually fine hybrid vigor. Fine 
for market or home use. Globe-shaped, me- 
dium size, early, thick solid walls, deep red 
color, few seeds. Try a packet this year. 
Everyone who tried this last year liked it 
and wants to plant more this year. Pkt. 15c; 
Yo oz. 5Oc; I oz. 85c, postpaid. 
If you’ve been looking for the perfect to- 
alo: top hecet We think this will take your 
garden by storm. It’s fairly large, with ear 
foliage—enough to protect the fruit—but its rea 
-‘merits are EXTRA-HEAVY YIELD and perfect 
quality. Fruits are large, smooth, almost pers 
fect globe-shaped; have solid scarlet flesh t ce 
DOESN’T CRACK. Pkt. §15c; V2 02. 60c, ppd. 
418—The largest tomato grown. Often 
produces fruit weighing 2 pounds or more. 
The immense tomatoes are fiat, nearly 
solid, and of a delightfully mild flavor. It 
is one of the best for slicing or canning. 
Ponderosa is a heavy yielder and ripens 
after the early varieties. Pkt. 1Oc; % oz. 
30c; 1 oz. 50c, postpaid. 
