Golden Plume Celery 
365 SUMMER PASCAL. A very popu- 
lar green celery for the home garden or 
local market, but too tender and brittle 
for shipping far. Plants are medium size, 
with long outer stalks that are long, 
smooth ribbed, stringless and deeply 
rounded. 100 days. 
Pkt. 25c, 3 pkts. 60c, 140z. $1.25, oz. $3. 
Winter Celery 
373 Winter Queen. Medium large, light 
green. Blanches well. 
Pkt. 15c, 3 pkts. 40c, oz. $1.35, 14lb. $4. 
371 Giant Pascal. 
Pkt. 15c,3 pkts. 40c, oz. $1.25, 14lb. $3.75. 
CELERIAC 
A much-prized vegetable in Europe, grown 
for its edible roots. Celeriac may be 
boiled and served with white sauce, used 
as a salad ingredient or for flavoring soup. 
It tastes like celery. 
Seed should be sown in the spring in a seedbed 
somewhat shaded. Seedlings should be trans- 
planted to 3 inches apart and again into the open 
ground, Roots will be ready for late fall and winter 
use, 
378 Large Smooth. White fleshed, 
tender. 
Pkt. 15c, 3 pkts. 40c, oz. $1, 14lb. $3. 
CHERVIL 
380 Moss Curled. Often found in 
herb gardens, chervil ts grown both for a 
garnish and for flavoring soup or salad. 
Somewhat suggestive of both caraway and 
anise in flavor. 
Pkt. 20c, oz. 75c. , 
CHICORY 
383 Witloof or French Endive. Seed 
should be sown in spring, the roots 
lifted and planted in a cellar or coldframe 
over winter. Roots should be 9 inches be- 
low the top of the box or frame, which ts 
then filled with sand or manure. The 
blanched new leaf growth makes a com- 
pact head, lending a zestful flavor to 
salads. 
Pkt. 20c, 3pkts. 50c, oz. $1, lb. $2.75. 
382 Large-rooted Magdeburg. Young 
shoots are used in salad. Roots of this 
variety are roasted and mixed with 
ground coffee. 
Pkt. 15c, oz. 75c, 14lb. $1.75. 
CRESS 
445 Curled Cress or Pepper Grass. 
Seedlings used for salads and sandwich 
spreads. Seeds should be sown on fine soil 
and pressed into the ground without 
covering. 
Pkt. 15c, oz. 55c, lb. $1.50, Ib. $4. 
446 Water Cress. A _ great favorite 
as a salad green. A packet of seed can be 
mixed with a pint of moist soil and rolled 
into half-inch marbles, which are pushed 
here and there into the mud just under the 
water level of pond or slow stream. 
| Pkt. 25c, 3 pkts. 65c, oz. $1.50. 
GEORGIA COLLARDS 
387 A non-heading type of cabbage 
popular in the South. This is the standard 
variety, plants becoming 3 feet high. A 
vigorous green with large leaves, tolerant 
of adverse weather and soil conditions. 
Seed should be sown in early spring or 
early autumn. Rich m vitamins. 35 days. 
Pkt. 15c, oz. 35c, 14lb. 75c. 
Golden Cross Bantam Corn 
SWEET CORN 
By planting every three weeks from May through 
July 15, corn may be harvested from July to frost. 
Seed should be sown an inch deep in rows 3 feet 
apart, placing the seed 3 inches apart in the row 
and thinning to 9 to 12 inches apart. Seed may be 
planted in hills 2 to 3 feet apart, flattened on top 
to about the size of a dinner plate. Seven seeds 
are used in each hill, seedlings later thmned to 3 
plants to a hill. One pound of seed will plant 100 
feet of drill or 100 hills. 
11 
Hybrid Varieties 
400 Evergreen Hybrid. Similar to 
Stowell’s Evergreen, but sturdier and 
more disease resistant. 93 days. 
IIb. 45c, lb. 75c, 5 Ibs. $3.50. 
407 FLAGSHIP. » All-America Se- 
lection. A first-quality hybrid corn growing 
7% feet high and averaging 2 perfect 8- 
inch ears to a stalk, each with 12 to 15 
rows of large, tender, exceptionally sweet 
kernels. The tight husks resist earworm. 
82 days. 
Pkt. 20c, 14lb. 55c, Ib. $1. 
401 GOLDEN CROSS BANTAM. * 
For years one of the most popular varieties 
of hybrid corn. Ears are 7 to 8 inches long, 
10 to 14-rowed. Kernels are deep yellow 
and of excellent flavor. Plants are husky 
and resistant to bacterial wilt. 88 days. 
Pkt. 15c, 4lb. 45c, lb. 75c, 5 Ibs. $3.50. 
402 HONEY CROSS. One of the 
sweetest hybrid corns for the home garden 
and for market. Ears are long, 12 to 14- 
rowed, with light cream-yellow, medium 
broad kernels. Resistant to disease. 72 
days. 
Pkt. 20c, lb. 50c, lb. 90c, 5 Ibs. $4. 
408 IOCHIEF. All-America Gold Medal, 
1951. A deep golden yellow hybrid with 9 
to 10 inch ears that have 16 to 18 rows of 
deep kernels. Very tender and of excellent 
flavor. 85 days. 
Pkt. 25c, 3 pkts. 60c, 14lb. 75c, Ib. $1.35. 
403 Lincoln Hybrid. All-America Bronze 
Medal. Plants are 5 feet high, robust 
and very leafy. The 7-inch ears are 
well filled to the tips with 12 to 16 rows 
of bright yellow kernels. Tightly sheathed, 
they resist earworm and bacterial wilt. 
83 days. 
IAlb. 45c, lb. 80c, 5 lbs. $3.75. 
406 Spancross. All-America Selection. 
One of the earliest hybrid varieties. 
Stocky, 4-foot plants. Ears are 7 inches 
long, 12-rowed, golden yellow and of fie 
quality. Resistant to wilt. 66 days. 
Pkt. 20c, 14lb. 45c, lb. 80c, 5 Ibs. $3.75. 
Early Open-Pollinated Varieties 
411 Golden Bantam. »% Wonderful 
for flavor. 4 feet high. Ears are creamy 
yellow when mature. 79 days. 
Pkt. 15c, 14lb. 30c, lb. 50c, 5 Ibs. $2.25. 
Late Open-Pollinated Varieties 
420 Country Gentleman. Very deli- 
cate flavor. Ear large, cob small, with 
pearly white kernels of great depth. 100 
days. 
Pkt. 15c, 14lb. 30c, lb. 55c, 5 Ibs. $2.50. 
423 Stowell’s Evergreen. The ears are 
of large size; grains deep, exceptionally 
tender and sugary. 100 days. 
Pkt. 15c, Yb. 30c, lb. 55c, 5 Ibs. $2.50. 
