24 
CITEESE-MAKING. 
Queensland cheese-makers are to be congratulated on having brought the 
quality to such a high pitch of excellence. The quality is certainly equal to 
that of some of the best New Zealand factories, and now that an Act of 
Parliament is likely to be passed making the aeration of milk at the farm 
compulsory, the quality will reach a higher standard. This industry will most 
certainly assume very large proportions in the near future. At the same time 
it must not be forgotten that the matter is in the hands of the farmers 
themselves, and unless they adopt a better system generally, in the way of 
improving their herds and paying more attention in the matter of feeding 
during a time of need, their profits will not be so great as they otherwise 
would be. 
(Lo be continued.) 
