MANGELS 
15 to 20 Tons of Green Feed 
to the Acre 
How to plant: Handle like ordinary 
beets except give more room. Space 
rows 244-3 ft. apart and thin seedlings 
to 8 or 10 in. in the row. Sow in May 
after frosts. Takes 10 Ibs. of seed for 
an acre. 15 to 20 tons an acre are com- 
mon yields. Harvest before freezing. 
MAMMOTH LONG RED 
619—(110 days.) Very long and 
easily harvested as half the mangel 
Gurney's 
Beets are easily grown on any soil. Plant 
1 in. deep in early spring. Thin plants to 3 
in. in the row. Beets for winter use should 
be planted about June ist. 1 oz. seed for 50 @ 
feet, 6 Ibs. per acre. Gurney beet seed «4 
comes from the leading production centers © 
of thé country. 
Enjoy Health—Eat More Beets 
<4 
+ 
“4Qne of Each’’ 
BEET OFFER 
200X—1 Pkt. each of the 
4 Beets below 
35c, Postpaid 
PERFECTED CANNER—For Canning, Cooking and Pickles 
605—(59 days.) A new beet that beats 
them all. If you are looking for perfection 
stop right here. This beet not only has the 
richest deep, dark red color, but doesn’t lose 
it in cooking or pickling. It absolutely won’t 
fade. Is small, uniform and smooth and has 
practically no tap roots. Besides all this, it 
is exceptionally sweet, tender and fine 
grained. Quality is unsurpassed. You can’t 
find a better all-around beet for canning. 
Also good for market, shipping and freezing, 
for cooking or for pickling. 
Pkt. 10c; ! oz. 35c; '%4 Ib. 1.10, ppd. 
grows above ground. They yield enor- 
mously—often 40 tons per acre. In- 
dividual roots sometimes weigh 20 
PERFECTED 
DAKOTA LP | 
GE 
pounds and are over 214 ft. long. DETROIT WON DER 
1 oz. 25c; 4 Ib. 75c; % Ib. 1.25, post- The Perfect The Fact 
paw Deep Red Beet ajar aay 
= Deep Red One 
" 616—(90 ee Cen ERAT sugar . he ears be din 607—(52 days.) 
' DETROIT DARK RED in of Detroit 
A beautiful, 
smooth, globe- 
shaped beet with 
small neck and 
strain of Detroit 
DARK RED. In 
our trial grounds 
it made the best 
beet and is sweeter and more nutritious 
than mangels. The oval, red roots 
weigh about 6 pounds each, are easily 
harvested, and are wonderful poultry 
“‘World’s Champion’’ Beet 
604—(60 days.) This dark red beet is a 
winner for every purpose. It is early and 
pate showing of any tap root. The 
the small tops and globeshaped roots for color, shape, : P 
1 oz. 25c; 4 Ib. 75c; Yo Ib. 1.25, post- ahr es 3 if it 3 flesh is an intense 
paid: 4 z make it ideal for bunching. The flesh is a he diet tage ae dark red and very tasty, being of good 
very dark red with faint rings. Very sweet 
and tender. One of the best winter keepers. 
More Detroit DARK RED are grown than 
all other varieties combined and that is 
simply because year after year it does bet- 
ter in gardens anywhere than most any 
other variety. If you can plant but one 
beet, be sure it is Detroit DARK RED. 
Pkt. 10c; oz. 35c; 14 Ib. 92c, ppd. 
~ Gurney's 
a Early Scarlet Globe 
45 1—(24 days.) In 
offering this: Scarlet 
Globe Radish we 
know we are offering 
one of the very best 
radishes on the mar- 
ket. It is earlier than 
any other market va- 
riety. The quality is 
so crisp and sweet 
that it always creates 
a demand for more. 
Pkt. 10c; oz. 20c; 
V4 Ib. 40c; | Ib. 
quality and sweet flavor. Very uniform 
in size and shape. Very early. A favorite 
with market gardeners, but many home 
gardeners prefer it too, particularly for 
fall planting. Good for bunching and 
winter use. 
Pkt. 10c; oz. 30c; 4 Ib. 90c, postpaid. 
Perfectly round. 
Rich, deep dark 
red with abso-. 
lutely no white rings nor streaks. No side 
roots. Flesh is sweet, tender and of good 
quality. Excellent for home garden, market, 
canning and freezing. 
Pkt. 12c; oz. 34c; 4 Ib. 1.00, postpaid. 
WHITE KLEIN WANZLEBEN 
620—(90 days.) Sugar Beet. This has 
the highest sugar content of any sugar 
beet. The long roots are pure white, 
and under good conditions will yield 
over 15 tons per acre. 
