Decennial Index ^ 1881 — 1890. 
137 
action on copper and iron salts, 
86, 40. 
CERVELLO, v., Adonis vernalis, 
active principle, 82, 492. 
CHANDELON, F., IStrychnine, iso- 
lation, 85, 396. 
CHAPOTEAUT, P., Boldoa fragrans, 
glucoside, 84, 580. 
CHASE, G. H., AND H. W. JAYNE, 
Terebene, 87, 65. 
CHEATHAM, M. V., Xanthium stru- 
marium, 84, 134. 
CHENERY, E., Manioc or cassava, 
90, 359. 
CHENEY, W. B., Hamamelis, analy- 
sis of bark, 86, 418. 
CHITTENDEN, R. H., and W. KUHN, 
Peptones, 86, 568. 
— AND H. E. SMI TH, Saliva, diastatic 
action, 86, 438. 
CHRIST EL, G., Trinitrophenol, de- 
tection and estiraation, 84, 212. 
CHRISTENSEN, A., Quassiin, 82, 
499. 
CHRISTY, Tnos., Kola-nut tree, 83, 
27. 
CLAASSEN, Edo, Arbutin in Vaccin- 
iiini vitis-Idfea, 85, 321 — Cran- 
berry, American, bitter principle, 
86, 321; kinic acid in leaves, OO, 
240— Filters, 89, 74, 159. 
CLABAUGH. A., Asclepias tuberosa, 
82 5 
CLAp'k', W. H., Glycerin, vegetable 
and animal, 87, 608 — Grindelia 
robnsta and squarrosa, 88, 433 — 
Tinctura ipecacuanhse et opii, 88, 
226 — Wood alcohol, examination of 
commercial, 87, 605. 
CLARKSON, P. S., Cacao shells, 87, 
277. 
CLAVIN, Jas., Algarobia glandulosa, 
90, 65. 
CLAYTON, F. C, Citric and salicylic 
acids, 81, 22. 
CLIFFE, W. L., Iris versicolor, 84, 
616. 
CLINCH, J. H. M., Ceanothus ameri- 
canus, 84, 1 31. 
CLOEZ, C. Chloracetones, 88, 31. 
COBENZL, A., AND C. SCHMITT, 
Gallisin, 85, 42. 
COBLENTZ, v.. Jalap and powdered 
jalap, 82 , 385— Morphine sulphate, 
solubility, 82, 436. 
COHN, A. H., Laboratory notes, 86, 
235— Smilax rotundifolia, 86, 415. 
— F. O., Gastric juice, influence on 
acetous and lactic acids, fermenta- 
tions, 90, 137. 
I COLARDEAU, E., and L. CAIL- 
I LETET, Freezing mixtures with 
carbonic anhydride, 88, 582. 
COMMINGS, C. S., Honey, 86, 539. 
CONROY, M., Castor oil, adulteration, 
90, 39— Linimentum opii ammo- 
niatum, 89, 98. 
COPPOLA, F., Ptomaines, 86, 43— 
Santonin and derivatives, physio- 
lojrical action, 88, 259. 
COWNLEY, A. J., Cinchonidine in 
quinine sulphate of commerce, 86, 
243. 
— B. H. Paul, Caffeine in coffee, 
87, 94 — Homoquinine of cuprea 
bark, 84, 575 — Tea, chemistry, 87, 
626. 
CRAFTS, J. M., Thermometric meas- 
urements, 84, 47. 
— AND C. FRIEDEL, Chlorine and 
ferric chloride, vapor density, 89, 
95. 
CRAIG, Thos. C, Minim measuring, 
81, 226. 
CRAINE, W. M. C, Unguentum 
I hydrargyri, 88, 10. 
I CRAMER, W., Phvtolacca berries, 
81, 598. 
CRAWFORD, Joseph, Martynia and 
its humble servants, 84, 641. 
CREIGHTON, 0. S., Reduced iron, 
87, 609. 
CRESSLER, D. W., Iris versicolor, 
81, 601. 
CRIPPS, R. A.. Acid hydrocyanic, 
I estimation, 83, 409 — Citrine oint- 
ment, history, 82, 618 — Malt, dias- 
1 tatic power, 89, 135 — Tincture 
! deposits, 84, 101, 85, 243. 
— AND T. S. DYMOND, detection of 
! aloes, 85, 142. 
! CROSS, Richard, Red bark, 85, 97. 
I CRULL, L. A.. Digitalis, 87, 610. 
CRUTCHER, W., Helianthemum can- 
adense, 88, 390. 
CULIN, Stewart, Chinese drug stores 
in America, 87, 593. 
— W., Tinctura ferri chloridi, 89,. 
123. 
CURRIDEN, G. A., Potassii iodidum, 
I 88 , 279. 
i CUTLER, E., Why not the pharma- 
I cists? 88, 65. 
I DACOMO, G., Aspidium Filix mas, 
! 89, 144. 
DAENEN Eg., Sydenham's lauda- 
num, 84, 473. 
DAEMON, J., Arbutin and arbntose, 
1 85, 139. 
I DALPE, F. A.,Baycuru root, 84, 361. 
