Apple 
McIntosh Red 
APPLES 
Selected 2-year-old trees %s in. 4 to 5 
foot size. Each, $£.10; any 4 to 7 trees, $1.00 
each; any 8 or more, 95c each, postpaid. 
\ v3 
\ ANOKA (Summer)—One of the finest 
summer apples and starts bearing very 
early. Apples ripen in August and are 
large, yellow streaked with red. But they 
are fine for pies weeks before they ripen. 
Aas enely hardy and grows everywhere. 
X 
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DOUBLE RED DELICIOUS (Winter)— 
The very best strain of this apple:coming 
into bearing sooner than the regular De- 
licious. Extra large and extra delicious, 
erisp, tender, juicy fruits. Colors early and 
retains its crispness and flavor in good 
winter storage until May. 
py DUCHESS RED (Summer)—One of the 
ardiest apples grown. Fruit is large, 
striped red color and an early eating va- 
riety. A vigorous grower and regular and 
prolific bearer. 
\ HARALSON (Winter)—Comes into bear- 
“ing quickly, producing a large erop before 
other varieties begin. A great winter apple 
with. rich red fruit and a fine keeper, 
‘MCINTOSH RED (F'all)—A large beau- 
tiful red apple with crisp snow-white flesh. 
Retains its color after picking and the 
flesh is tender and juicy. An extra hardy 
variety, will live long and bear heavily. 
For eating, cooking, drying or cider. 
NORTHWEST GREENING (Winter)—A 
large green apple with fine grained crisp 
solid flesh. Unusually fine flavor, one of 
the finest apples for cooking, especially for 
baking. Late winter variety, fast growing 
and very hardy. 
™ WEALTHY (Fall)—Very popular fall 
apple. It ripens in September but can be 
used earlier. Fruit is large, red striped, 
with tender juicy flesh. Bears young and 
= heavily. Hardy even in the far north. 
“. YELLOW TRANSPARENT (Summer)— 
est of the_early apples and extra good 
for apple sauce. Large, waxen-yellow 
fruit, with white, crisp, juicy flesh. Bears 
heavily and young, growing almost every- 
where. Ripens in July and is a good pol- 
lenizer for other varieties. 
x DOLGO—A new crab apple. The fruit is 
strikingly beautiful, bright, fiery red, 
orne in great profusion. It jells perfect- 
ly, even when dead ripe. Free from dis- 
ease. It is also an extremely beautiful and 
\ ile tree when in bloom. 
WHITNEY—Largest of all crab-apples 
with fruit almost, 2 inches in diameter. 
Red-striped and of fine sweet flavor. Good 
for eating fresh and excellent for making 
jelly, apple butter or pickling. A heavy 
crapper, very hardy and bears young. 
APRICOTS 
_Selected 2-year-old trees %o", 3 to 4 foot 
size. Each, $1.35; any 4 for $5.00, postpaid. 
Hardy almost anywhere. Rich yellow 
fruits, elezant either fresh or canned. 
Apricots are really delicious especially 
when you can pick them fully ripe from 
your own tree. They are easy to grow and 
es make a handsome shade tree. 
\ 
CHINESE GOLDEN—Very large fruit, 
often 2 inches in diameter, and of excellent 
flavor. Very hardy and bears heavily. A 
wonderfully fine Apricot. 
SCOUT—A Canadian variety of extreme 
hardiness! The freestone fruit is tender, 
fine grained, and delicious. Colors beauti- 
ful golden yellow, with reddish blush. 
Starts to bear while very young. 
* deep red fruit. 
transplant readily. 
PLUM—SUPERIOR 
Pear—Douglas 
PEARS 
Selected 2-year-old trees %6”, 4 to 5 foot 
size. Each, $1.30; any 4 for $4.80, postpaid. 
BARTLETT—Best early pear, one-of the 
best for eating fresh. Enormous crops of 
large, yellow fruit, fine-grained, well-fla- 
vored. Good pollinator. Good for shipping, 
DOUGLAS—Combines hardiness with 
richer flavor, finer texture, more attractive 
appearance than Bartlett. Golden yellow 
with pink shading. Flesh is tender and 
juicy. Trees bear early, often 3 years after 
planting. Plant this tree as a pollinator 
for other varieties. 
PARKER—One of the sweetest, juiciest 
pears that grows. The fruit is medium 
large, and smooth. The flesh is tender, fine 
grained, of excellent quality. Bears heav- 
ily to ripen in early September. (Origi- 
nated by Minnesota State Fruit Breeding 
Farm.) 
