STERLING’S ANNUAL CATALOG 47 
A Block of Our Fruit Trees 
PEAR TREES 
2-year old No. 1 trees 
“BARTLETT. August. Highest quality. Best for canning. 
BUERRE BOSC. Late fall. Fine quality. 
CLAPP’S FAVORITE. Early August. Large. Juicy. 
KIEFFER. October. Vigorous and prolific. Large trees only. 
SECKLE. Small, very sweet 
$2.25 each. 5 trees for $10. 00. Older trees at $4.50 to $7.50. 
DWF. BARTLETT PEAR. 2-yr.-old trees. Very high quality. $3.00 
each. 
CHERRY TREES 
2 year old, No. 1 trees 
~BLACK TARTARIAN. Large black oxheart. 
EARLY RICHMOND. June. Tart. Light red. Good for pies. 
MONTMORENCY. Sour. Large. Fine for pies. 
~NAPOLEAN. Late June. Yellow, sweet. 
-SCHMIDT’S BIGAREAU. Middle of July. Dark red. Sweet. 
WINDSOR. Best pollenizer. Extra hardy. Large, dark red. 
2 year oid trees at $2.50 each. 3 and 4 year old trees of most of 
above varieties $3.50 up. 
PEACH TREES 
No. 1 Grade. Healthy, Well Branched Trees 
BELLE OF GEORGIA. 2nd early white. Delicious. Red cheek. 
_ELBERTA. Standard yellow. Large fruit. Best for canning. 
HALE HAVEN. Early mid-season. Large. Freestone. Yellow. 
J. H. HALE. Large yellow Freestone. Fine quality. Mid-season. 
JERSEYLAND. Early yellow Freestone. Good for freezing. 
O’BOY. Freestone. The perfect peach. 
2 yr. trees, $1.75 each; 3 and 4 yr. trees, $3.00 and ups Five 2 yr. 
trees assorted for $7.50. 
