DATES LOG #O RawN bY We kR Oo DTS 
RASPBERRIES 
The Station has introduced several new raspberries which in some respects 
are definitely superior to the standard sorts in the trade. All of the following 
are offered as well worthy of trial for the purposes indicated. 
B—black, P—purple, R—red 
Where Year 
VERY EARLY AND Parentage Orig. Introd. 
FALL BEARING 
Indian Summer R (Empire X Herbert) X L. George INS Sta. 1936 
September R Marcy X Ranere : 1947 
EARLY 
Evans B Watson Prolific X Honeysweet - 1935 
MID-SEASON 
Newburgh R Newman X Herbert ING Yer oeae 1929 
Sodus P Dundee X Newburgh rs 1935 
Bristol B Watson No. 1 X Honeysweet & 1934 
Dundee B Smith No. 1 X Palmer S 1927 
Taylor R Newman X Lloyd George ie 1935 
LATE 
Marion P Bristol X (Newman X Herbert) iS 1937 
Milton R Lloyd George X Newburgh 2 1942 
BLACK RASPBERRIES 
Bristol—is one of the best black raspberries being grown at Geneva. In sea- 
son it is a week earlier than Naples, which makes it a good variety to plant 
with that sort to lengthen the season, The berries are large, firm, fairly 
glossy, attractive, and of excellent quality. The bushes are hardy, vigorous, 
and bear very heavy crops. Bristol is worthy of extensive trial for market 
and home use. 
Dundee—is a promising new black raspberry notable for its high quality. The 
berries are large, glossy black, attractive, moderately firm, mildly subacid 
and very good. The plants are tall, vigorous, productive, and moderately 
resistant to mosaic. Dundee is well worth trying for market or home use. 
“~ Evans—is another early black raspberry ripening with Bristol that is worthy 
of trial for home use and market. The berries are large, very glossy, only 
moderately firm, and of excellent quality. The plants are vigorous, hardy 
and productive. 
RED RASPBERRIES 
Indian Summer—the first fall-bearing or so-called everbearing red raspberry 
to be named by the Station. The berries are large, roundish conic, slightly 
irregular, medium red, rather soft, crumble slightly, and are good in quality. 
The summer crop ripens early, or soon after the June variety. The autumn 
crop starts early in September and continues until a severe frost, the bulk 
of the fall crop ripening during October. The plants are hardy at Geneva, 
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