One Packet of seed will sow 40 to 50 feet, 
one Ounce, 200 feet. 
*442 Black Seeded Simpson (46 days)— 
Our most popular loose leaf lettuce. The 
broad, frilled light green leaves are crisp, ten- 
der and of excellent quality. Very early, does 
well everywhere. Pkt. 10c; 1 Oz. 30c 
*464 Early Prizehead (45 days)—An early, 
non-heading home garden variety. The 
crimpled, crisp, tender leaves are tinged 
brownish red. Pkt. 10c; 1 Oz. 30c 
463 Great Lakes Lettuce (75 days)—A 
sure-heading variety that is famous for crisp 
heads even in hot weather. All-America win- 
ner of excellent quality. Try this variety this 
year, you will like it. Pkt. 15c; 12 Oz. 30c 
466 Iceberg (82 days)—Large, solid heads, 
white inside, crisp and of excellent quality. A 
popular head lettuce. Pkt. 10c; 14 Oz. 20c 
46] Imperial No. 44 (70 days)—If you have 
been unable to grow head lettuce, try this 
variety. It is early and will stand lots of heat. 
The heads are compact and medium large. 
Pkt. 15c; 14 Oz. 25c 
PARSNIPS 
One Packet will sow about 40 feet; 1 Oz. 
200 feet. 
488 Hollow Crown (125 days)—The most 
popular variety. Smooth white skin with rich 
tender, sweet flesh. Long, tapering roots about 
12 inches long. They can be left in the ground 
over winter. Dig them in early spring before 
growth starts. kt. 10c; 1 Oz. 25c 
PEPPERS 
496 California Wonder (70 days)—A good 
stufing pepper—large size, almost square 
shape, very thick walls, sweet, tender and 
good flavor. Smooth glossy green, becoming 
red when ripe. Pkt. 10c; 14 Oz. 45c 
500 Long Red Cayenne (70 days) —A favo- 
rite hot sort used for pickling, canning and 
drying. Pkt. 10c; 14 Oz. 40c 
491 Ruby King (68 days)—A popular vari- 
ety for home gardens. Bears dark green fruits, 
about 41% to 6 inches long, which turn a ruby 
red color when ripe. Fruits are about 3 inches 
thick. One of the best types for pickles. 
: Pkt. 10c; 14 Oz. 40c 
499 Sunnybrook Pimiento (72 days)— 
Fine for home gardens, excellent flavor. Fruits 
are 21% to 3 inches long and 3 inches in diam- 
eter. They are tomato-shaped, smooth with 
thick, mild flesh. Pkt. 10c; 14 Oz. 40c 
: POP CORN 
451 South American Jumbo Hybrid— 
The yellow pop corn that pops to such enor- 
mous size, creamy yellow color. Good yielder, 
2 to 3 ears ona stalk, 6 to 7 inches long. 
Pkt. 10c; 14 Lb. 40c; 1 Lb. 70c 
450 White Hull-less— Most popular white 
Pop corn. Small, short ears. Pops snow-white, 
absolutely without hulls, very fine quality. 
Pkt. 10c; 14 Lb. 25c; 1 Lb. 45c 
One Packet will sow 15 hills; 1 Ounce 
60 hills. 
412 Early Delicious (75 days)—Outstand- 
ing because of its very early maturity, the 
first melon of the season. Fruits are 3 to 4 
pounds with thick, orange, delicious flesh. 
Very good flavor and quality. f 
Pkt. 10c; 1 Oz. 30c; 14 Lb. 75c 
410 Hales Best (87 days)—Thick, tender 
flesh is deep salmon and richly flavored. Oval 
fruits weigh 4 pounds. 
Pkt. 10c; 1 Oz. 30c; 14 Lb. 75c 
*411 Hearts of Gold (88 days)—The sal- 
mon-orange flesh is very thick and good right 
out of the rind. The fruits are tender, juicy 
and very sweet. This melon weighs about 4 
pounds. It is the most popular muskmelon for 
general use. 
Pkt. 10c; 1 Oz. 30c; 14 Lb. 75c 
414 Rocky Ford Netted Gem (95 days)— 
A fine home and market garden melon, weigh- 
ing about 214 pounds. Uniform size, nearly 
round, thick green flesh with a spicy flavor. 
Pkt. 10c; 1 Oz. 30c; 14 Lb. 75c 
WATERMELON 
One Packet will sow 10 hills; 
1 ounce 30 hills. 
*480 Early Kansas Sweet (85 days)—A 
very large medium early melon, fine for home 
gardens. Thin green-striped rind, bright red 
flesh of very: fine sweet flavor. Seeds are red- 
dish-brown. Weighs about 40 pounds. This is 
one of our finest melons and we recommend it. 
Pkt. 10c; 1 Oz. 25c; 1/, Lb. 60c 
*471 Imp. Kieckley Sweet No. 6 (87 days) 
—Many consider this the best watermelon. 
Weighs about 35 pounds, white seeds. Has 
bright red flesh which is crisp, tender and very 
sweet. Wilt resistant strain. 
