BIBLIOGRAPHY 
The Standard Cyclopedia of Horticulture—L. H. Bailey 
Published by MacMillan 
y 
_ Hortus Second—L. H. Bailey 
Published by MacMillan 
: 
it 
_ Manual of Cultivated Plants—Revised Edition L. H. Bailey 
_ Published by MacMillan 
Standardized Plant Noman Atnerican, Joint Committee on 
Horticultural Nomenclature 
Published by Mt. Pleasant Press 
Herbs—Helen Noyes Webster 
Adams Press, Inc., Lexington, Mass. 
Gardening With Herbs—Helen M. Fox 
Published by MacMillan Co. 
Geraniums, Pelargoniums—Helen Van Pelt Wilson 
M. Barrows & Co., N.Y.C. 
The Herbarist—A Publication of the Herb Society of America 
Boston, Mass. 
A Modern Herbal—Mrs. M. Grieve 
Jonathan Cape, London 
Edible Wild Plants—Oliver P. Medsger 
Published by MacMillan Co. 
| Gray's Manual of Botany, 8th Ed. 
. American Book Co. 
The Book of Herb Cookery—Irene B. Hoffman 
Houghton Mifflin Co., Boston 
\Flavors and Savers—Pamphlet by New England Unit. Herb 
Society of America 
| Savory Herbs 
| Farmers’ Bulletin No. 1977 | 
U. S. Dept. of Agriculture 
Out of town visitors to the Nursery will 
find excellent accommodations and meals at 
‘The Whale Inn in Goshen. 
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