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46 R. H. Shumway—“The Pioneer American Seedsman”—Established_1870 . 
RADISH—My Radish Seed Is All Grown From Hand Selected Roots—None Better At Any Price 
Sow every week for continuous crop—1 oz. sows row 100 ft. long; 10 Ibs. per acre ee : 
689 Shumway’s | ®87 Early Scarlet 
White Tipped Globe 
95 days. Probably the 
Scarlet Beauty most Eooaeeaty used fore- 
23 days. Discriminating home] ing variety and a very sat- 
gardeners recognize this variety} isfactory early type for 
as the choicest table radish. It is] garden culture, for home or 
valued for its earliness, quality market. ~The roots are of 
and attractiveness. The roots are} uniform oval shape with 
nearly round, and of most appe- thread-like tap roots. Skin 
tizing appearance; the rich, deep searlet; flesh white, 
bright searlet of the upper por-| ©™SP, tender, with a mildly 
tion contrasting brilliantly with | S24Pppy flavor. The small 
the whiteness of the tip. The] tops and handsome roots to- 
flesh is exceedingly crisp, and its| gether make it a fine bunch- 
mild flavor has just the right}ing radish, Should be 
touch of piquancy. In markets pulled when a little under 
requiring a white tipped radish,} an inch in diameter. Very 
this variety will find ready buy-} dependable. Pkt., 10 cts.; 
ers at top prices. PEt., 15 cts.; | 02., 25 cts.:; 1% Ib., 50 cts.; ! By 
0z., 28 cts.; 14 Ib., 55 cts.; Y Ib., | Yo 1b.,275)\ cts; Ibs) $125: 2 : 687 
. tea fs 85 cts.; Ib., $1.50; 2 Ibs., $2.75; | lbs., $2.25; 5: Ibs., $5.00, } y Praise 
689 Shumway’s White Tip Scarlet Beauty 5 lbs., $6.00, postpaid. postpaid. J ape 
e e 
692 Crimson Giant or Butter 
30 days. Distinguished for its large size while 
still retaining the fine quality and quick growth 
of the other early round types. It reaches perfect 
table condition almost as soon as any, but if left 
in the ground will grow to a diameter of almost 2 
inches and a weight of 1 ounce without becoming 
hollow or pithy and without losing its crisp ten- 
derness and unusually mild flavor, The roots are 
very attractive; deep crimson in color. Pkt., 10 
cts.; oz., 25 cts.; 14 lb., 50 cts.; % Ib., 75 cts.; Ib., 
$1.25; 2 lbs., $2.25; 5 Ibs., $5.00, postpaid. 
= - SNR G7 
\. 
699 Shumway’s 
Golden Globe 
699 Ready to market in 
30 days. This quick 
growing, round, yellow 
radish is used extensive- 
ly for Spring or Summer 
planting in the home 
garden. Stands heat and 
dry weather well with- 
out becoming pithy or 
strong. , Flesh clear 
white, crisp and ‘solid; 
best of any of the yel- 
low strains. It grows 
rapidly and when not too 
large is very sweet and 
tender. Pkt., 20 cts.; 02z., 
40 cts., postpaid. VERY 
SHORT CROP. 
thi 
694 White Turnip or Box 
694 A pure white round 
radish maturing. in 35 
days. Slightly flattened, 
with a small tap root and 
short top. The roots are 
firm and crisp and re- 
main in excellent table 
condition even when al- 
lowed to reach full 
| growth. Particularly 
| well adapted as a sum- 
mer radish; yet very sat- 
isfactory when planted 
early. Shows up attrac- 
tively when bunched 
yi with scarlet sorts. PKt., 
- ; |} 20 cts.; oz, 40 ctsis 1% 
f fm Ib., $1.00, postpaid. Short 
Za Ma ae ieemnn | Item. 
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692 Crimson Giant or Giant Butter s oe pits 4 oe ae 
READY FOR TABLE The Great White Radish—685—Icicle 
Without doubt the finest long, white radish, and by many considered the best of all regardless 
of color or shape. The pure white roots reach a length of 6 inches when fully matured; % of 
the length standing above ground. The tops are small. The flesh is more crisp and tender than 
that of any other radish; and very mild in flavor. It remains in choice table condition unusu- 
ally long. Ideal to plant every 10 days for succession. May be sown late since it resists sum- 
mer heat. Pkt., 10 cts.; oz., 25 cts.; 4 Ib., 50 cts.; 1 Ib., 75 cts.; Ib., $1.25; 2 lbs., $2.25; 5 Ibs., $5.00, 
postpaid, 
697 Improved 688 Sparkler 
23 days. Crisp and sweet, remaining fit for use 
Long Scarlet longer than most of the other globe-shaped sorts. The 
colors are very vivid and attractive. The upper part 
Short Top is a rich carmine scarlet, with a large tip of the purest 
- white. An excellent forcing sort and highly recom- 
; ) 30 days. A splendid| mended for growing in the open ground. Pkt., 10 cts.; 
693 A standard, quick-growing variety. 25 \) = = and most attractive] 02, 25 cts.; %4 Ib., 50 cts.; 4% Ib., 75 cts.; Ib., $1.25; 
days. The roots are about 1% inches long, }/\ AlN z long spring radish of |. 2 Ibs., $2.25; 5 lbs., $5.00, postpaid, 
blunt-ended, with a small tap root: in color al) the finest quality. 
rich scarlet becoming white at h The roots are thick 
A small-topped radish. E and hol heir shape 
firm, crisp and tender, t - i and hold their shape 
Y4 Ib., 50 cts.; Yo Ib., 75 cts.; Ib., ; = well until they ab- 
} $2.25; 5 Ibs., $5.00, postpaid. ¢ = eee ‘per e Aas 
ap-root. 1e rin 
and tender skin is a 
beautiful deep car- 
| mine-red whereas the 
2 flesh is pure white, 
crisp and juicy. The 
4 flavor of the flesh is 
delightfully pungent 
# and stimulating to 
the appetite. A won- 
derful red radish for 
both market grower 
7and home gardener. 
Pkt., 10 cts.; oz., 25 
cts.; 14 Ib., 50 cts.; 1% 
Ib., 75 cts.; lb., $1.25; 
2 lbs., $2.25, postpaid. 
688 Sparkler 
