“York s Leading Seed Store” 
SQUASH 
One ounce will plant 25 hills, 4 pounds to the acre. 
ACORN or TABLE QUEEN—Acorn-shaped, five 
inches long and four inches thick, deeply 
ribbed, dark green skin and light orange flesh 
that cooks dry and sweet. 
Pkt. 10c; oz. 25c; 14 Ib. 85c. 
MAMMOTH WHITE BUSH or WHITE PATTY- 
PAN—Early, fruit flat and scalloped, of cream 
white color. 
Pkt. 10c; oz. 20c; '/4 Ib. 60c; '/2 Ib. $1.00. 
BOSTON MARROW-—A good variety with large 
oval fruit. The skin is bright reddish orange, 
with light green netting; the flesh is orange, 
fine grained, and of excellent quality. This is 
the most popular variety for caning. 
Pkt. 10c; oz. 20c; 4 Ib. 60c; '/2 Ib. $1.00. 
(IMPROVED HUBBARD—Dark green, skin moder- 
ately warted, flesh rich orange. 
Pkt. 10c; oz. 20c; V4 Ib. 60c; '/2 Ib. $1.00. 
GOLDEN CUSTARD or YELLOW PATTYPAN— 
Similar to Mammoth White Bush but yellow. 
Pkt. 10c; oz. 20c; '% Ib. 60c; '/% Ib. $1.00. 
GIANT SUMMER CROOKNECK = (Bush)—The 
largest and one of the earliest summer va- 
rieties, fruit often 2 to 2 ft. long, very warty 
and deep orange in color. 
Pkt. 10c; oz. 20c; 1% Ib. 60c; '/2 Ib. $1.00. 
COCOZELLA (Bush}—The oblong fruits measure 
from 12 to 16 inches in length and grow 4 to 
5 inches in diameter. The skin is deep green 
with yellow and dark green stripes. The flesh 
is tender and sweet. Very productive. 
Pkt. 10c; oz. 20c; Vy Ib. 60c; 2 Ib. $1.00. 
TOMATO 
BEEFHEART—One of the largest Tomatoes ever 
introduced. The skin is purplish scarlet and the 
tomatoes will weigh as much as a pound and a 
half each. It is a valuable variety with a rich, 
luscious flavor. 
Pkt. 15c; '/p 02. 75c; oz. $1.35; 1/4 Ib. $4.00. 
PONDEROSA or BEEF STEAK—The largest tomato 
in cultivation; deep purple crimson. 
Pkt. 15c; '/ oz. 75c; oz. $1.25; V4 Ib. $3.50. 
15 
TOMATO 
One ounce of seed will produce about 3,000 
plants. 
NEW MARGLOBE (Certified)—New Marglobe To- 
mato is a disease-resistant tomato. This va- 
riety has red fruit. It is second early in ma- 
turity, the plants are medium large and erect, 
its foliage shading the fruit and preventing 
sun scald. Fruits are large, smooth and glob- 
ular, meaty and almost coreless, a very pro- 
ductive variety well adapted for truck grow- 
ing, good shipper and a good canner. 
Pkt. 10c; '/> 0z. 40c; oz. 75c; '/4 Ib. $1.75. 
BREAK O'DAY (Deep Scarlet)—A blight-resistant 
early type of Marglobe. Almost as early as 
Earliana, but a finer tomato, closely resembling 
Marglobe in shape, depth of fruit, thickness of 
wall and color, both inside and outside. The 
fruits are of medium size, deep, solid and al- 
most seedless. 
Pkt. 10c; '4 oz. 30c; oz. 50c; 4 Ib. $1.75. 
JOHN BAER—Very early, good size and shape, 
solid, and a heavy yielder. 
Pkt. 10c; '/p 0z. 30c; oz. 50c; 4 Ib. $1.50. 
RUTGERS—CERTIFIED—One of the best varieties 
for gardeners as well as for canners and mar- 
ket gardeners. Fruit is bright red with heavy 
walls and small cells. Suitable for canning, 
juicing and shipping. 
Pkt. 10c; '/) oz. 40c; oz. 75c; 4 Ib. $2.00. 
VALIANT—Extra early, bearing large, firm fruit. 
Remarkable for its long-bearing period. A 
Stokesdale production. 
Pkt. 10c; '/2 oz. 30c¢; oz. 50c; '%4 Ib. $1.75. 
SEE OUR PLANTING GUIDE OF GARDEN SEEDS ON PAGE 4 