\ MAX RED BARTLETT (Plant Pat. 
#741). Newest and finest yet. A beautiful 
all-red color but still with flesh as white 
and firm and actually sweeter than the 
well known Bartlett. Max Red’ bears young 
and bears abundantly. Be one of the first 
to enjoy this new pear. Standard size 3 
to 4 ft. trees. Each, $2.50; 4 for $9.40, post- 
rong PLUMS 
Selected 2-year-old trees %6«", 4 to 5 foot 
canning, drying. + 
size. Each, $1.35; any 4 for $5.00, postpaid. 
\ RED WING—Extra-large yellow fruit 
with a red cheek. Juicy, sweet, firm yellow 
flesh. Midseason freestone. Fine for home - 
canning. Vigorous grower. Thrives al- 
most anywhere: 
\. FOKA—A fine pollenizer. (Hanska Type) 
Not the largest plum but certainly one of 
the finest flavored you’ve ever eaten. De- 
lectable Apricot flavor! Excellent for eat- 
ing fresh, for canning, preserves, and jelly. 
The tree is very strong and thrifty, pro- 
duces the extra pollen-needed for other 
plum trees and bears heavily to boot. 
UNDERWOOD—Extra-large, handsome, 
A freestone of exceptional 
vigor. Very hardy, even in the northern 
states. Plant with Toka for proper pol- 
lination. 
JOHN A. SALZER SEED CO., LA CROSSE, WISCONSIN 
Do you want to have fruit a 
money? Then use those super-si 
The varieties-listed below, de 
FRUIT TREES 
Fruit trees cannot be sent to California, Oregon or Washington, 
SUPER-GIANT FRUIT TREES 
year or two earlier for very little more 
¢ ze trees, which are older and better de- 
veloped than ordinary trees, and will come into bearing much sooner. The 
extra cost of these trees is trifling compared to the value of the fresh fruit 
you will get soon after planting. These large trees are easily handled and 
scribed elsewhere on this page, are available 
as follows:— S 
All Super-Giant Trees are about 6 to 7 ft. and 1 in. diameter. 
APPLE—DOUBLE RED DEE CLOUSh a. co aera. Each, $1.85; 4 for $6.60, collect 
APPLE—MCINTOSH RED ...........0...° 01215 Each, $1.85; 4 for $6.60, collect 
CHERRY—EARLY RICHMOND—See P. 80....... Each, $2.45; 4 for $9.00, collect 
pap Oy Were J: 12 15) Find td ke ee a ee RC LE Each, $2.25; 4 for $8.20, eollect 
BEAL Sc ehesrgee eter Each, $2.25; 4 for $8.20, collect 
Sent by EXPRESS COLLECT—Give nearest express office. 
PEACHES 
Selected 2-year-old trees %6”, 3 to 4 foot 
size. Each, 90c; any 4 for $3.20, postpaid. 
» POLLY—Now, grow your peaches no 
matter where you live! Polly is a hardy 
freestone peach that has withstood rig- 
orous winters of 25 degrees below zero, 
and matured a beautiful crop of large, 
perfect peaches. Peaches are large, blushed, 
a few days earlier than Elbertas, flesh 
white, juicy, and richly flavored. Polly is 
not just for the north, but it is an out- 
standing variety in the peach sections. 
Originated by the Iowa Station. Enables 
the northern part of the U. S. to grow 
peaches! 
ELBERTA—Midseason yellow freestone. 
Medium oval shaped fruits with, rosy blush. 
Most popular of all peach varieties for 
home or commercial use. Firm, fine grained, 
flesh is juicy and full of flavor. Self polli- 
nating variety. 
HALE HAVEN—Harly yellow freestone. 
Large round fruit is rich red and yellow, 
showing the red color several days before 
maturing; a real market advantage. When 
allowed to ripen fully on the tree, it has 
a rich sweet flavor which is retained over 
a long period. Heavy producer, begins to 
bear when young. Ripens about 2 weeks 
before Elberta. 
Self pollinating. Hardy. 
Peach—Hale Haven 
\ Plum Supérior 
SUPERIOR—A firm, juicy, jumbo plum 
which sets a new standard for grand fla- 
vor. Very large fruit, beautiful red eolor, 
yields heavily and is perfectly hardy. Very 
early too, ripening in early August. One 
of the best, 
Prices shown in column to the left, 
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