"^""■june'iSr""*}        Preparations— Mexican  Pharmacopceia.  289 
Agua  de  Colonia,  Alcoholatum  coloiiiense. — Volatile  oils  of  limes 
and  lemon  each  30,  of  orange,  cedronella,  linaloe,  lavender  and  rose- 
mary each  15,  of  orange  flowers  and  Ceylon  cinnamon  each  5,  alcohol 
(84  per  cent.)  3,500 ;  mix,  after  four  days  distil,  and  to  the  distillate 
add  essence  of  jessamin  30. 
Agua  del  Dr.  Sanchez,  Collyrium  cum  sulfato  zincico  ex  Sanchez. — 
Sulphate  of  zinc  2,  powdered  orrisroot  4,  water  500 ;  macerate  for  three 
days  and  filter. 
Agua  fagedenica  roja.  Aqua  phaged?enica  flava. — Corrosive  sublimate 
0-40,  lime  water  120. 
Agua  fenica  oficinal,  Aqua  phenicata  officinalis. — Crystallized  phenol 
20,  water  1,000. 
Agua  heraostatica  de  Pagliari,  Aqua  hfemostatica  ex  Pagliari. — 
Dissolve  benzoin  20  in  alcohol  (90  per  cent.)  50,  and  alum  100  in 
water  1,000  ;  mix,  heat  to  60°  C.  with  frequent  agitation  until  the  mix- 
ture is  no  longer  turbid,  and  replace  the  water  which  may  have 
evaporated.    Its  density  is  6°B. 
Agua  sedativa  de  Raspail  No.  1,  Aqua  ammonio-camphorata  ex 
Raspail. — Ammonia  water  (20  per  cent.)  60,  Raspail's  spirit  of 
camphor  10,  sea  salt  60,  water  1,000.  For  No.  2  the  ammonia  water 
is  increased  to  80,  and  for  No.  3  to  100  parts. 
Agua  de  vegeto.  Aqua  cum  subacetate  plumbico  ex  Goulard. — 
Subacetate  of  lead  15,  water  500,  cologne  water  30;  mix. 
Alcohol  alcanforado,  Alcohol  camporatus. — Camphor  100,  alcohol 
(90  per  cent.)  900. 
Alcohol  alcanforado  de  Raspail,  Alcohol  camphoratus  ex  Raspail. — 
Camphor  100,  alcohol  (95  per  cent.)  400. 
For  preparing  distilled  spirits,  the  drugs  properly  comminuted,  are 
macerated  in  the  alcohol  for  two  or  four  days,  after  which  time  the 
liquid  is  distilled  by  means  of  a  water-bath. 
Alcoholato  de  canela,  Alcoholatum  corticis  Cinnamomi. — Ceylon 
cinnamon  500,  alcohol  (80  per  cent.),  4,000 ;  distil  off  all  the  spirit. 
Orange  and  lemon  spirits  are  made  in  the  same  manner  from  the  fresh 
peels,  using  alcohol  3,000. 
Alcoholato  de  contrayerba  compuesto,  Alcoholatum  Dorsteni?e  com- 
positum. — Contrayerva  120,  valerian  60,  ginger  60,  rosemary,  sage, 
lavender  and  cloves  of  each  30,  alcohol  (80  per  cent.)  and  water,  each 
3,000;  distil  4,000  Gm. 
Alcoholato  de  enula  compuesto,  Alcoholatum  Foeniculi  compositum. 
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