Rutgers—The pinnacle of quality. 
222 LONG SEASON BEET 
The Best to Eat—Wonderful Keeper 
For late summer and fall, and for storing over win- 
ter, Long Season is our favorite. Slow-growing and 
rather long in shape, it is the one beet that is always 
sweet and tender, whether young or old, large or 
small. The color is deep red throughout and the tops 
are a distinctive light green. One of our many en- 
thusiastic customers reports: ‘‘There is just no sub- 
stitute for Long Season beet. My garden will not be 
a complete success without it, so please send me 
a package at once. Long Season is of superlative 
sweetness, tenderness and quality.’’ (from H. R. 
Rarig, Berwick, Pa.) 
Pkt. 15c; Oz. 40c; 14 Lb. 95c; 14 Lb. $1.45; Lb. $2.60 
885 RUTGERS TOMATO—Best for Main Crop 
In our opinion, Rutgers is far and away the best tomato for all pur- 
poses. It has so many fine features that it has now become the most 
popular and widely grown variety in the country. The vines are large, 
vigorous and sturdy and the crops are abundant. The fruit is extra 
large, solid and meaty, and colors beautifully all over to a deep rich 
red. The flavor is the best of any and it is excellent for home preserving. 
Midseason in maturity, it produces big yields right up till frost. 
We offer N. Y. State Certified seed of our own special strain, grown 
and selected here on our farms in the North. 
Pkt. 20c; 144 Oz. 55c; Oz. 95c; 14 Lb. $2.65. 
Potted Plants: Sturdy, well-grown plants of this popular variety, grown 
and shipped in No. 21% Fertile Pots. Ready after May 15th. 
Doz. $1.80; 2 Doz. $3.35; 50 for $5.85 prepaid. Not paid: 100 for $9.00. 
(Weight 100 plants about 50 lbs.) (Not shipped beyond the 4th zone.) 
For other tomato plants, see page 75. 
TAKE-HOLD 
All-soluble fertilizer. | Gives 
plants a better start, quicker 
growth. See page 81. 
168 LINCOLN PEAS—Remarkably Sweet 
We believe that no variety of peas can match 
Lincoln’s quality. For tenderness and sweetness, it is 
absolutely unsurpassed, and its dependability and 
large yields make it the perfect midseason variety 
for home gardens and roadside stands. 
The pods are medium sized, (3-3 in.) slender, 
pointed and filled with 8 or 9 delicious small peas. 
The vines are dwarf and very productive. Lincoln is 
steadily gaining in favor with both home and market 
growers and on our farm, we always plant plenty of 
extra Lincoln for our own use. Both fresh and 
frozen, it is the best to eat, and we highly recom- 
mend it to every home gardener. 
Pkt. 15c; 44 Lb. 35c Lb. 65c; 2 Lbs. $1.20; 
5 Lbs. $2.75; 15 Lbs. $6.00. 
774 BUTTERNUT—An Excellent Squash 
More widely grown every year, Butternut is an exceptionally meaty variety of outstanding quality. The 
thick necks are solid flesh and the outside is smooth with a thin brown skin, very handsome in appearance. 
It is easy to prepare for the table and for baking and pies the dry sweet yellow flesh is the most delicious 
of any variety we know. 
Butternut is resistant to squash vine borers and is a good keeper, even though it ripens very early. Our 
superior strain is well known for its heavy yields of uniform well-shaped squash of the finest type. The 
size is just right for family use, and we believe there is no finer winter squash than our Butternut. Wonderful 
for freezing. Pkt. 15c; 44 Oz. 35c; Oz. 65c; 14 Lb. $1.75; 14 Lb. $3.00. 
Lincoln 
No variety can match 
its sweet flavor. 
RED RICH STRAWBERRIES 
Sensational New Everbearing 
(Plant Patent No. 993) 
This is the berry you have heard so 
much about! Extra large, honey-sweet 
and deep red all through, it bears in 
early June and again in August, Septem- 
ber and October. It is the best quality 
everbearing we know, and rivals the 
finest of the June bearing kinds. 
Red Rich resembles one of its parents, 
Fairfax, in its truly sweet strawberry 
flavor, dark handsome appearance and 
plant huskiness. The firm berries are 
excellent for freezing as well as fresh use, 
and the yields are very good. A strong 
grower, it is easy to raise and if the 
blossoms are kept picked until July, it 
will bear a crop of delicious berries the 
first year and twice as much the second. 
25 plants $5.00; 50 plants $8.50; 100 
plants $15.00; 250 plants $32.50 post- 
paid. 
Butternut— We are proud of our strain of this fine small squash. 
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