DELICIOUS, TENDER 
Reparagque 
For home use plant Asparagus 18 to 24 inches 
apart each way, 3 to 4 inches deep, spreading 
the roots out flat. Lasts a lifetime. Our Jum- 
bo plants are the finest we have ever seen and 
save a year’s time. It is mighty nice in the 
spring to be able to go out in your garden and 
cut fresh asparagus for 6 to 8 weeks. They 
taste better and save you money. 
GOOD HEALTH SPECIAL 
12 Paradise Asparagus, Jumbo 
2 Chip. Canada Red Rhubarb 
AB EATS for $2.45, Postpaid 
‘8? GENUINE GIANT 
MARY WASHINGTON 
It is extremely tender and stays that way dur- 
ing the season. Delicious flavor. The extra 
large tips can be cut for 2 months. Rust proof. 
Per12 Per25 Per 50 Per100 
$1.15 $2.10 $3.25 $5.85 
80 1.45 2.35 4.25 
-5 1.15 1.85 3.15 
Postpaid 
Jumbo Plants..... 
Heavy Plants..... 
‘Medium Plants... 
**" NEW PARADISE 
A new variety considered the best of all. 
Extra large tips, many an inch or more 
through—tender, delicious, finest flavor— 
produced for many weeks. 
Peri2 Per25 Per 50 Per 100 
$1.25 $2.25 $3.85 $6.75 
90 1.65 2.75 4.75 
70 1.25 2.15 3.75 
Postpaid 
Jumbo Plants..... 
Heavy Plants..... 
Medium Plants... 
GOOD HEALTH SPECIAL 
25 Paradise Asparagus, Jumbo 
3 Chip. Canada Red Rhubarb 
AAT3 ai 28 for $3.65 Postpaid 
WONDERFUL, TASTY 
Rhubarb 
It is the earliest spring vegetable. Plant 3 to 4 
feet apart, covering the crown with 2 inches 
of soil. Postpaid. 
A 65 Chipman’s Canada Red— This new va- 
riety has large stalks that are red from top to 
bottom, even the flesh is red. It does not lose 
this rich color in cooking. Juicy and sweetest 
of all, takes less sugar. Seedless. Skin is so ten- 
der you need not peel it. Very productive, you 
can pull the stalks all spring and summer. 
Each 85c, 3 for $2.35, 6 for $4.25 
A 61 Red MacDonald—A tremendous pro- 
ducer of giant size stalks all spring and sum- 
mer. Stalks are 18 to 24 inches tall, many half 
as thick as your wrist. Seedless. It is 2 to 3 
times larger than common rhubarb, far more 
tender, delicious and sweeter. Its bright red 
skin and tender flesh makes very attractive 
and fine tasting sauce and pies. Skin so to 
it needs no peeling. 
Each 75c, 3 for $1.95, 6 for $3.45 
A 62 Ruby—Stalks are smaller than Canada 
Red or MacDonald but thereare more of them. 
Skin is red and flesh is red. Very fine flavor, 
very tender and one of the sweetest of all 
rhubarb. Very prolific yielder. Some prefer 
these smaller stalks. They can be used early 
spring to late summer. The more you use, the 
more it produces. Seedless. 
Each 75c, 3 for $1.95, 6 for $3.45 
A 64 Victoria— This is the old fashioned com- 
mon rhubarb. 
Postpaid 3for 6 for 12 for 
Larvesoots': cee 75ce $1.35 $2.45 
Medium roots......... 55c 95 1.65 
Small rootss eee 35c -60 1.00 
TRIAL OFFER 
1 Canada Red 1 MacDonald Red 
1 Ruby 
All 3 for $1.95 Postpaid 
AA 70 
FLAVOR-PACKED 
Horseradioh 
A 147 The Bohemian variety which has that 
crisp, snappy taste yet it is not bitter. Our 
crown plants will make usable roots the very 
first year. 
7 for $1.00, 3 for 50c 
Postpaid. 