1 oz. 20c; 4 Ib. 65c; % Ib. 1.25, post- 
paid. 
totote te totctotot ttt 
FOO ttt 
Scarlet—White Tipped 
The 2-Color Radish 
444—(25 days.) This radish is one of 
our favorites. Try it and see if it won’t 
be yours, too. It is a deep scarlet color 
EARLIEST FIREBALL 
WHITE ICICLE 
Favorite in Every Garden 
448—(28 days.) Besides being an 
excellent radish to eat right out of 
your own garden, White Icicle will 
make a good cash crop for you. It is 
an exceptional radish. Is even in size, 
being long and thin. Flesh is per- 
fectly white clear to the top and is 
crisp, juicy, perfectly mild and of a 
delicious sweet flavor. Stays mild and 
crisp long after maturity. Ready to 
use in 28 days. Plant about every 10 
days for constant radishes. 
Pkt. 10c; oz. 20c; 4 Ib. 45c; 1 Ib. 
1.25, postpaid. 
1.00, postpaid. 
HAILSTONE 
Early WhiteGlobeType 
436—(25 days.) Is ex- 
tremely good and should 
be better known. We call 
it Hailstone because of its 
appearance. Skin and flesh 
pure white. Remarkably 
free from fiber. Crisp and 
solid. Many think it is su- 
perior to the early Reds in 
flavor and eating quality. 
Pkt. 10¢; oz. 20c; '% Ib. 
55c, postpaid. 
CAVALIER 
Ready in 3 Weeks 
435—(22 days.) A real 
taste treat as it is one 
of the very finest. Bright 
scarlet red. Oblong or 
olive shape. Crisp, sweet 
and tender. Flesh is firm 
and white. Does wonder- 
fully well out of doors 
but is. a_fine_forcing_va- 
riety, too. A favorite of 
market gardeners. 
Pkt. 12c; oz. 25c; '%4 
Ib. 55c; f Ib. #.10, ppd. 
WINTER RADISHES 
Winter radishes should be planted in July or early August. 
Give plenty of room by thinning when plants are young to 
about 3 in. apart. Take up in the fall and store in your 
house, or cellar, same as other vegetables, and you will have 
crisp radishes all winter. We offer below what we think are 
the two best kinds. 
MAMMOTH WHITE. . ~» 
456—(60 days.) A fine late fall \ 
variety. A favorite among gardeners 
for fall and summer markets. Solid 
white flesh of a mild, sweet flaver. { 
Grows extremely large. Good keeper 
as it stays edible for a long time. 
Pkt. 10c; § oz. 24c; '%4 Ib. 45c, 
1 Ib. 1.10, ppd. 
CHINESE ROSE. -. 
454—(55 days.) This is a medium 
long, blunt-rooted radish with pink 
skin and pure white, mild flesh. Ex- 
cellent for bunching or storage. Is a 
fine winter keeper. If you have 
never grown Winter Radishes try 
this one. 
Pkt. 10c; oz. 24c; % Ib. 45c, 
postpaid. 
The Earliest of All 
440—(25 days.) Here’s a radish with im- 
proved taste, crispness, and unusual sweet- 
ness. We think it is one of the very best. 
Has a bright scarlet color, and is very early. 
Pure white flesh. Chances are it is one of 
the finest varieties you have ever seen or 
eaten. We are proud of it. 
Pkt. 10c; oz. 26c; 4 lb. 55c; ! Ib. 1.50, 
postpaid. 
FRENCH BREAKFAST 
Tender and Sweet 
_ 442—(23 days.) You will like this fresh, 
crisp, oblong radish with its small tops. It 
is a brilliant scarlet colored radish with a 
white bottom. The flesh is crisp, juicy, mild, 
sweet, and of splendid quality. Is a quick 
grower; especially popular for home gar- 
deners and market. If you have never tried 
French Breakfast, do so this year. It can’t 
be beat. 
Pkt. 10c; oz. 20c; 4 Ib. 50c; I Ib. 1.00, 
postpaid. 
with a distinct white tip. It is almost 
completely round and does not get hollow 
or pithy. A wonderful radish with sweet, 
crispy flesh, that stays fresh and crisp a 
long time after it matures. Be sure to 
plant’some of this. 
Pkt. 10c¢c; oz. 20c; 4 Ib. 40c; J! Ib. 
1.00, postpaid. 
CRIMSON GIANT 
Gets Big But Not Pithy 
437—(29 days.) Crimson Giant is re- 
markable because it grows almost twice 
the size of an ordinary radish, and yet 
does not become hollow. Flesh is always 
mild, firm, crisp and sweet. Remains edi- 
ble for a long time and does not get pithy. 
This brilliant crimson radish is one of the 
best for the home garden. Be sure you 
thin to about 2 in. in rows, so as to leave 
plenty of space for it to develop in. 
Pkt. 10c; oz. 24c; '4 Ib. 40c; 1 
1.10, postpaid. 
Vb. 
SPECIAL RADISH MIXTURE 
For Radishes All Season 
453—lIncludes all these varieties and 
All colors, sizes, and 
many others. 
shapes. The perfect way to have rad- 
ishes coming along all season. 
Pkt. 10c; oz. 15c; % Ib. 35c, ppd. 