Pkt. 10c; 1 Oz. 25c; 14 Lh. 60c 
475 New Hampshire Midget—Just right 
for the refrigerator, 7 to 8 inches long with 
very sweet, rich red, juicy flesh. Outstanding 
new melon for small gardens. Extremely early 
—try it. Pkt. 15c; 1 Oz. 50c 
418 Stone Mountain (86 days)—The large, 
round, solid dark green melons are very popu- 
lar. Ripens medium early and has a very deli- 
cious flavor with lots of heart. Weighs 30 to 
40 pounds. 
Pkt. 10c; 1 Oz. 20c; 14 Lb. 50c 
PARSLEY 
487 Moss Curled (72 days)—The most de- 
sirable for garnishing and decorative pur- 
poses. Dark green, finely cut curled leaves. 
Very fast growing. Cut it and it comes up 
again. Pkt. 10c; 14 Oz. 18c 
PEANUTS 
489A Peanuts, Early Spanish—The pods 
are smaller than the Jumbo but they will ma- 
ture as far north as Minnesota. 
Large Pkt. 10c; 14 Lb. 30c; 1 Lb. 55c 
489 Peanuts, Jumbo—The large standard 
roasting peanut. Stands heat and drought. 
Large Pkt. 10c; 14 Lb. 30c; 1 Lb. 55c 
81 
One Packet will sow 12 to 15 feet; 1 Ounce 
200 feet. 
482 Giant Yellow Sweet Spanish (112 
days)—The most popular yellow onion. Very 
large with mild crisp white flesh. 
Pkt. 12c; 14 Oz. 45c; 1 Oz. 80c 
481 Large Red Wethersfield (110 days)— 
The favorite red onion. Flat, solid medium 
large bulbs that keep well. 
Pkt. 10c; 14 Oz. 40c; 1 Oz. 70c 
483 Southport White Globe (115 days)— 
The best and most popular white onion. The 
bulbs are medium large, crisp, mild and have 
snowy white flesh. Good keeper, heavy yielder. 
Pkt. 10c; 14 Oz. 40c; 1 Oz. 70c 
485 Yellow Globe Danvers (111 days)— 
White flesh, crisp and very fine quality. Firm 
and solid, this is the best keeping yellow 
onion. Very productive. 
Pkt. 10c; 14 Oz. 40c; 1 Oz. 70c 
PEAS 
One Pkt. will sow 15 feet; 1 Lb., 100 feet. 
All of these Peas grow only around 18 inches 
tall and do not have to be supported. When 
you order Peas be sure and include 15c for a 
packet of Nitragin to inoculate the Pea and 
Bean seed. 1 Pkt. is enough for 3 to 4 pounds. 
*490 New Alaska (54 days)—This is the 
kind to plant for those first Peas from your 
garden. This is an improved strain with larger 
pods, better flavor and very productive. 
Smooth seeded, it can be planted very early. 
Big 3 Oz. Pkt. 12c; 14 Lb. 23c; 1 Lb. 40c 
492 Imp. American Wonder (60 days)—A 
popular early pea. A good bearer of tender, 
sweet flavored peas. Grow only 12 to 15 inches 
tall. Big 3 Oz. Pkt. 15c; 14 Lb. 30c; 1 Lh. 50c 
*491 Early Bird (60 days)—One of the ear- 
liest large podded semi-wrinkled peas. Sturdy 
vines bear an abundance of dark green pods, 
filled with good quality peas. 
Big 3 Oz. Pkt. 15c; 14 Lb. 30c; 1 Lb. 55c 
901 Freezonian (63 days)—All-America 
Bronze Medal Winner especially recommend- 
ed for freezing. Vines are 30 inch, dark and 
medium heavy with 314 inch pods filled with 
large wrinkled peas. Wilt Resistant. 
Big 3 Oz. Pkt. 15c; 12 Lb. 30c; 1 Lb. 50c 
494. Laxton’s Progress (62 days)—The ear- 
liest and heaviest yielding of the large podded 
peas. The pods are very large, with big, plump 
peas of the finest flavor. Very popular. 
Big 3 Oz. Pkt. 15c; 14 Lb. 30c; 1 Lb. 50c 
*495 Little Marvel (62 days)—Our most 
popular wrinkled variety and the most satis- 
factory kind in the average home garden. It is 
very hardy and can be planted almost as early 
as New Alaska. Very productive, the pods are 
filled from end to end with the delicious, ten- 
der peas. 
Big 3 Oz. Pkt. 15c; 14 Lb. 30c; 1 Lb. 50c 
902. Victory Freezer (65 days)—A new va- 
riety we are proud to list for freezing and an 
All-America Bronze Medal Winner. Vines are 
29-inch, heavy with double pods 3-3 inches 
long. Medium size peas, dark green and 
wrinkled. Wilt Resistant. 
Big 3 Oz. Pkt. 15c; 14 Lb. 30c; 1 Lb. 50c 
