e SCARFF‘S OATS ARE ALWAYS DEPENDABLE e 
e CLINTON OATS) e 
Yields Heavy — Stands Well 
There are two selections that are popular in Ohio. Clinton 59 is 
an Indiana selection and Clinton 11 an Illinois selection. There is, 
however, no difference in the two kinds. We will have both, 
however. Ohio certifies the Clinton 59 and we have quite a large 
lot of this strain on hand now. Clinton was most satisfactory this 
year. It stood well in the field and made a fine yield. It matures 
in mid oats season and allows you to finish combining wheat 
before going into oats. Price per bu., $2.35. 
e ANDREW OATS e 
Earlier Than Clinton—Yields Heavy 
This outstanding early variety was developed by the Univer- 
sity of Minnesota. It is several days earlier than Clinton and 
more resistant to the stem rust. It has a medium height straw 
which is very strong, making it very resistant to lodging and 
excellent for combining. The grain is heavy and of yellowish 
color. Andrew made an excellent record both in yield and 
performance, Price, per bu., $2.35. 
This perennial produces erect leafy stems. 
Brome Grass The leaves are wide, flat, and nearly 
smooth. It produces a heavy root system, sometimes going into 
the soil 5 to 6 feet. Is generally sown with oats in mixtures 
tures 2 to 3 lbs. per acre. When sown alone, 10 lbs. per acre. 
Price per Ib., 40c. 
Columbia This variety is one of the few kinds that has given satisfactory performance 
- _ over a long period of time. It is a very early kind, maturing immediately after 
wheat. It is slightly gray in color. Straw is not too stiff but stands well until oats are ripe. It is 
an excellent nurse crop for legumes. Price, per bu., $2.35. 
Aiax Oats This is a new white-grain oats developed in Canada. It is a midseason kind 
J somewhat later in maturity than Clinton and is especially adapted to the 
Northern half of Ohio. It has produced excellent yields of good weight Oats. Price per bu., $2.50. 
Clinton—A Good Variety 
—Xtra Special Hybrid Sweet Corn— 
° New Purdue Hybrid this year 3-5 
Hoosier Gold days earlier than Golden Cross Ban- 
tam. Delicious. Fine for freezing. Heavy yielder. 
| hi 4 All American Medal Winner—Midseason— 
ocnie very sweet—unsurpassed for yield and flavor. 
Excellent for freezing. 
—Prices on page 41— 
This cro has considerable value as an 
Buckwheat Baerscney crop as it can be sown from 
May to the latter part of July at rate of 1 bu. or 50 Ibs. per 
acre. Ten to twelve weeks are required to mature the crop. 
Price per bu., $3.50. 
Limitation of Warranty 
We warrant to the extent of the purchase price, that seeds 
or bulbs sold are as described on the container, within 
recognized tolerances. We give no further warranty, express 
or implied. 
Rud ae act Promising 
~~ BARLEY FOR SPRING SOWING —. 
® Moore Spring Barley & 
This heavy yielding smooth awn Spring 
barley was developed at_ the Wisconsin 
Agricultural Experiment Station and re- 
leased for reproduction in 1948. It is a 
white 6-rowed kind with moderately 
compact head. Tests show that it malts 
well. The straw is thick which con- 
tributes to its ability to stand after it has 
ripened. We believe this to be an excel- 
lent spring variety that you can sow with 
$3.60 assurance of a crop. Price per bu., 
-60. 
e an h * 
Spring Bearded Barley j.rcy 
is used more extensively than any other 
i i bines. 
Bae ELSPA a oben bee TREAT BARLEY WITH CERESAN 
