ROckY FoRD 
GARDEN SEEDS 
GARDEN PEAS — x 
Peas are one of the most popular garden 
CANTALOUPE 
ce ae 
vegetables. They should be planted as early 
in the spring as it is at all possible to work 
the ground, using both early and late varie- 
ties to give a continuous supply of peas. 
Make the rows two feet apart and cover the 
seed with one to one and one-half inches of 
soil, using about a pound of seed to the 100 
feet of row. 
LITTLE MARVEL 
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DWARF ALDERMAN 
This is one of the finest early varieties, matur- 
Ing in about 63 days. The dark green vines grow 
about 18 inches tall, and bear heavily. The pods 
are dark green, averaging 3 inches in length, are 
straight and square ended, containing seven or 
eight large peas of delicious flavor. A big point 
in its favor is that it remains in prime picking con- 
dition a week longer than other varieties. 
PRICES POSTPAID: '/2 pound, 25c; 1 pound, 45c; 
5 pounds, $2.00. 
DWARF ALDERMAN 
This is a main crop variety that matures in about 
75 days. The plants are very vigorous and grow 
about 24 inches tall. The pods are large, slightly 
curved and pointed. The peas are large, sweet and 
succulent. This popular variety is excellently suited 
for home and market gardens. 
PRICES POSTPAID: '% pound, 25c; 1 pound, 45c; 
5 pounds, $2.00. 
PUMPRINS 
Pumpkins should be planted in hills six to 
eight feet apart. The seed should be planted 
about an inch. deep, with six to eight seeds 
to the hill, later thinning to the two best 
plants. An ounce of seed will plant 25 hills, 
and four to five pounds should plant an acre. 
Young plants are injured by frost, so plant- 
ing not be done until the weather is reason- 
ably warm and settled. About 100 days is 
necessary for maturity. 
hiNnG OF MAMMOTH 
True to its name, this smooth global-shaped 
pumpkin runs from 50 pounds to 90 pounds, within 
its maturing period of 120 days, and makes excel- 
lent pies. This variety is also used for exhibition 
and stock feed. The ribbing on the orange-yellow 
skin, is slight and shallow, and the flesh, which 
is light yellow, is thick and coarse, and of excel- 
lent quality. 
PRICES POSTPAID: Ounce, 15c; 1/4 pound, 50c; 
Y% pound, 90c; 1 pound, $1.50. 
SMALL SUGAR 
This is the famous New England Pie Pumpkin 
and is the finest sort for home and market gardens. 
The fruits are round, flattened at the ends, and 
weigh about six pounds. The skin is hard, smooth 
and reddish orange in color. The rich orange flesh 
is fine grained and sweet. The Small Pumpkin is 
an excellent keeping variety. 
PRICES POSTPAID: Ounce, 10c; '/% pound, 40c; 
Y, pound, 75c; 1 pound, $1.25. 
